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153 résultats

	Pour les 153 documents Envoyer sur ORCID RSS ATOM Exporter BibTeX XML-TEI CSV RTF EndNote PDF HTML Export avancé	Page : Page précédente 1 2 3 4 5 6 Page suivante	triés par Pertinence Auteur A→Z Auteur Z→A Titre A→Z Titre Z→A Date de publication croissante Date de publication décroissante Date de dépôt croissante Date de dépôt décroissante

		Association between Motives for Dish Choices during Home Meal Preparation and Weight Status in the NutriNet-Santé Study Pauline Ducrot , Philippine Fassier , Caroline Mejean , Benjamin Allès , Serge Hercberg , et al. Nutrients, 2016, 8 (7), ⟨10.3390/nu8070413⟩ Article dans une revue hal-02631945v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Effectiveness of front-of-pack nutrition labels in French adults: Results from the NutriNet-Santé cohort study Pauline Ducrot , Caroline Mejean , Chantal Julia , Emmanuelle Kesse-Guyot , Mathilde Touvier , et al. PLoS ONE, 2015, 10 (10), ⟨10.1371/journal.pone.0140898⟩ Article dans une revue hal-02639465v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Impact of the front-of-pack 5-colour nutrition label (5-CNL) on the nutritional quality of purchases: an experimental study Chantal Julia , Olivier Blanchet , Caroline Méjean , Sandrine Péneau , Pauline Ducrot , et al. International Journal of Behavioral Nutrition and Physical Activity, 2016, 13, pp.1-9. ⟨10.1186/s12966-016-0416-4⟩ Article dans une revue hal-02640379v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Child temperament predicts the adiposity rebound. A 9-year prospective sibling control study Margarete E. Vollrath , Sarah E. Hampson , Sandrine Péneau , Marie-Françoise Rolland-Cachera , Eivind Ystrom PLoS ONE, 2018, 13 (11), pp.1-12. ⟨10.1371/journal.pone.0207279⟩ Article dans une revue hal-02621398v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Mindfulness Is Associated with the Metabolic Syndrome among Individuals with a Depressive Symptomatology Erika Guyot , Julia Baudry , Serge Hercberg , Maria del Pilar Galan , Emmanuelle Kesse-Guyot , et al. Nutrients, 2018, 10 (2), pp.1-13. ⟨10.3390/nu10020232⟩ Article dans une revue hal-02624936v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Prevalence of overweight in 6- to 15-year-old children in central/western France from 1996 to 2006: trends toward stabilization Sandrine Péneau , Benoît Salanave , L Maillard-Teyssier , Marie-Françoise Rolland-Cachera , Anne-Claire Vergnaud , et al. International Journal of Obesity, 2009, 33 (4), pp.401-407. ⟨10.1038/ijo.2009.31⟩ Article dans une revue hal-02920166v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Variations in compliance with starchy food recommendations and consumption of types of starchy foods according to sociodemographic and socioeconomic characteristics Mathilde Touvier , Caroline Méjean , Emmanuelle Kesse-Guyot , Anne-Claire Vergnaud , Sandrine Péneau , et al. British Journal of Nutrition, 2010, 103 (10), pp.1485-1492. ⟨10.1017/S0007114509993345⟩ Article dans une revue hal-02920412v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Association between time perspective, food choice motives, and food intake in a general population Marc Bénard , Caroline Méjean , Emmanuelle Kesse-Guyot , France Bellisle , Fabrice Etilé , et al. 42. Anniversary Meeting of the British Feeding and Drinking Group (BFDG), Institut Paul Bocuse. FRA., Apr 2018, Ecully-Lyon, France Communication dans un congrès hal-02787232v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Stades de changement de la diminution de consommation de viande : motifs et caractéristiques nutritionnelles, sociodémographiques et du mode de vie dans la cohorte NutriNet-Santé [eposter] Anouk Reuzé , Caroline Méjean , Lucie Sirieix , Julia Baudry , Emmanuelle Kesse-Guyot , et al. Journées Francophones de Nutrition (JFN 2021), JFN, Nov 2021, Online, France Communication dans un congrès hal-03463340v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Perception of front-of-pack labels according to social characteristics, nutritional knowledge and food purchasing habits Caroline Mejean , Pauline Macouillard , Sandrine Péneau , Serge Hercberg , Katia Castetbon Public Health Nutrition, 2013, 16 (3), pp.392 - 402. ⟨10.1017/S1368980012003515⟩ Article dans une revue hal-02645711v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Variations in compliance with recommendations and types of meat/seafood/eggs according to sociodemographic and socioeconomic categories Mathilde Touvier , Emmanuelle Kesse-Guyot , Caroline Méjean , Carla Estaquio , Sandrine Péneau , et al. Annals of Nutrition and Metabolism, 2010, 56 (1), pp.65-73. ⟨10.1159/000271469⟩ Article dans une revue hal-02920328v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Association between time perspective and organic food consumption in a large sample of adults Marc Bénard , Julia Baudry , Caroline Méjean , Denis Lairon , Kelly Virecoulon Giudici , et al. Nutrition Journal, 2018, 17 (1), pp.1-10. ⟨10.1186/s12937-017-0311-0⟩ Article dans une revue hal-01792523v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Weight-loss strategies used by the general population: how are they perceived? Chantal Julia , Sandrine Péneau , Valentina Andreeva , Caroline Mejean , Leopold Fezeu , et al. PLoS ONE, 2014, 9 (5), pp.e97834. ⟨10.1371/journal.pone.0097834⟩ Article dans une revue hal-02632566v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		The associations between emotional eating and consumption of energy-dense snack foods are modified by sex and depressive symptomatology. Géraldine Camilleri , Caroline Mejean , Emmanuelle Kesse-Guyot , Valentina Andreeva , France Bellisle , et al. Journal of Nutrition, 2014, 144 (8), pp.1264-73. ⟨10.3945/jn.114.193177⟩ Article dans une revue hal-02637325v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Food choice motives including sustainability during purchasing are associated with a healthy dietary pattern in French adults Benjamin Allès , Sandrine Péneau , Emmanuelle Kesse-Guyot , Julia Baudry , Serge Hercberg , et al. Nutrition Journal, 2017, 16 (1), pp.1-12. ⟨10.1186/s12937-017-0279-9⟩ Article dans une revue hal-02622539v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Individual characteristics associated with changes in the contribution of plant foods to dietary intake in a French prospective cohort Zoé Colombet , Benjamin Allès , Wendy Si Hassen , Aurélie Lampuré , Emmanuelle Kesse-Guyot , et al. European Journal of Nutrition, 2019, 58 (5), pp.1. ⟨10.1007/s00394-018-1752-8⟩ Article dans une revue hal-01839190v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Relative Influence of Socioeconomic, Psychological and Sensory Characteristics, Physical Activity and Diet on 5-Year Weight Gain in French Adults Aurélie Lampuré , Katia Castetbon , Mohamed Hanafi , Amélie Deglaire , Pascal Schlich , et al. Nutrients, 2017, 9 (11), pp.99 - 106. ⟨10.3390/nu9111179⟩ Article dans une revue hal-01629374v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Rebalancing meat and legume consumption: change-inducing food choice motives and associated individual characteristics in non-vegetarian adults Anouk Reuzé , Caroline Méjean , Myriam Carrère , Lucie Sirieix , Nathalie Druesne-Pecollo , et al. International Journal of Behavioral Nutrition and Physical Activity, 2022, 19 (1), 17 p. ⟨10.1186/s12966-022-01317-w⟩ Article dans une revue hal-03768059v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Optimism is associated with diet quality, food group consumption and snacking behavior in a general population Wassila Ait-Hadad , Marc Bénard , Rébecca Shankland , Margaux Robert , Emmanuelle Kesse-Guyot , et al. 13th European Nutrition Conference (FENS 2019). Malnutrition in an obese world : European perspectives, Federation of European Nutrition Societies (FENS), Oct 2019, Dublin, Ireland. ⟨10.1017/S0029665120004188⟩ Communication dans un congrès hal-02915490v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		P001: Validation d’un questionnaire mesurant les motivations des consommateurs lors d’achats alimentaires en tenant compte de la durabilité Caroline Méjean , Valérie Sautron , Géraldine Camillieri , Laurent Muller , Bernard Ruffieux , et al. Nutrition Clinique et Métabolisme, 2014, 28 (Supplement 1), pp.Page S67. ⟨10.1016/S0985-0562(14)70644-2⟩ Article dans une revue hal-01845597v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		The inflammatory potential of the diet is prospectively associated with subjective hearing loss Valentina Andreeva , Sandrine Péneau , Chantal Julia , Nitin Shivappa , James Hébert , et al. European Journal of Nutrition, 2021, 60 (7), pp.3669-3678. ⟨10.1007/s00394-021-02531-1⟩ Article dans une revue hal-03586224v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Front-of-Pack Labeling and the Nutritional Quality of Students’ Food Purchases: A 3-Arm Randomized Controlled Trial Manon Egnell , Isabelle Boutron , Sandrine Péneau , Pauline Ducrot , Mathilde Touvier , et al. American Journal of Public Health, 2019, 109 (8), pp.1122-1129. ⟨10.2105/AJPH.2019.305115⟩ Article dans une revue hal-02179435v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Should the WHO Growth Charts Be Used in France? Pauline Scherdel , Jérémie Botton , Marie-Françoise Rolland-Cachera , Juliane Léger , Fabienne Pelé , et al. PLoS ONE, 2015, 10 (3), pp.e0120806. ⟨10.1371/journal.pone.0120806⟩ Article dans une revue hal-01134193v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Stages of change toward meat reduction: associations with motives and longitudinal dietary data on animal-based and plant-based food intakes in French adults Anouk Reuzé , Caroline Méjean , Lucie Sirieix , Julia Baudry , Emmanuelle Kesse-Guyot , et al. Journal of Nutrition, 2023, 153 (11), pp.3295-3307. ⟨10.1016/j.tjnut.2023.09.017⟩ Article dans une revue hal-04222209v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Diet-related greenhouse gases emissions according to individual readiness to reduce meat consumption Anouk Reuzé , Julia Baudry , Caroline Méjean , Joséphine Brunin , Sandrine Péneau , et al. 16th European Public Health Conference 2023; Our Food, Our Health, Our Earth: A Sustainable Future for Humanity, European Public Health Association (EUPHA), Nov 2023, Dublin, Ireland. pp.Meeting abstract: 90-90, ⟨10.1093/eurpub/ckad160.234⟩ Communication dans un congrès hal-04373878v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Relationship between sensory liking for fat, sweet or salt and cardiometabolic diseases: mediating effects of diet and weight status Aurélie Lampuré , Solia Adriouch , Katia Castetbon , Amélie Deglaire , Pascal Schlich , et al. European Journal of Nutrition, 2020, 59 (1), pp.249-261. ⟨10.1007/s00394-019-01904-x⟩ Article dans une revue hal-02622372v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Association entre un score reflétant la qualité globale de l’alimentation (FSA-NPS DI) et le risque de cancer du sein Melanie Deschasaux , Chantal Julia , Emmanuelle Kesse-Guyot , Lucie Lecuyer , Solia Adriouch , et al. Journées Francophones de Nutrition (JFN 2016), Société Française de Nutrition (SFN). et Société Française de Nutrition Entérale et Parentale (SFNEP), FRA., Nov 2016, Montpellier, France. ⟨10.1016/j.nupar.2017.06.071⟩ Communication dans un congrès hal-02741000v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Motivations intervenant dans les choix alimentaires lors des achats, y compris celles liées à la durabilité, chez des groupes de consommateurs bio et conventionnels (NutriNet-Santé) Julia Baudry , Sandrine Peneau , Benjamin Allès , Mathilde Touvier , Serge Hercberg , et al. Journées francophones de nutrition (JFN 2016), Nov 2016, Montpellier, France. , 441 p., 2016, Journées francophones de nutrition : livre des résumés Poster de conférence hal-01603021v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Starchy food consumption in French adults: a cross-sectional analysis of the profile of consumers and contribution to nutritional intake in a web-based prospective cohort Fabien Szabo de Edelenyi , Chantal Julia , Frederic Courtois , Caroline Mejean , Sandrine Péneau , et al. Annals of Nutrition and Metabolism, 2014, 64 (1), pp.28-37. ⟨10.1159/000358888⟩ Article dans une revue hal-02633657v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More
		Public perception and characteristics related to acceptance of the sugar-sweetened beverage taxation launched in France in 2012 Chantal Julia , Caroline Mejean , Florence Vicari , Sandrine Péneau , Serge Hercberg Public Health Nutrition, 2015, 18 (14), pp.2679-2688. ⟨10.1017/S1368980014003231⟩ Article dans une revue hal-02635287v1	Envoyer sur ORCID Exporter BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite Export avancé Partager Gmail Facebook X LinkedIn More

Filtrer vos résultats

Association between Motives for Dish Choices during Home Meal Preparation and Weight Status in the NutriNet-Santé Study

Effectiveness of front-of-pack nutrition labels in French adults: Results from the NutriNet-Santé cohort study

Impact of the front-of-pack 5-colour nutrition label (5-CNL) on the nutritional quality of purchases: an experimental study

Child temperament predicts the adiposity rebound. A 9-year prospective sibling control study

Mindfulness Is Associated with the Metabolic Syndrome among Individuals with a Depressive Symptomatology

Prevalence of overweight in 6- to 15-year-old children in central/western France from 1996 to 2006: trends toward stabilization

Variations in compliance with starchy food recommendations and consumption of types of starchy foods according to sociodemographic and socioeconomic characteristics

Association between time perspective, food choice motives, and food intake in a general population

Stades de changement de la diminution de consommation de viande : motifs et caractéristiques nutritionnelles, sociodémographiques et du mode de vie dans la cohorte NutriNet-Santé [eposter]

Perception of front-of-pack labels according to social characteristics, nutritional knowledge and food purchasing habits

Variations in compliance with recommendations and types of meat/seafood/eggs according to sociodemographic and socioeconomic categories

Association between time perspective and organic food consumption in a large sample of adults

Weight-loss strategies used by the general population: how are they perceived?

The associations between emotional eating and consumption of energy-dense snack foods are modified by sex and depressive symptomatology.

Food choice motives including sustainability during purchasing are associated with a healthy dietary pattern in French adults

Individual characteristics associated with changes in the contribution of plant foods to dietary intake in a French prospective cohort

Relative Influence of Socioeconomic, Psychological and Sensory Characteristics, Physical Activity and Diet on 5-Year Weight Gain in French Adults

Rebalancing meat and legume consumption: change-inducing food choice motives and associated individual characteristics in non-vegetarian adults

Optimism is associated with diet quality, food group consumption and snacking behavior in a general population

P001: Validation d’un questionnaire mesurant les motivations des consommateurs lors d’achats alimentaires en tenant compte de la durabilité

The inflammatory potential of the diet is prospectively associated with subjective hearing loss

Front-of-Pack Labeling and the Nutritional Quality of Students’ Food Purchases: A 3-Arm Randomized Controlled Trial

Should the WHO Growth Charts Be Used in France?

Stages of change toward meat reduction: associations with motives and longitudinal dietary data on animal-based and plant-based food intakes in French adults

Diet-related greenhouse gases emissions according to individual readiness to reduce meat consumption

Relationship between sensory liking for fat, sweet or salt and cardiometabolic diseases: mediating effects of diet and weight status

Association entre un score reflétant la qualité globale de l’alimentation (FSA-NPS DI) et le risque de cancer du sein

Motivations intervenant dans les choix alimentaires lors des achats, y compris celles liées à la durabilité, chez des groupes de consommateurs bio et conventionnels (NutriNet-Santé)

Starchy food consumption in French adults: a cross-sectional analysis of the profile of consumers and contribution to nutritional intake in a web-based prospective cohort

Public perception and characteristics related to acceptance of the sugar-sweetened beverage taxation launched in France in 2012