Number of documents

4

Tatiana Budtova


"John Mitchell"   

Journal articles4 documents

  • Mélinda Desse, John Mitchell, Bettina Wolf, Tatiana Budtova. Droplet deformation and break-up under shear: hydrocolloid solution versus suspension of starch granules. Food Hydrocolloids, Elsevier, 2011, 25 (3), pp.495-502. ⟨10.1016/j.foodhyd.2010.07.028⟩. ⟨hal-00522265⟩
  • Mélinda Desse, Dorine Fraiseau, John Mitchell, Tatiana Budtova. Individual swollen starch granules under mechanical stress: evidence for deformation and volume loss. Soft Matter, Royal Society of Chemistry, 2010, 6 (2), pp.Pages 363-369. ⟨10.1039/b914911b⟩. ⟨hal-00509785⟩
  • Mélinda Desse, Shirley Ang, Gordon A. Morris, Madian Abu-Hardan, Bettina Wolf, et al.. Analysis of the continuous phase of the modified waxy maize starch suspension. Carbohydrate Polymers, Elsevier, 2009, 77 (2), pp.320-325. ⟨10.1016/j.carbpol.2009.01.012⟩. ⟨hal-00508429⟩
  • Mélinda Desse, Bettina Wolf, John Mitchell, Tatiana Budtova. Experimental study of the break-up of starch suspension droplets in step-up shear flow. Journal of rheology, American Institute of Physics, 2009, 53 (4), pp.943-955. ⟨10.1122/1.3123216⟩. ⟨hal-00508428⟩