Fanny Guyomarc'h
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- 0000-0002-4481-5610
- IdRef : 125980086
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The surface properties of milk fat globules govern their interactions with the caseins: Role of homogenization and pH probed by AFM force spectroscopyColloids and Surfaces B: Biointerfaces, 2019, 182, pp.110363. ⟨10.1016/j.colsurfb.2019.110363⟩
Article dans une revue
hal-02215870v1
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