TB
Tatiana Budtova
6
Documents
Identifiants chercheurs
- tatiana-budtova
- 0000-0003-1835-2146
- IdRef : 117035904
Présentation
Publications
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Droplet deformation and break-up under shear: hydrocolloid solution versus suspension of starch granulesFood Hydrocolloids, 2011, 25 (3), pp.495-502. ⟨10.1016/j.foodhyd.2010.07.028⟩
Article dans une revue
hal-00522265v1
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Individual swollen starch granules under mechanical stress: evidence for deformation and volume lossSoft Matter, 2010, 6 (2), pp.Pages 363-369. ⟨10.1039/b914911b⟩
Article dans une revue
hal-00509785v1
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Experimental study of the break-up of starch suspension droplets in step-up shear flowJournal of Rheology, 2009, 53 (4), pp.943-955. ⟨10.1122/1.3123216⟩
Article dans une revue
hal-00508428v1
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Analysis of the continuous phase of the modified waxy maize starch suspensionCarbohydrate Polymers, 2009, 77 (2), pp.320-325. ⟨10.1016/j.carbpol.2009.01.012⟩
Article dans une revue
hal-00508429v1
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Physicochemical properties of etherified maize starchCarbohydrate Polymers, 2008, 74 (2), pp.Pages 170-184. ⟨10.1016/j.carbpol.2008.02.001⟩
Article dans une revue
hal-00522259v1
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Deformation and break-up of suspension droplets sheared in an immiscible fluid15th International Congress on Rheology, Aug 2008, Monterey, CA, United States. pp.Pages 1247-1249, ⟨10.1063/1.2964532⟩
Communication dans un congrès
hal-00509816v1
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