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Fanny Guyomarc'h

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gregory-francius
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Surface properties associated with the production of polysaccharides in the food bacteria Propionibacterium freudenreichii

 Fanny Guyomarc'H , Gregory Francius , Sandrine Parayre , Marie-Noelle Madec , Stéphanie-Marie Deutsch
Food Microbiology, 2020, 92, pp.103579. ⟨10.1016/j.fm.2020.103579⟩
Article dans une revue hal-02911595v1
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The surface properties of milk fat globules govern their interactions with the caseins: Role of homogenization and pH probed by AFM force spectroscopy

 Sameh Obeid , Fanny Guyomarc'H , Gregory Francius , Herve Guillemin , Xiaoxi Wu
Colloids and Surfaces B: Biointerfaces, 2019, 182, pp.110363. ⟨10.1016/j.colsurfb.2019.110363⟩
Article dans une revue hal-02215870v1