EB
Emmanuelle BANCEL
3
Documents
Présentation
INRAE Clermont-Ferrand, UMR 1095 GDEC, Equipe QualiGrain
Publications
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 3
- 2
- 2
- 2
- 2
- 2
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 2
- 3
- 1
- 1
|
Bread wheat (T. aestivum) variability: Phenotypic and genotypic data from 75 varietiesData in Brief, 2023, 46, pp.108807. ⟨10.1016/j.dib.2022.108807⟩
Article dans une revue
hal-04027932v1
|
Sulfur in determining seed protein composition: present understanding of its interaction with abiotic stresses and future directionsJournal of Experimental Botany, 2023, 74 (11), pp.3276-3285. ⟨10.1093/jxb/erad098⟩
Article dans une revue
hal-04157889v1
|
|
Differences in bread protein digestibility traced to wheat cultivar traitsJournal of Cereal Science, 2022, 107, pp.103533. ⟨10.1016/j.jcs.2022.103533⟩
Article dans une revue
hal-03753712v1
|