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Pauline REBOUILLAT

13
Documents
Identifiants chercheurs

Présentation

****Experience :**** 2018-2021 : PhD in Public Health/Epidemiology, Nutritional Epidemiology Research Team (EREN), Sorbonne Paris Nord University (France), supervisor : Dr Emmanuelle Kesse-Guyot 2017 : Master's degree internship (2nd year), SphereLab, Centre de Recherche du CHU de Montréal (QC, Canada), supervisors : Yan Kestens et Geneviève Mercille 2016 : Master's degree internship (1st year), LEHA Team, Bordeaux Population Health Research Center, ISPED Bordeaux, France 2015 : Bachelor internship (3rd year), Clinical Research, Bariatric Surgery Service, Saint-Eloi Hospital, Montpellier, France 2012-2014 : Mandatory internships for the completion of the french dietitian diploma : collective catering, therapeutic dietetics and public health, France **Education :** 2018-2021 : PhD in Public Health/Epidemiology, Nutritional Epidemiology Research Team (EREN), Sorbonne Paris Nord University (France) 2017-2018 : University Diploma in Nutritional Epidemiology, ISPED Bordeaux 2016-2017 : Master's degree in Public Health (2nd year), specialization Epidémiology, ISPED Bordeaux 2015-2016 : Master's degree in Public Health (1st year), ISPED Bordeaux 2012-2015 : French Dietitian diploma and Bachelor in Human Nutrition and Dietetics 2012 : Scientific "Baccalauréat" with International Option (OIB)

Publications

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Key findings of the French BioNutriNet project on organic food-based diets: description, determinants, and relationships to health and the environment

Emmanuelle Kesse-Guyot , Denis Lairon , Benjamin Allès , Louise Seconda , Pauline Rebouillat
Advances in Nutrition, 2022, 13 (1), pp.208-224. ⟨10.1093/advances/nmab105⟩
Article dans une revue hal-03388846v1
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Prospective association between dietary pesticide exposure profiles and type 2 diabetes risk in the NutriNet-Santé cohort

Pauline Rebouillat , Rodolphe Vidal , Jean-Pierre Cravedi , Bruno Taupier-Letage , Laurent Debrauwer
Environmental Health, 2022, 21 (1), pp.57. ⟨10.1186/s12940-022-00862-y⟩
Article dans une revue hal-03689933v1
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Environmental and nutritional analysis of the EAT-Lancet diet at the individual level: insights from the NutriNet-Santé study

Emmanuelle Kesse-Guyot , Pauline Rebouillat , Joséphine Brunin , Brigitte Langevin , Benjamin Allès
Journal of Cleaner Production, 2021, 296, pp.126555. ⟨10.1016/j.jclepro.2021.126555⟩
Article dans une revue hal-03173808v1
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Prospective association between dietary pesticide exposure profiles and postmenopausal breast-cancer risk in the NutriNet-Santé cohort

Pauline Rebouillat , Rodolphe Vidal , Jean Pierre Cravedi , Bruno Taupier-Letage , Laurent Debrauwer
International Journal of Epidemiology, 2021, 50 (4), pp.1184-1198. ⟨10.1093/ije/dyab015⟩
Article dans une revue hal-03170770v1
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Estimated dietary pesticide exposure from plant-based foods using NMF-derived profiles in a large sample of French adults

Pauline Rebouillat , Rodolphe Vidal , Jean Pierre Cravedi , Bruno Taupier-Letage , Laurent Debrauwer
European Journal of Nutrition, 2021, 60 (3), pp.1475-1488. ⟨10.1007/s00394-020-02344-8⟩
Article dans une revue hal-02911827v1
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Prospective association between organic food consumption and the risk of type 2 diabetes: findings from the NutriNet-Santé cohort study

Emmanuelle Kesse-Guyot , Pauline Rebouillat , Laurence Gamet-Payrastre , Benjamin Allès , Léopold Fezeu
International Journal of Behavioral Nutrition and Physical Activity, 2020, 17 (1), ⟨10.1186/s12966-020-01038-y⟩
Article dans une revue hal-02999698v1
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Sustainability analysis of French dietary guidelines using multiple criteria

Emmanuelle Kesse-Guyot , Dan Chaltiel , Juhui Wang , Philippe Pointereau , Brigitte Langevin
Nature Sustainability, 2020, 3 (5), pp.377-385. ⟨10.1038/s41893-020-0495-8⟩
Article dans une revue hal-02912151v1

Prospective association between dietary pesticide exposure profiles and Type 2 Diabetes risk

Pauline Rebouillat , Rodolphe Vidal , Bruno Taupier-Letage , Laurent Debrauwer , Laurence Gamet-Payrastre
14th European Public Health Conference Public health futures in a changing world, Nov 2021, on-line, France. ⟨10.1093/eurpub/ckab164.341⟩
Communication dans un congrès hal-03534646v1

Analyse environnementale et nutritionnelle du régime EAT Lancet au niveau individuel

Emmanuelle Kesse-Guyot , Pauline Rebouillat , Joséphine Brunin , Brigitte Langevin , Benjamin Allès
Journées Francophones de Nutrition, Société Française de Nutrition, Nov 2020, Live, France
Communication dans un congrès hal-04524901v1

Durabilité des nouvelles recommandations nutritionnelles françaises : Résultats du projet BioNutriNet

Emmanuelle Kesse-Guyot , Dan Chaltiel , Juhui Wang , Philippe Pointereau , Benjamin Allès
Journées Francophones de Nutrition, Société Française de Nutrition, Nov 2019, Rennes, France
Communication dans un congrès hal-04525686v1

Sustainable values of the 2017 French food-based dietary Guidelines:Findings from the BioNutriNet project

Emmanuelle Kesse-Guyot , Dan Chaltiel , Benjamin Allès , Philippe Pointereau , Pauline Rebouillat
13th European Nutrition Conference, FENS 2019, Malnutrition in an Obese World: European Perspectives, Federation of European Nutrition Societies (FENS), Oct 2019, Dublin, Ireland. ⟨10.1017/S0029665120001263⟩
Communication dans un congrès hal-02912136v1

Dietary pesticide exposure profiles in the NutriNet-Santé cohort

Pauline Rebouillat , Rodolphe Vidal , Jean Pierre J. P. Cravedi , Bruno Taupier-Letage , Laurent Debrauwer
13th European Nutrition Conference FENS 2019. Malnutrition in an Obese World: European Perspectives, FENS, Oct 2019, Dublin, Ireland. ⟨10.1017/S0029665120003717⟩
Communication dans un congrès hal-02911844v1

Dietary pesticide exposure profiles in the NutriNet-Santé cohort

Pauline Rebouillat , Rodolphe Vidal , Jean Pierre J. P. Cravedi , Bruno Taupier-Letage , Laurent Debrauwer
12th European Public Health Conference, Nov 2019, Marseille, France. pp.E423, ⟨10.1093/eurpub/ckz185.391⟩
Communication dans un congrès inserm-02438870v1