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Laurence Dujourdy

3
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"sandy-pages-helary"
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Profiles of Volatile Compounds from Seven New Hybrid Families Obtained by Crossings on Noir de Bourgogne Cultivar and Other Blackcurrant Varieties

 Sandy Pagès-Hélary , Marine Nars-Chasseray , Laurence Dujourdy , Nathalie Cayot
Molecules, 2023, 28 (4), pp.1916. ⟨10.3390/molecules28041916⟩
Article dans une revue hal-04034685v1
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Flavor compounds in blackcurrant berries: Multivariate analysis of datasets obtained with natural variability and various experimental parameters

 Sandy Pagès-Hélary Pagès-Hélary , Laurence Dujourdy , Nathalie Cayot
LWT - Food Science and Technology, 2022, 153, pp.112425. ⟨10.1016/j.lwt.2021.112425⟩
Article dans une revue hal-03394363v1
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Identification of Volatile Compounds in Blackcurrant Berries: Differences among Cultivars

 Nathalie Cayot , Sandy Pagès-Hélary Pagès-Hélary , Laurence Dujourdy
Molecules, 2021, 26 (20), pp.1-14. ⟨10.3390/molecules26206254⟩
Article dans une revue hal-03395345v1