Prevalence of overweight in 6- to 15-year-old children in central/western France from 1996 to 2006: trends toward stabilization
Sandrine Péneau
,
Benoît Salanave
,
L Maillard-Teyssier
,
Marie-Françoise Rolland-Cachera
,
Anne-Claire Vergnaud
,
et al.
Article dans une revue
hal-02920166v1
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Variations in compliance with starchy food recommendations and consumption of types of starchy foods according to sociodemographic and socioeconomic characteristics
Mathilde Touvier
,
Caroline Méjean
,
Emmanuelle Kesse-Guyot
,
Anne-Claire Vergnaud
,
Sandrine Péneau
,
et al.
Article dans une revue
hal-02920412v1
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Association between Motives for Dish Choices during Home Meal Preparation and Weight Status in the NutriNet-Santé Study
Pauline Ducrot
,
Philippine Fassier
,
Caroline Mejean
,
Benjamin Allès
,
Serge Hercberg
,
et al.
Article dans une revue
hal-02631945v1
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Effectiveness of front-of-pack nutrition labels in French adults: Results from the NutriNet-Santé cohort study
Pauline Ducrot
,
Caroline Mejean
,
Chantal Julia
,
Emmanuelle Kesse-Guyot
,
Mathilde Touvier
,
et al.
Article dans une revue
hal-02639465v1
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Impact of the front-of-pack 5-colour nutrition label (5-CNL) on the nutritional quality of purchases: an experimental study
Chantal Julia
,
Olivier Blanchet
,
Caroline Méjean
,
Sandrine Péneau
,
Pauline Ducrot
,
et al.
Article dans une revue
hal-02640379v1
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Child temperament predicts the adiposity rebound. A 9-year prospective sibling control study
Margarete E. Vollrath
,
Sarah E. Hampson
,
Sandrine Péneau
,
Marie-Françoise Rolland-Cachera
,
Eivind Ystrom
Article dans une revue
hal-02621398v1
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Mindfulness Is Associated with the Metabolic Syndrome among Individuals with a Depressive Symptomatology
Erika Guyot
,
Julia Baudry
,
Serge Hercberg
,
Maria del Pilar Galan
,
Emmanuelle Kesse-Guyot
,
et al.
Article dans une revue
hal-02624936v1
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Stades de changement de la diminution de consommation de viande : motifs et caractéristiques nutritionnelles, sociodémographiques et du mode de vie dans la cohorte NutriNet-Santé [eposter]
Anouk Reuzé
,
Caroline Méjean
,
Lucie Sirieix
,
Julia Baudry
,
Emmanuelle Kesse-Guyot
,
et al.
Journées Francophones de Nutrition (JFN 2021) , JFN, Nov 2021, Online, France
Communication dans un congrès
hal-03463340v1
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Association between time perspective, food choice motives, and food intake in a general population
Marc Bénard
,
Caroline Méjean
,
Emmanuelle Kesse-Guyot
,
France Bellisle
,
Fabrice Etilé
,
et al.
42. Anniversary Meeting of the British Feeding and Drinking Group (BFDG) , Institut Paul Bocuse. FRA., Apr 2018, Ecully-Lyon, France
Communication dans un congrès
hal-02787232v1
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Perception of front-of-pack labels according to social characteristics, nutritional knowledge and food purchasing habits
Caroline Mejean
,
Pauline Macouillard
,
Sandrine Péneau
,
Serge Hercberg
,
Katia Castetbon
Article dans une revue
hal-02645711v1
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Variations in compliance with recommendations and types of meat/seafood/eggs according to sociodemographic and socioeconomic categories
Mathilde Touvier
,
Emmanuelle Kesse-Guyot
,
Caroline Méjean
,
Carla Estaquio
,
Sandrine Péneau
,
et al.
Article dans une revue
hal-02920328v1
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Weight-loss strategies used by the general population: how are they perceived?
Chantal Julia
,
Sandrine Péneau
,
Valentina Andreeva
,
Caroline Mejean
,
Leopold Fezeu
,
et al.
Article dans une revue
hal-02632566v1
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The associations between emotional eating and consumption of energy-dense snack foods are modified by sex and depressive symptomatology.
Géraldine Camilleri
,
Caroline Mejean
,
Emmanuelle Kesse-Guyot
,
Valentina Andreeva
,
France Bellisle
,
et al.
Article dans une revue
hal-02637325v1
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P001: Validation d’un questionnaire mesurant les motivations des consommateurs lors d’achats alimentaires en tenant compte de la durabilité
Caroline Méjean
,
Valérie Sautron
,
Géraldine Camillieri
,
Laurent Muller
,
Bernard Ruffieux
,
et al.
Article dans une revue
hal-01845597v1
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Optimism is associated with diet quality, food group consumption and snacking behavior in a general population
Wassila Ait-Hadad
,
Marc Bénard
,
Rébecca Shankland
,
Margaux Robert
,
Emmanuelle Kesse-Guyot
,
et al.
13th European Nutrition Conference (FENS 2019). Malnutrition in an obese world : European perspectives , Federation of European Nutrition Societies (FENS), Oct 2019, Dublin, Ireland.
⟨10.1017/S0029665120004188⟩
Communication dans un congrès
hal-02915490v1
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Food choice motives including sustainability during purchasing are associated with a healthy dietary pattern in French adults
Benjamin Allès
,
Sandrine Péneau
,
Emmanuelle Kesse-Guyot
,
Julia Baudry
,
Serge Hercberg
,
et al.
Article dans une revue
hal-02622539v1
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Individual characteristics associated with changes in the contribution of plant foods to dietary intake in a French prospective cohort
Zoé Colombet
,
Benjamin Allès
,
Wendy Si Hassen
,
Aurélie Lampuré
,
Emmanuelle Kesse-Guyot
,
et al.
Article dans une revue
hal-01839190v1
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Relative Influence of Socioeconomic, Psychological and Sensory Characteristics, Physical Activity and Diet on 5-Year Weight Gain in French Adults
Aurélie Lampuré
,
Katia Castetbon
,
Mohamed Hanafi
,
Amélie Deglaire
,
Pascal Schlich
,
et al.
Article dans une revue
hal-01629374v1
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Rebalancing meat and legume consumption: change-inducing food choice motives and associated individual characteristics in non-vegetarian adults
Anouk Reuzé
,
Caroline Méjean
,
Myriam Carrère
,
Lucie Sirieix
,
Nathalie Druesne-Pecollo
,
et al.
Article dans une revue
hal-03768059v1
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Association between time perspective and organic food consumption in a large sample of adults
Marc Bénard
,
Julia Baudry
,
Caroline Méjean
,
Denis Lairon
,
Kelly Virecoulon Giudici
,
et al.
Article dans une revue
hal-01792523v1
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The inflammatory potential of the diet is prospectively associated with subjective hearing loss
Valentina Andreeva
,
Sandrine Péneau
,
Chantal Julia
,
Nitin Shivappa
,
James Hébert
,
et al.
Article dans une revue
hal-03586224v1
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Individual characteristics associated with fat liking
Aurélie Lampuré
,
Amélie Deglaire
,
Pascal Schlich
,
Katia Castetbon
,
Sandrine Péneau
,
et al.
12. European Nutrition Conference (FENS) , Oct 2015, Berlin, Germany. 601 p
Communication dans un congrès
hal-01594223v1
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Front-of-Pack Labeling and the Nutritional Quality of Students’ Food Purchases: A 3-Arm Randomized Controlled Trial
Manon Egnell
,
Isabelle Boutron
,
Sandrine Péneau
,
Pauline Ducrot
,
Mathilde Touvier
,
et al.
Article dans une revue
hal-02179435v1
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Stages of change toward meat reduction: associations with motives and longitudinal dietary data on animal-based and plant-based food intakes in French adults
Anouk Reuzé
,
Caroline Méjean
,
Lucie Sirieix
,
Julia Baudry
,
Emmanuelle Kesse-Guyot
,
et al.
Article dans une revue
hal-04222209v1
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Diet-related greenhouse gases emissions according to individual readiness to reduce meat consumption
Anouk Reuzé
,
Julia Baudry
,
Caroline Méjean
,
Joséphine Brunin
,
Sandrine Péneau
,
et al.
16th European Public Health Conference 2023; Our Food, Our Health, Our Earth: A Sustainable Future for Humanity , European Public Health Association (EUPHA), Nov 2023, Dublin, Ireland. pp.Meeting abstract: 90-90,
⟨10.1093/eurpub/ckad160.234⟩
Communication dans un congrès
hal-04373878v1
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Relationship between sensory liking for fat, sweet or salt and cardiometabolic diseases: mediating effects of diet and weight status
Aurélie Lampuré
,
Solia Adriouch
,
Katia Castetbon
,
Amélie Deglaire
,
Pascal Schlich
,
et al.
Article dans une revue
hal-02622372v1
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Association entre un score reflétant la qualité globale de l’alimentation (FSA-NPS DI) et le risque de cancer du sein
Melanie Deschasaux
,
Chantal Julia
,
Emmanuelle Kesse-Guyot
,
Lucie Lecuyer
,
Solia Adriouch
,
et al.
Journées Francophones de Nutrition (JFN 2016) , Société Française de Nutrition (SFN). et Société Française de Nutrition Entérale et Parentale (SFNEP), FRA., Nov 2016, Montpellier, France.
⟨10.1016/j.nupar.2017.06.071⟩
Communication dans un congrès
hal-02741000v1
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Motivations intervenant dans les choix alimentaires lors des achats, y compris celles liées à la durabilité, chez des groupes de consommateurs bio et conventionnels (NutriNet-Santé)
Julia Baudry
,
Sandrine Peneau
,
Benjamin Allès
,
Mathilde Touvier
,
Serge Hercberg
,
et al.
Journées francophones de nutrition (JFN 2016) , Nov 2016, Montpellier, France.
, 441 p., 2016, Journées francophones de nutrition : livre des résumés
Poster de conférence
hal-01603021v1
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Starchy food consumption in French adults: a cross-sectional analysis of the profile of consumers and contribution to nutritional intake in a web-based prospective cohort
Fabien Szabo de Edelenyi
,
Chantal Julia
,
Frederic Courtois
,
Caroline Mejean
,
Sandrine Péneau
,
et al.
Article dans une revue
hal-02633657v1
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Public perception and characteristics related to acceptance of the sugar-sweetened beverage taxation launched in France in 2012
Chantal Julia
,
Caroline Mejean
,
Florence Vicari
,
Sandrine Péneau
,
Serge Hercberg
Article dans une revue
hal-02635287v1
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