Françoise Nau

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761703

"pierre-barbillon"

	The satiating effects of eggs or cottage cheese are similar in healthy subjects despite differences in postprandial kinetics Agnès Marsset-Baglieri , Gilles Fromentin , Francoise Nau , Gheorghe Airinei , Julien Piedcoq Appetite, 2015, 90, pp.136-143. ⟨10.1016/j.appet.2015.03.010⟩ Article dans une revue hal-01455220v1