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Nicolas Bricas

5
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Community perceptions on the factors in the social food environment that influence dietary behaviour in cities of Kenya and Ghana: a Photovoice study

Milkah Wanjohi , Rebecca Pradeilles , Gershim Asiki , Michelle Holdsworth , Elizabeth Kimani-Murage
Public Health Nutrition, 2023, 26 (3), pp.661-673. ⟨10.1017/S1368980022002270⟩
Article dans une revue hal-03842180v1
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Individual‐level drivers of dietary behaviour in adolescents and women through the reproductive life course in urban Ghana: a photovoice study

Julia Liguori , Rebecca Pradeilles , Amos Laar , Francis Zotor , Akua Tandoh
Maternal and Child Nutrition, 2022, 18 (4), pp.1-16. ⟨10.1111/mcn.13412⟩
Article dans une revue hal-03752818v1
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Perspective: Food environment research priorities for Africa: lessons from the Africa food environment research network

Amos Laar , Phyllis Addo , Richmond Aryeetey , Charles Agyemang , Francis Zotor
Advances in Nutrition, 2022, 13 (3), pp.739-747. ⟨10.1093/advances/nmac019⟩
Article dans une revue hal-03608452v1
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The African urban food environment framework for creating healthy nutrition policy and interventions in urban Africa

Hibbah Araba Osei-Kwasi , Amos Laar , Francis Zotor , Rebecca Pradeilles , Richmond Aryeetey
PLoS ONE, 2021, 16 (4), pp.e0249621. ⟨10.1371/journal.pone.0249621⟩
Article dans une revue hal-03239631v1

Urban physical food environments drive dietary behaviours in Ghana and Kenya: a photovoice study

Rebecca Pradeilles , Ana Irache , Milkah Wanjohi , Michelle Holdsworth , Amos Laar
Health & Place, 2021, 71, 12 p. ⟨10.1016/j.healthplace.2021.102647⟩
Article dans une revue hal-03360804v1