Françoise Nau
2
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- francoise-nau
- 0000-0002-0167-8759
- IdRef : 083263438
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Mixing milk, egg and plant resources to obtain safe and tasty foods with environmental and health benefitsTrends in Food Science and Technology, 2021, 108, pp.119-132. ⟨10.1016/j.tifs.2020.12.010⟩
Article dans une revue
hal-03099687v1
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Comparison of different electrophoretic separations of hen egg white proteinsJournal of Agricultural and Food Chemistry, 2001, 49, pp.4553-4561
Article dans une revue
hal-02673125v1
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