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Publications

	Lysis of starters in UF cheeses: Behaviour of mesophilic lactococci and thermophilic lactobacilli John Hannon , Stéphanie-Marie Deutsch , Marie-Noelle M.-N. Madec , Jean-Yves J.-Y. Gassi , Marie-Pierre Chapot Chartier International Dairy Journal, 2006, 16 (4), pp.324-334. ⟨10.1016/j.idairyj.2005.04.003⟩ Article dans une revue hal-02658355v1

	Lysis of mesophilic and thermophilic starter strains in UF cheeses John A. Hannon , Stéphanie-Marie Deutsch , Marie Noëlle Madec , Sylvie Lortal , Marie-Pierre Chapot-Chartier IDF Symposium on Cheese: Ripening, Characterization & Technology, Mar 2004, Prague, Czech Republic Poster de conférence hal-03800468v1