Sandrine COSTA
3
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sandrine-costa-
0000-0002-8989-8739
- IdRef : 057679789
- VIAF : 42004626
- ISNI : 0000000116286582
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Consumer behaviour in the prediction of postharvest losses reduction for fresh strawberries packed in modified atmosphere packagingPostharvest Biology and Technology, 2020, 163, pp.1-11. ⟨10.1016/j.postharvbio.2020.111119⟩
Article dans une revue
hal-02486307v1
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Consumer perception data and scientific arguments about food packaging functionalities for fresh strawberriesData in Brief, 2018, 20 (October), pp.1924-1927. ⟨10.1016/j.dib.2018.09.034⟩
Article dans une revue
hal-01889268v1
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Reducing food loss and waste in meat and fruit supply chains: how food engineering can helpAlban Thomas; Arlène Alpha; Aleksandra Barczak; Nadine Zakhia-Rozis. Sustainable food systems for food security. Need for combination of local and global approaches, Ed. Quae, 220 p., 2022, 9782759235759
Chapitre d'ouvrage
hal-03705526v1
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