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CLAIRE GAIANI

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gregory-francius

42100

	Impact of relative humidity and temperature oscillations mimicking authentic storage during shipping on whey proteins powders properties Jennifer Burgain , G. Francius , L. Cvetkovska , Cédric Paris , M. Alexander Food Structure, 2023, 37, pp.100326. ⟨10.1016/j.foostr.2023.100326⟩ Article dans une revue hal-04117153v1
	Deciphering the impact of whey protein powder storage on protein state and powder stability A. Paul , C. Gaiani , L. Cvetkovska , C. Paris , M. Alexander Journal of Food Engineering, 2022, 326, pp.111050. ⟨10.1016/j.jfoodeng.2022.111050⟩ Article dans une revue hal-03664712v1
	An easy and robust method of preparation of capsules for delivering probiotic bacteria by a 3D bioprinting Abhik Mallick , Fabienne Quilès , Gregory Francius , Jennifer Burgain , Claire Gauzelin-Gaiani Food Hydrocolloids for Health, 2022, 2, pp.100088. ⟨10.1016/j.fhfh.2022.100088⟩ Article dans une revue hal-03795936v1
	Atomic force microscopy nanoscale analysis: Impact of storage conditions on surface properties of whey protein powders Claire Gaiani , Rana Omar , Sofiane El-Kirat-Chatel , Loubiana Cvetkovska , Marcela Alexander Food Hydrocolloids, 2021, 118, pp.106801. ⟨10.1016/j.foodhyd.2021.106801⟩ Article dans une revue hal-03200435v1
	Adhesive Interactions Between Lactic Acid Bacteria and β-Lactoglobulin: Specificity and Impact on Bacterial Location in Whey Protein Isolate Faustine Gomand , Frédéric Borges , Justine Guerin , Sofiane El-Kirat-Chatel , Gregory Francius Frontiers in Microbiology, 2019, 10, pp.1512. ⟨10.3389/fmicb.2019.01512⟩ Article dans une revue hal-02177524v1