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Number of documents

127

Pr. Olivier Rouaud (ONIRIS / GEPEA)


Journal articles83 documents

  • Monique Khodeir, Olivier Rouaud, Anthony Ogé, Vanessa Jury, Patricia Le-Bail, et al.. Study of continuous cake pre-baking in a rectangular channel using ohmic heating. Innovative Food Science & Emerging Technologies, 2021, 67, pp.102580. ⟨10.1016/j.ifset.2020.102580⟩. ⟨hal-03124999⟩
  • Deyae Badri, Cyril Toublanc, Olivier Rouaud, Michel Havet. Review on frosting, defrosting and frost management techniques in industrial food freezers. Renewable and Sustainable Energy Reviews, Elsevier, 2021, 151, ⟨10.1016/j.rser.2021.111545⟩. ⟨hal-03392196⟩
  • Jérémy Raffin, Yves Rolland, Geetika Aggarwal, Andrew Nguyen, John Morley, et al.. Associations Between Physical Activity, Blood-Based Biomarkers of Neurodegeneration, and Cognition in Healthy Older Adults: The MAPT Study. Journals of Gerontology, Series A, Oxford University Press (OUP): Policy B - Oxford Open Option D, 2021, 76 (8), pp.1382-1390. ⟨10.1093/gerona/glab094⟩. ⟨hal-03659096⟩
  • Kristian Frederiksen, Thomas Nielsen, Ildebrando Appollonio, Birgitte Bo Andersen, Mario Riverol, et al.. Biomarker counseling, disclosure of diagnosis and follow‐up in patients with mild cognitive impairment: A European Alzheimer's disease consortium survey. International Journal of Geriatric Psychiatry, Wiley, 2021, 36 (2), pp.324-333. ⟨10.1002/gps.5427⟩. ⟨hal-03610747⟩
  • Lingxiao He, John Morley, Geetika Aggarwal, Andrew Nguyen, Bruno Vellas, et al.. Plasma neurofilament light chain is associated with cognitive decline in non-dementia older adults. Scientific Reports, Nature Publishing Group, 2021, 11, pp.13394. ⟨10.1038/s41598-021-91038-0⟩. ⟨hal-03649025⟩
  • Olivier Rouaud, M. Hamdi, D. Tarlet, M. Havet. Experimental investigation on convective heat transfer enhancement by EHD in wire to plate configuration. Thermal Science and Engineering Progress, Elsevier, 2021, 26, pp.101086. ⟨10.1016/j.tsep.2021.101086⟩. ⟨hal-03452608⟩
  • Bénédicte Sensenbrenner, Olivier Rouaud, Anny Graule Petot, Sophie Guillemin, Ariane Piver, et al.. High prevalence of social cognition disorders and mild cognitive impairment long term after stroke. Alzheimer Disease and Associated Disorders, Lippincott, Williams & Wilkins, 2020, 34 (1), pp.72-78. ⟨10.1097/WAD.0000000000000355⟩. ⟨hal-02617671⟩
  • Mathieu Sadot, Sébastien Curet, Sylvie Chevallier, Alain Le-Bail, Olivier Rouaud, et al.. Microwave assisted freezing part 2: Impact of microwave energy and duty cycle on ice crystal size distribution. Innovative Food Science and Emerging Technologies, Elsevier, In press, ⟨10.1016/j.ifset.2020.102359⟩. ⟨hal-02611600⟩
  • Mathieu Sadot, Sébastien Curet, Alain Le-Bail, Olivier Rouaud, Michel Havet. Microwave assisted freezing part 1: Experimental investigation and numerical modeling. Innovative Food Science and Emerging Technologies, Elsevier, 2020, ⟨10.1016/j.ifset.2020.102360⟩. ⟨hal-02611589⟩
  • Morgane Lacour, Olivier Quenez, Anne Rovelet-Lecrux, Bruno Salomon, Stéphane Rousseau, et al.. Causative Mutations and Genetic Risk Factors in Sporadic Early Onset Alzheimer’s Disease Before 51 Years. Journal of Alzheimer's Disease, IOS Press, 2019, 71 (1), pp.227-243. ⟨10.3233/JAD-190193⟩. ⟨hal-02332506⟩
  • Mohamed Drissi, Sébastien Curet, Olivier Rouaud. A 3D MRI-based Numerical Model Dedicated to Industrial Thawing of Large Tuna Fishes. Journal of Aquatic Food Product Technology, Taylor & Francis, 2019, 28 (7), pp.743-761. ⟨10.1080/10498850.2019.1638858⟩. ⟨hal-02331170⟩
  • Stéphane Epelbaum, Claire Paquet, Jacques Hugon, Julien Dumurgier, David Wallon, et al.. How many patients are eligible for disease-modifying treatment in Alzheimer’s disease? A French national observational study over 5 years. BMJ Open, BMJ Publishing Group, 2019, 9 (6), pp.e029663. ⟨10.1136/bmjopen-2019-029663⟩. ⟨hal-02165245⟩
  • Mathieu Sadot, Piyush Kumar Jha, S. Chevallier, Vanessa Jury, Sébastien Curet, et al.. Congélation de produits alimentaires : amélioration de la cristallisation par applications de micro-ondes. IAA. Industries alimentaires et agricoles, 2019. ⟨hal-02356904⟩
  • Julie Bertrand, Audrey Mazancieux, Chris. J.A. Moulin, Yannick Bejot, Olivier Rouaud, et al.. In the here and now: Short term memory predictions are preserved in Alzheimer's disease. Cortex, Elsevier, 2019, 119, pp.158-164. ⟨10.1016/j.cortex.2019.03.027⟩. ⟨hal-02366994⟩
  • Kamel Eddine El Mecherfi, Sébastien Curet, Roberta Lupi, Colette Larre, Yvan Choiset, et al.. Combined microwave processing and enzymatic proteolysis of bovine whey proteins: the impact on bovine β-lactoglobulin allergenicity. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2019, 56 (1), pp.177-186. ⟨10.1007/s13197-018-3471-9⟩. ⟨hal-01936898⟩
  • Amira Zarrouk, Meryam Debbabi, Maryem Bezine, El Mostafa Karym, Asmaa Badreddine, et al.. Lipid Biomarkers in Alzheimer's Disease. Current Alzheimer Research, Bentham Science Publishers, 2018, 15 (4), pp.303-312. ⟨10.2174/1567205014666170505101426⟩. ⟨pasteur-01964927⟩
  • Mathieu Sadot, Sébastien Curet, Olivier Rouaud, Alain Le Bail, Michel Havet. Bénéfices d’une assistance micro-ondes sur la qualité de la congélation. Revue Générale du Froid, 2018, sept-oct 2018, pp.27-32. ⟨hal-01938106⟩
  • Stéphane Epelbaum, Vincent Bouteloup, Jean F Mangin, Valentina La Corte, Raffaela Migliaccio, et al.. Neural correlates of episodic memory in the Memento cohort. Alzheimer's & Dementia: Translational Research & Clinical Interventions, Elsevier, 2018, 4, pp.224-233. ⟨10.1016/j.trci.2018.03.010⟩. ⟨hal-01958834⟩
  • Timothée Gally, Olivier Rouaud, Vanessa Jury, Michel Havet, Anthony Ogé, et al.. Le chauffage ohmique pour optimiser la consommation énergétique de la production de pain de mie sans croûte. Industries des Céréales, 2018, pp.30-33. ⟨hal-01959999⟩
  • Bertrand Fougère, Sandrine Sourdet, Matthieu Lilamand, Maturin Tabue-Teguod, Bernard Teysseyre, et al.. Redox Systems, Antioxidants and Sarcopenia. Current Protein and Peptide Science, Bentham Science Publishers, 2018, 19 (7), pp.643-648. ⟨10.2174/1389203718666170317120040⟩. ⟨hal-03652506⟩
  • Mathieu Ceccaldi, Thérèse Jonveaux, Antoine Verger, Pierre Krolak-Salmon, Claire Houzard, et al.. Added value of 18F-florbetaben amyloid PET in the diagnostic workup of most complex patients with dementia in France: A naturalistic study. Alzheimer's & Dementia: Diagnosis, Assessment & Disease Monitoring, Wiley, 2018, 14 (3), pp.293-305. ⟨10.1016/j.jalz.2017.09.009⟩. ⟨hal-03266901⟩
  • Carole Dufouil, Bruno Dubois, Bruno Vellas, Florence Pasquier, Frédéric Blanc, et al.. Cognitive and imaging markers in non-demented subjects attending a memory clinic: study design and baseline findings of the MEMENTO cohort. Alzheimer's Research and Therapy, BioMed Central, 2017, 9 (1), pp.67. ⟨10.1186/s13195-017-0288-0⟩. ⟨hal-03656196⟩
  • Catia Khoumri, Henri Bailly, Benoit Delpont, Benoit Daubail, Christelle Blanc, et al.. Temporal trends in the premorbid use of preventive treatments in patients with acute ischemic cerebrovascular events and a history of vascular disease: The Dijon Stroke Registry (1985–2010). La Presse Médicale, Elsevier Masson, 2017, 46 (12), pp.e259-e267. ⟨10.1016/j.lpm.2017.01.025⟩. ⟨hal-03431621⟩
  • Laure Rouch, Philippe Cestac, Charlène Cool, Catherine Helmer, Jean-François Dartigues, et al.. Send Orders for Reprints to reprints@benthamscience.ae Effectiveness of a Standardized and Specific Follow-Up in Memory Centers in Patients with Alzheimer's Disease. Current Alzheimer Research, Bentham Science Publishers, 2017, 14, pp.335 - 347. ⟨10.2174/1567205013666161108114850⟩. ⟨inserm-02466660⟩
  • Timothée Gally, Olivier Rouaud, Vanessa Jury, Michel Havet, Anthony Ogé, et al.. Proofing of bread dough assisted by ohmic heating. Innovative Food Science & Emerging Technologies, 2017, 39, pp.55 - 62. ⟨10.1016/j.ifset.2016.11.008⟩. ⟨hal-01528383⟩
  • Timothée Gally, Olivier Rouaud, Vanessa Jury, Alain E Le-Bail, Michel Havet. 3D Numerical modelling of crustless bread baking with ohmic heating technology. Food Sci. Emerg. Technol, 2017, 39, pp.55 - 62. ⟨hal-01833540⟩
  • Piyush Kumar Jha, Mathieu Sadot, S. Ajay Vino, Vanessa Jury, Sébastien Curet-Ploquin, et al.. A review on effect of DC voltage on crystallization process in food systems. Innovative Food Science & Emerging Technologies, 2017, 42, pp.204 - 219. ⟨10.1016/j.ifset.2017.06.002⟩. ⟨hal-01902464⟩
  • Mathieu Sadot, Sébastien Curet, Olivier Rouaud, Alain Le-Bail, Michel Havet. Numerical Modelling of an Innovative Microwave Assisted Freezing Process. International Journal of Refrigeration, Elsevier, 2017, 80, pp.66 - 76. ⟨10.1016/j.ijrefrig.2017.04.017⟩. ⟨hal-01902412⟩
  • Céline Bellenguez, Camille Charbonnier, Benjamin Grenier-Boley, Olivier Quenez, Kilan Le Guennec, et al.. Contribution to Alzheimer's disease risk of rare variants in TREM2, SORL1, and ABCA7 in 1779 cases and 1273 controls. Neurobiology of Aging, Elsevier, 2017, 59, pp.220.e1-220.e9. ⟨10.1016/j.neurobiolaging.2017.07.001⟩. ⟨hal-03630186⟩
  • Hélène-Marie Lanoiselée, Gaël Nicolas, David Wallon, Anne Rovelet-Lecrux, Morgane Lacour, et al.. APP, PSEN1, and PSEN2 mutations in early-onset Alzheimer disease: A genetic screening study of familial and sporadic cases. PLoS Medicine, Public Library of Science, 2017, 14 (3), pp.e1002270. ⟨10.1371/journal.pmed.1002270⟩. ⟨hal-01767838⟩
  • Julie Bertrand, Chris Moulin, Olivier Rouaud, Sophie Guillemin, Céline Souchay, et al.. Le jugement d’oubli dans la maladie d’Alzheimer. Revue Neurologique, Elsevier Masson, 2017, 173 (special issue supplément 2), pp.S62. ⟨10.1016/j.neurol.2017.01.066⟩. ⟨hal-01568980⟩
  • Sandrine Andrieu, Sophie Guyonnet, Nicola Coley, Christelle Cantet, Marc Bonnefoy, et al.. Effect of long-term omega 3 polyunsaturated fatty acid supplementation with or without multidomain intervention on cognitive function in elderly adults with memory complaints (MAPT): a randomised, placebo-controlled trial. The Lancet Neurology, Elsevier, 2017, 16 (5), pp.377 - 389. ⟨10.1016/S1474-4422(17)30040-6⟩. ⟨hal-01827359⟩
  • Alexandre Kubicki, Lilian Fautrelle, Julien Bourrelier, Olivier Rouaud, France Mourey. The Early Indicators of Functional Decrease in Mild Cognitive Impairment. Frontiers in Aging Neuroscience, Frontiers, 2016, 8 (193), ⟨10.3389/fnagi.2016.00193⟩. ⟨hal-01415231⟩
  • Laetitia Marie-Dit-Asse, Colette Fabrigoule, Catherine Helmer, Bernard Laumon, Claudine Berr, et al.. Gender effect on driving cessation in pre-dementia and dementia phases: results of the 3C population-based study. International Journal of Geriatric Psychiatry, Wiley, 2016, 26 p. ⟨10.1002/gps.4565⟩. ⟨hal-01367654v2⟩
  • Erik Bardy, Sabrine Manai, Michel Havet, Olivier Rouaud. Drying Kinetics Comparison of Methylcellulose Gel Versus Mango Fruit in Forced Convective Drying With and Without Electrohydrodynamic Enhancement. Journal of Heat Transfer, American Society of Mechanical Engineers, 2016, 138 (8), pp.084504. ⟨10.1115/1.4033390⟩. ⟨hal-01798548⟩
  • Timothée Gally, Olivier Rouaud, Vanessa Jury, Alain Le-Bail. Bread baking using ohmic heating technology; a comprehensive study based on experiments and modelling. Journal of Food Engineering, Elsevier, 2016, 190, pp.176 - 184. ⟨10.1016/j.jfoodeng.2016.06.029⟩. ⟨hal-01528368⟩
  • Vanessa Jury, Olivier Rouaud, Tzvetelin Dessev, Timothée Gally, Nicolas Vincent, et al.. Eco-conception des procédés agroalimentaires : cas de la cuisson du pain. IAA. Industries alimentaires et agricoles, 2016. ⟨hal-02356730⟩
  • Enrica Cavedo, Bruno Dubois, Olivier Colliot, Simone Lista, Bernard Croisile, et al.. Reduced Regional Cortical Thickness Rate of Change in Donepezil-Treated Subjects With Suspected Prodromal Alzheimer’s Disease. Journal of Clinical Psychiatry, the American Society of Clinical Psychopharmacology, 2016, ⟨10.4088/JCP.15m10413⟩. ⟨hal-01388951⟩
  • Agnès Jacquin, Guillaume Sacco, Neda Tavassoli, Olivier Rouaud, Yannick Bejot, et al.. Psychotropic drug prescription in patients with dementia: nursing home residents versus patients living at home. Journal of Alzheimer's Disease, IOS Press, 2016, 49 (3), pp.671-680. ⟨10.3233/JAD-150280⟩. ⟨hal-01595606⟩
  • Gaël Nicolas, C Charbonnier, David Wallon, O Quenez, C Bellenguez, et al.. SORL1 rare variants: a major risk factor for familial early-onset Alzheimer’s disease. Molecular Psychiatry, Nature Publishing Group, 2016, 21 (6), pp.831-836. ⟨10.1038/mp.2015.121⟩. ⟨hal-03630222⟩
  • Auriane Gros, Valeria Manera, Anaïs Daumas, Sophie Guillemin, Olivier Rouaud, et al.. The Clock’N Test as a Possible Measure of Emotions: Normative Data Collected on a Non-clinical Population. Frontiers in Behavioral Neuroscience, Frontiers, 2016, 10, ⟨10.3389/fnbeh.2016.00008⟩. ⟨hal-01434593⟩
  • Carole Dufouil, Bruno Dubois, Bruno Vellas, Florence Pasquier, Frédéric Blanc, et al.. Cognitive and imaging markers in non-demented subjects attending a memory clinic: study design and baseline findings of the MEMENTO cohort. Alzheimer's Research and Therapy, BioMed Central, 2016, 9 (1), pp.67. ⟨10.1186/s13195-017-0288-0⟩. ⟨inserm-01580853v2⟩
  • Alain E Le-Bail, Vanessa Jury, S. Chevallier, Jean-Yves Monteau, Olivier Rouaud, et al.. Bread crust; A hot topic. Baking Europe, 2016, pp.40-43. ⟨hal-01670716⟩
  • Audrey Gabelle, Susanna Schraen, Laure-Anne Gutierrez, Cecile Pays, Olivier Rouaud, et al.. Plasma β-amyloid 40 levels are positively associated with mortality risks in the elderly.. Alzheimer's and Dementia, Elsevier, 2015, 11 (6), pp.672-80. ⟨10.1016/j.jalz.2014.04.515⟩. ⟨inserm-01024830⟩
  • Kamel-Eddine El Mecherfi, Olivier Rouaud, Sébastien Curet, Hanane Negaoui, Jean-Marc Chobert, et al.. Peptic hydrolysis of bovine beta-lactoglobulin under microwave treatment reduces its allergenicity in an ex vivo murine allergy model. International Journal of Food Science and Technology, Wiley, 2015, 50 (2), pp.356 - 364. ⟨10.1111/ijfs.12653⟩. ⟨hal-02332325⟩
  • Auriane Gros, Anaïs Daumas, Maurice Giroud, Yannick Béjot, Olivier Rouaud, et al.. Estimation temporelle et exploration du système limbique. Revue Neurologique, Elsevier Masson, 2015, 171, pp.A25 - A26. ⟨10.1016/j.neurol.2015.01.051⟩. ⟨hal-01855272⟩
  • Erik Bardy, Merouane Hamdi, Michel Havet, Olivier Rouaud. Transient exergetic efficiency and moisture loss analysis of forced convection drying with and without electrohydrodynamic enhancement. Energy, Elsevier, 2015, 89, pp.519 - 527. ⟨10.1016/j.energy.2015.06.017⟩. ⟨hal-01902452⟩
  • Bruno Dubois, Marie Chupin, Harald Hampel, Simone Lista, Enrica Cavedo, et al.. Donepezil decreases annual rate of hippocampal atrophy in suspected prodromal Alzheimer's disease. Alzheimer's and Dementia, Elsevier, 2015, 11 (9), pp.1041-1049. ⟨10.1016/j.jalz.2014.10.003⟩. ⟨hal-01249861⟩
  • Odile Guaquière-Bernard, Olivier Rouaud, Patrick Manckoundia. Alzheimer's disease associated with sporadic cerebral amyloid angiopathy in an elderly patient. Geriatrics and Gerontology International, Wiley, 2015, 15 (6), pp.811-812. ⟨10.1111/ggi.12460⟩. ⟨hal-01291911⟩
  • M. Hamdi, Michel Havet, Olivier Rouaud, D Tarlet. Comparison of different tracers for PIV measurements in EHD airflow. Experiments in Fluids, Springer Verlag (Germany), 2014. ⟨hal-01833545⟩
  • S. Curet, Olivier Rouaud, L. Boillereaux. Estimation of Dielectric Properties of Food Materials During Microwave Tempering and Heating. Food and Bioprocess Technology, Springer, 2014, 7, pp.371 - 384. ⟨10.1007/s11947-013-1061-4⟩. ⟨hal-02332368⟩
  • Marie-Laure Ancelin, Emmanuelle Ripoche, Anne-Marie Dupuy, Cécilia Samieri, Olivier Rouaud, et al.. Gender-specific associations between lipids and cognitive decline in the elderly.. European Neuropsychopharmacology, Elsevier, 2014, 24 (7), pp.1056-66. ⟨10.1016/j.euroneuro.2014.02.003⟩. ⟨inserm-01010307⟩
  • Auriane Gros, Maurice Giroud, Olivier Rouaud, Yannick Bejot, Dominique Valentin, et al.. Évaluation du jugement temporel après l'introduction d'un stimulus émotionnel de nature olfactive : apport dans le diagnostic différentiel entre la maladie d'Alzheimer et les troubles de l'humeur. Revue de neuropsychologie, neurosciences cognitives et cliniques, John Libbey Eurotext, 2014, 6 (2), ⟨10.3917/rne.062.0090⟩. ⟨hal-01249254⟩
  • Joanne Ryan, Isabelle Carrière, Laure Carcaillon, Jean-Francois Dartigues, Sophie Auriacombe, et al.. Estrogen receptor polymorphisms and incident dementia: the prospective 3C study.. Alzheimer's and Dementia, Elsevier, 2014, 10 (1), pp.27-35. ⟨10.1016/j.jalz.2012.12.008⟩. ⟨inserm-00828131⟩
  • Isabelle Carrière, Thibault Mura, Karine Pérès, Joanna Norton, Isabelle Jaussent, et al.. Elderly Benzodiazepine Users at Increased Risk of Activity Limitations: Influence of Chronicity, Indications, and Duration of Action-The Three-City Cohort.. American Journal of Geriatric Psychiatry, Elsevier, 2014, pp.1545-7214. ⟨10.1016/j.jagp.2014.10.006⟩. ⟨inserm-01100997⟩
  • Gaël Nicolas, Cyril Pottier, Camille Charbonnier, Lucie Guyant-Maréchal, Isabelle Le Ber, et al.. Phenotypic spectrum of probable and genetically-confirmed idiopathic basal ganglia calcification.. Brain - A Journal of Neurology , Oxford University Press (OUP), 2013, 136 (Pt 11), pp.3395-407. ⟨10.1093/brain/awt255⟩. ⟨hal-01133847⟩
  • Marie-Laure Ancelin, Emmanuelle Ripoche, Anne-Marie Dupuy, Pascale Barberger-Gateau, Sophie Auriacombe, et al.. Sex differences in the associations between lipid levels and incident dementia.. Journal of Alzheimer's Disease, IOS Press, 2013, 34 (2), pp.519-28. ⟨10.3233/JAD-121228⟩. ⟨inserm-00782575⟩
  • Joanne Ryan, Isabelle Carrière, Helene Amieva, Olivier Rouaud, Claudine Berr, et al.. Prospective analysis of the association between estrogen receptor gene variants and the risk of cognitive decline in elderly women.. European Neuropsychopharmacology, Elsevier, 2013, 23 (12), pp.1763-8. ⟨10.1016/j.euroneuro.2013.06.003⟩. ⟨inserm-00856928⟩
  • Audrey Gabelle, Florence Richard, Laure-Anne Gutierrez, Susanna Schraen, Fleur Delva, et al.. Plasma Amyloid-β Levels and Prognosis in Incident Dementia Cases of the 3-City Study.: Plasma amyloid and prognosis in incident AD. Journal of Alzheimer's Disease, IOS Press, 2013, 33 (2), pp.381-91. ⟨10.3233/JAD-2012-121147⟩. ⟨inserm-00777823⟩
  • Marie-Laure Ancelin, Isabelle Carrière, Catherine Helmer, Olivier Rouaud, Florence Pasquier, et al.. Steroid and nonsteroidal anti-inflammatory drugs, cognitive decline, and dementia.. Neurobiology of Aging, Elsevier, 2012, 33 (9), pp.2082-90. ⟨10.1016/j.neurobiolaging.2011.09.038⟩. ⟨inserm-00782581⟩
  • I. Carrié, G Abellan van Kan, S. Gillette-Guyonnet, S. Andrieu, Jean-François Dartigues, et al.. Recruitment strategies for preventive trials. The MAPT study (MultiDomain Alzheimer Preventive Trial).. Journal of Nutrition, Health and Aging, Springer Verlag (Germany), 2012, 16 (4), pp.355-9. ⟨hal-00727230⟩
  • Joanne Ryan, Jacqueline Scali, Isabelle Carrière, Karine Peres, Olivier Rouaud, et al.. Estrogen receptor alpha gene variants and major depressive episodes.. Journal of Affective Disorders, Elsevier, 2012, 136 (3), pp.1222-6. ⟨10.1016/j.jad.2011.10.010⟩. ⟨inserm-00856844⟩
  • Marianne Canonico, Sylvie Brailly-Tabard, Pascale Gaussem, Julie Setiao, Olivier Rouaud, et al.. Endogenous oestradiol as a positive correlate of plasma fibrinogen among older postmenopausal women: a population-based study (the Three-City cohort study).. Clinical Endocrinology, Wiley, 2012, 77 (6), pp.905-10. ⟨10.1111/j.1365-2265.2012.04448.x⟩. ⟨inserm-01148069⟩
  • Marie-Laure Ancelin, Isabelle Carrière, Pascale Barberger-Gateau, Sophie Auriacombe, Olivier Rouaud, et al.. Lipid lowering agents, cognitive decline, and dementia: the three-city study.: Lipid Lowering Agents and Cognitive Decline. Journal of Alzheimer's Disease, IOS Press, 2012, 30 (3), pp.629-37. ⟨10.3233/JAD-2012-120064⟩. ⟨inserm-00707350⟩
  • Lionel Boillereaux, Mazen Alamir, Sébastien Curet, Olivier Rouaud, Pascal Bellemain. Estimation of temperature field during microwave tempering with unknown dielectric properties using CLPP: a generic user-friendly software sensor. Innovative Food Science & Emerging Technologies / Innovative Food Science and Emerging Technologies, 2011, 12 (3), pp.288-297. ⟨10.1016/j.ifset.2011.01.009⟩. ⟨hal-00560904⟩
  • Joanne Ryan, Jacqueline Scali, Isabelle Carrière, Karine Peres, Olivier Rouaud, et al.. Oestrogen receptor polymorphisms and late-life depression.. British Journal of Psychiatry, Royal College of Psychiatrists, 2011, 199 (2), pp.126-31. ⟨10.1192/bjp.bp.111.091751⟩. ⟨inserm-00624752⟩
  • Kamel Eddine El Mecherfi, Djamel Saidi, Omar Kheroua, Ghazalia Boudraa, Mahmoud Touami, et al.. Combined microwave and enzymatic treatments for beta-lactoglobulin and bovine whey proteins and their effect on the IgE immunoreactivity. European Food Research and Technology, Springer Verlag (Germany), 2011, 233 (5), pp.859 - 867. ⟨10.1007/s00217-011-1581-y⟩. ⟨hal-02647903⟩
  • Corine Aboa-Eboule, Yannick Bejot, Guy-Victor Osseby, Olivier Rouaud, Christine Binquet, et al.. ''Influence of prior transient ischaemic attack on stroke prognosis''. Journal of Neurology, Neurosurgery and Psychiatry, BMJ Publishing Group, 2011, 82, pp.993--1000. ⟨10.1136/jnnp.2010.209171⟩. ⟨hal-00761421⟩
  • Juliane Floury, Olivier Rouaud, M. Le Poullennec, Marie-Hélène Famelart. Reducing salt level in food: Part 2. Modelling salt diffusion in model cheese systems with regards to their composition.. LWT - Food Science and Technology, Elsevier, 2009, 42 (10), pp.1621-1628. ⟨10.1016/j.lwt.2009.06.002⟩. ⟨hal-00742008⟩
  • Isabelle Carrière, Annie Fourrier-Reglat, Jean-François Dartigues, Olivier Rouaud, Florence Pasquier, et al.. Drugs with anticholinergic properties, cognitive decline, and dementia in an elderly general population: the 3-city study.: Anticholinergics and cognitive dysfunction. Archives of Internal Medicine -New Series-, American Medical Association, 2009, 169 (14), pp.1317-24. ⟨10.1001/archinternmed.2009.229⟩. ⟨inserm-00415864⟩
  • Juliane Floury, Olivier Rouaud, Maëva Le Poullennec, Marie-Hélène Famelart. Reducing salt level in food: Part 2. Modelling salt diffusion in model cheese systems with regards to their composition. LWT - Food Science and Technology, Elsevier, 2009, 42, pp.1621-1628. ⟨hal-01454078⟩
  • Tasnime N. Akbaraly, Florence Portet, Sarah Fustinoni, Jean-François Dartigues, Sylvaine Artero, et al.. Leisure activities and the risk of dementia in the elderly: results from the Three-City Study.. Neurology, American Academy of Neurology, 2009, 73 (11), pp.854-61. ⟨10.1212/WNL.0b013e3181b7849b⟩. ⟨inserm-00426836⟩
  • Sylvaine Artero, Marie-Laure Ancelin, Florence Portet, Anne-Marie Dupuy, Claudine Berr, et al.. Risk profiles for mild cognitive impairment and progression to dementia are gender specific.. Journal of Neurology, Neurosurgery and Psychiatry, BMJ Publishing Group, 2008, 79 (9), pp.979-84. ⟨10.1136/jnnp.2007.136903⟩. ⟨inserm-00294905⟩
  • Karen Ritchie, Isabelle Carrière, Alexandre de Mendonça, Florence Portet, Jean-François Dartigues, et al.. The neuroprotective effects of caffeine: a prospective population study (the Three City Study).. Neurology, American Academy of Neurology, 2007, 69 (6), pp.536-45. ⟨10.1212/01.wnl.0000266670.35219.0c⟩. ⟨inserm-00168786⟩
  • Ruben Zuñiga Ulloa, Olivier Rouaud, Michel Havet, Lionel Boillereaux. Observer-based tracking control of superficial temperature. Journal of Food Engineering, Elsevier, 2006, 76 (1), pp.70 - 78. ⟨10.1016/j.jfoodeng.2005.05.016⟩. ⟨hal-01902481⟩
  • Alan Foster, Laurence Ketteringham, Mark Swain, Alain Kondjoyan, Michel Havet, et al.. Design and development of apparatus to provide repeatable surface temperature–time treatments on inoculated food samples. Journal of Food Engineering, Elsevier, 2006, 76 (1), pp.7 - 18. ⟨10.1016/j.jfoodeng.2005.05.012⟩. ⟨hal-01902531⟩
  • A. Kondjoyan, M. Mccann, Olivier Rouaud, Michel Havet, A. Foster, et al.. Modelling coupled heat–water transfers during a decontamination treatment of the surface of solid food products by a jet of hot air. I. Sensitivity analysis of the model and first validations of product surface temperature under constant air temperature conditions. Journal of Food Engineering, Elsevier, 2006, 76 (1), pp.53 - 62. ⟨10.1016/j.jfoodeng.2005.05.014⟩. ⟨hal-01902533⟩
  • A. Kondjoyan, M. Mccann, Olivier Rouaud, Michel Havet, M. Foster, et al.. Modelling coupled heat–water transfers during a decontamination treatment of the surface of solid food products by a jet of hot air—II. Validations of product surface temperature and water activity under fast transient air temperature conditions. Journal of Food Engineering, Elsevier, 2006, 76 (1), pp.63 - 69. ⟨10.1016/j.jfoodeng.2005.05.015⟩. ⟨hal-01902538⟩
  • Olivier Rouaud, Michel Havet. Numerical investigation on the efficiency of transient contaminant removal from a food processing clean room using ventilation effectiveness concepts. Journal of Food Engineering, Elsevier, 2005, 68 (2), pp.163 - 174. ⟨10.1016/j.jfoodeng.2004.05.029⟩. ⟨hal-01902455⟩
  • Ruben Zuñiga Ulloa, Lionel Boillereaux, Michel Havet, Olivier Rouaud. Reference Trajectory Tracking of Superficial Temperature in Food Decontamination. IFAC Proceedings Volumes, Elsevier, 2004, 37 (9), pp.517 - 522. ⟨10.1016/S1474-6670(17)31861-X⟩. ⟨hal-01902494⟩
  • Michel Havet, Olivier Rouaud, C. Solliec. Experimental investigations of an air curtain device subjected to external perturbations. International Journal of Heat and Fluid Flow, Elsevier, 2003, 24 (6), pp.928 - 930. ⟨10.1016/j.ijheatfluidflow.2003.07.003⟩. ⟨hal-01902513⟩
  • Céline Demougeot, Paul Walker, Alain Beley, Christine Marie, Olivier Rouaud, et al.. Spectroscopic data following stroke reveal tissue abnormality beyond the region of T2-weighted hyperintensity.. Journal of the Neurological Sciences, Elsevier, 2002, 199 (1-2), pp.73-78. ⟨hal-00502166⟩
  • Olivier Rouaud, Michel Havet. Computation of the airflow in a pilot scale clean room using K-ε turbulence models. International Journal of Refrigeration, Elsevier, 2002, 25 (3), pp.351 - 361. ⟨10.1016/S0140-7007(01)00014-7⟩. ⟨hal-01902474⟩

Conference papers42 documents

  • Deyae Badri, Cyril Toublanc, Olivier Rouaud, Michel Havet. Dynamic Modeling and simulation of frost formation on blast freezer heat exchanger. 6th International Conference on sustainability and the cold chain, Aug 2020, Nantes, France. ⟨10.18462/iir.iccc.2020.297099⟩. ⟨hal-03392221⟩
  • Olivier Rouaud, Monique Khodeir, Vanessa Jury, Anthony Ogé, Patricia Le Bail, et al.. Study of continuous pre-baking in a rectangular channel using ohmic heating. 13th International Congress on Engineering and Food (ICEF13), Sep 2019, Melbourne, Australia. ⟨hal-02357087⟩
  • Monique Khodeir, Olivier Rouaud, Vanessa Jury, Anthony Ogé, Patricia Le Bail, et al.. Développement d'un procédé de précuisson de produit de panification en continu par chauffage ohmique. 17ème Congrès SFGP, Oct 2019, Nantes, France. ⟨hal-02357081⟩
  • Alain Lebail, Piyush Kumar Jha, Mathieu E Sadot, Vanessa Jury, Sébastien Curet, et al.. Procédés de cristallisation innovants assistés par des champs magnétique, électrique et électromagnétiques externes ; application à la congélation d'aliments et autres champs d'application. 17ème Congrès de la Société Française de Génie des Procédés, Oct 2019, Nantes, France. ⟨hal-02344259⟩
  • Michel Havet, Erik Bardy, Olivier Rouaud. ElectroHydroDynamic enhancement of heat and mass transfer in food process: a review. 13th International Congress on Engineering and Food (ICEF13), Sep 2019, Melbourne, Australia. ⟨hal-02344261⟩
  • Mathieu E Sadot, Olivier Rouaud, S. Chevallier, Sébastien Curet, Alain E Le-Bail, et al.. Influence of 2.45 GHz microwave radiation supplied with or without intermittency on the size of ice crystals during an innovative freezing process. 25th IIR International congress of refrigeration, Aug 2019, Montréal, Canada. ⟨hal-02344133⟩
  • Mathieu E Sadot, Sébastien Curet, S. Chevallier, Olivier Rouaud, Michel Havet. Evaluation d'un procédé de congélation assistée par micro-ondes. 17ème Congrès de la Société Française de Génie des Procédés, Oct 2019, Nantes, France. ⟨hal-02344258⟩
  • Alain Lebail, Piyush Kumar Jha, Mathieu E Sadot, S. Chevallier, Sébastien Curet, et al.. FREEZEWAVE or microwave assisted freezing; the NITOM and the NIMIW effects may explain the reduction of the size of ice crystals. 53rd Annual Microwave Power Symposium (IMPI 53), Jun 2019, Las Végas, United States. ⟨hal-02344267⟩
  • Olivier Rouaud, Monique Khodeir, Vanessa Jury, Patricia Le Bail, Alain Le-Bail. Study of continuous cake pre-baking in a rectangular channel using ohmic heating. International Congress on Engineering and Food, Sep 2019, Melbourne, Australia. ⟨hal-02561365⟩
  • Alain Le Bail, Sébastien Curet, Michel Havet, Piyush Jha, Vanessa Jury, et al.. Freezewave: A new European project on freezing under microwaves irradiation. 5th IIR Conference on Sustainability and the Cold Chain, ICCC 2018, Apr 2018, Beijing, China. ⟨hal-01902573⟩
  • Sébastien Curet, Olivier Rouaud, J.-M. Bonny, Leslie Mazuel. Modelling water immersion thawing of raw tuna fishes. 2018 COMSOL Conference, Oct 2018, Lausanne, Switzerland. ⟨hal-01961424⟩
  • Alain Le Bail, Piyush Kumar Jha, Mathieu Sadot, Olivier Rouaud, Vanessa Jury, et al.. Microwave Assisted Crystallization; Recent Advanced Applied to Freezing of Foods (FREEZEWAVE Project). IMPI’s 52th Annual Microwave Power Symposium (IMPI52), Jun 2018, Long Beach, United States. ⟨hal-01961704⟩
  • Monique Khodeir, Olivier Rouaud, Vanessa Jury, Patricia Le Bail. Modeling of pound cake baking behavior in continuous flow. 2018 COMSOL Conference, Oct 2018, Lausanne, Switzerland. ⟨hal-01946608⟩
  • Alain E Le-Bail, Piyush Kumar Jha, Mathieu Sadot, Vanessa Jury, Sébastien Curet, et al.. Innovative Freezing Processes assisted by external electro – magnetic fields and assessment of freeze damage in frozen foods; an overview. 10th International Conference on Water in Food, Sep 2018, Praha, Czech Republic. ⟨hal-01833287⟩
  • Mathieu Sadot, Olivier Rouaud, S. Chevallier, Sébastien Curet, Alain Le Bail, et al.. Influence of microwaves on the size of ice crystals during innovative food freezing. the 32th EFFoST International Conference, Nov 2018, Nantes, France. ⟨hal-01964325⟩
  • Kamel Eddine El Mecherfi, Sébastien Curet, Roberta Lupi, Colette Larre, Olivier Rouaud, et al.. Microwave processing assisted enzymatic digestion: a new approach for the reduction of whey protein and b-lactoglobulin allergenicity. Biopolymers, Nov 2017, Nantes, France. ⟨hal-02410153⟩
  • Mathieu E Sadot, Sébastien Curet, Olivier Rouaud, A. Le Bail, Michel Havet. Microwave Assisted Freezing: Experiments and Modelling. 10th World Congress of Chemical Engineering (WCCE10), Oct 2017, Barcelone, Spain. ⟨hal-01833518⟩
  • Mathieu E Sadot, Sébastien Curet, Olivier Rouaud, Alain E Le-Bail, Michel Havet. Microwave Assisted Freezing: Experiments and Modelling. 10th World Congress of Chemical Engineering, Oct 2017, Barcelone, Spain. ⟨hal-02352667⟩
  • Sylvie Chevallier, Piyush Kumar Jha, Alain Le Bail, Olivier Rouaud, Vanessa Jury. X-ray micro-tomography and enhancement methods to study food structure. 10th World Congress on Chemical Engineering (WCCE), Oct 2017, Barcelone, Spain. ⟨hal-01928437⟩
  • Erik Bardy, Michel Havet, Olivier Rouaud. Electrohydrodynamic (EHD) heat transfer enhancement for low primary airflow velocities. 2nd Thermal and Fluids Engineering Conference, TFEC2017, Apr 2017, Las Vegas, United States. ⟨hal-02352669⟩
  • Mathieu Sadot, Sylvie Chevallier, Sébastien Curet, Olivier Rouaud, Alain E Le-Bail, et al.. 3D imaging analysis method to measure ice crystal size.. 31st EFFoST International Conference, Nov 2017, sitges, Spain. ⟨hal-01833524⟩
  • Alain Le Bail, S. Chevallier, Vanessa Jury, C. Loisel, Jean-Yves Monteau, et al.. Glass transition in biopolymers in link with the baking process; application to bread crust. Biopolymers 2017, Nov 2017, Nantes, France. ⟨hal-01969577⟩
  • Timothée Gally, Olivier Rouaud, Vanessa Jury, Alain E Le-Bail, Michel Havet. Ohmic heating applied to the baking process: experimental and numerical approaches. 11th European PhD Workshop on Food Engineering and Technology, Apr 2017, singen, Germany. ⟨hal-01833539⟩
  • Timothée Gally, Olivier Rouaud, Vanessa Jury, Alain Le Bail, Michel Havet. 3D Numerical modelling of crustless bread baking with ohmic heating technology. 31st EFFoST International Conference 2017, Nov 2017, Sitges, France. ⟨hal-01969500⟩
  • Sven Isaksson, Mathieu Sadot, Alexandra da Silva, Sébastien Curet, Olivier Rouaud, et al.. Temperature-dependent dielectric properties of foods during freezing and thawing. 16th International Conference on Microwave and High Frequency Heating, AMPERE 2017, Sep 2017, Delft, Netherlands. ⟨hal-01964343⟩
  • Olivier Rouaud, Mathieu Sadot, Sébastien Curet, Michel Havet. Numerical study of an innovative microwave-assisted freezing process. 30th EFFoST International Conference, Nov 2016, Vienne, Austria. ⟨hal-02357454⟩
  • Erik Bardy, Sabrine Manai, Michel Havet, Olivier Rouaud. Drying kinetics of methylcellulose gel vs. mango fruit in forced convection drying with and without electrohydrodynamic enhancement. First Pacific Rim Thermal Engineering Conference, Mar 2016, Hawaï, United States. ⟨hal-02352673⟩
  • Alain Le Bail, Piyush Kumar Jha, Mathieu E Sadot, Vanessa Jury, Olivier Rouaud, et al.. Impact of static and oscillating electric and magnetic field on phase change of water and lipids; a review. International Conference on Water in Food (EuroFoodWater2016; EFW2016), May 2016, Leuven, Belgium. ⟨hal-02352671⟩
  • Mathieu Sadot, Olivier Rouaud, Sébastien Curet, Alain Le Bail, Michel Havet. Etude numérique de la congélation assistée par micro-ondes. Journée Thématique ‘Thermique et Agro-Alimentaire/Agro-Ressources’ de la Société Française de Thermique, Nov 2016, Paris, France. ⟨hal-02352989⟩
  • Sylvie Chevallier, Olivier Rouaud, Vanessa Jury. X-ray microtomography to study the baking of bread. A dynamic approach to follow crust and crumb formation. Bruker Micro-CT User Meeting 2016, May 2016, Mondorf-les-Bains, Luxembourg. ⟨hal-01928544⟩
  • Sylvie Chevallier, Vanessa Jury, Olivier Rouaud, Nesrin Hesso, Catherine Loisel, et al.. Multiscale study of the structuring of foods. 30th EFFoST Conference, Nov 2016, Vienne, Austria. ⟨hal-01928331⟩
  • Mathieu Sadot, Sébastien Curet, Olivier Rouaud, Alain Le Bail, Michel Havet. Modélisation d’un procédé de congélation assistée par micro-ondes. SFT 2016 - Congrès Français de Thermique, May 2016, toulouse, France. ⟨hal-01833315⟩
  • Merouane Hamdi, Michel Havet, Olivier Rouaud. Experimental investigation on convective Heat Transfer Enhancement by EHD. 16th International Symposium on Transport Phenomena and Dynamics of Rotating Machinery, Apr 2016, honolulu, United States. ⟨hal-01833277⟩
  • Priya Rajkumar, Timothée Gally, Vanessa Jury, Olivier Rouaud, Alain Le-Bail. A comparative study on bread baking: ohmic heating vs. conventional heating. 15th European Young Cereal Scientist and Technologists Workshop, Apr 2016, Bergame, Italy. ⟨hal-02357468⟩
  • Timothée Gally, Olivier Rouaud, Vanessa Jury, Alain Le-Bail. Development of ohmic cells dedicated to the baking of crust-less bread. 29th EFFoST International Conference, Nov 2015, Athènes, Greece. ⟨hal-02357470⟩
  • Erik Bardy, Sabrine Manai, Michel Havet, Olivier Rouaud. Drying Kinetics Comparisonof Methylcellulose Gel VersusMango Fruit in Forced ConvectiveDrying With and WithoutElectrohydrodynamic Enhancement. 11th International Congress on Engineering and Food, (ICEF11), Jun 2015, Québec, Canada. ⟨hal-02352960⟩
  • Olivier Rouaud, Alain Le-Bail. Optimising combined cryogenic and conventional freezing with respect to mass loss and energy criteria. 24th IIR International Congress of Refrigeration, Aug 2015, Yokohama, Japan. ⟨hal-02357477⟩
  • Sébastien Curet, Fernando Bellicanta Begnini, Olivier Rouaud, Lionel Boillereaux. Modelling microwave heating during batch processing of liquid sample in a single mode cavity. 2015 COMSOL Conference, Oct 2015, Grenoble, France. ⟨hal-02357474⟩
  • Olivier Rouaud, Alain Le-Bail. Optimizing combined cryogenic and conventional freezing with respect to mass loss and energy criteria. 24th IIR International Congress on Refrigeration, Aug 2015, Yokohama, Japan. ⟨hal-02561847⟩
  • Michel Havet, Erik Bardy, Sabrine Manai, Merouane Hamdi, Olivier Rouaud. Analysis of the energetic and exergetic efficiency of the electrohydrodynamic drying process. International Food Operations & Processing Simulation Workshop (FoodOPS 2015), Sep 2015, Bergeggi, Italy. ⟨hal-02357476⟩
  • Xiao-Dong Li, Mazen Alamir, Emmanuel Witrant, Guy Della Valle, Olivier Rouaud, et al.. Further investigations on energy saving by jet impingement in bread baking process. IFAC Joint conference SSSC - 5th Symposium on System Structure and Control, Feb 2013, Grenoble, France. pp.n/c, ⟨10.3182/20130204-3-FR-2033.00017⟩. ⟨hal-00746651⟩
  • Lionel Boillereaux, Mazen Alamir, Sébastien Curet, Olivier Rouaud, Pascal Bellemain. Robust Estimation of temperature field during microwave tempering under unknown dielectric properties. IFAC WC 2011 - 18th IFAC World Congress, Aug 2011, Milan, Italy. ⟨hal-00567518⟩

Book sections1 document

Habilitation à diriger des recherches1 document

  • Olivier Rouaud. Intensification des transferts en agroalimentaire : approches numériques et expérimentales. Génie des procédés. Université de Nantes, 2016. ⟨tel-02357509⟩