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Olivier GALY
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Documents
Identifiants chercheurs
olivier-galy-
0000-0002-4631-959X
- Google Scholar : https://scholar.google.fr/citations?hl=fr&pli=1&user=PG7ZOzkAAAAJ
- IdRef : 22840553X
Présentation
Olivier Galy is Associate Professor, Director of the Interdisciplinary Laboratory for Research in Education at the University of New Caledonia, and scientific co-coordinator of the European Union project “Family farming, Lifestyle and Health in the Pacific” (H2020, MSCA-RISE 2020-2024). His expertise is in the area of exercise physiology, with a focus on understanding the impact on health outcomes of human activity (exercise, physical activity, inactivity, sleep) associated with individual and socio-environmental lifestyle factors. His original approach combines exercise physiology methods and knowledge with digital technologies to study lifestyle in free-living populations such as athletes, schools, families, communities.
Publications
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Food consumption, anthropometric characteristics in transitioning countries of the Pacific region: the case of New Caledonia and Vanuatu1st Family Farming, Lifestyle and Health in The Pacifique Conference, RISE-FALAH, Jun 2023, Port-Vila, Vanuatu
Communication dans un congrès
hal-04177310v1
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Food consumption and lifestyle in Melanesian adolescents in the global transition of Pacific countriesNutrition al Advanced in the Prevention and Management of Chronic Disease, Sep 2019, Barcelone, Spain
Communication dans un congrès
hal-03279211v1
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Families food cultures in the communities and socio economic transition in the Pacific: a qualitative approach on « eating well » in New CaledoniaNutritional Advances in the Prevention and Management of Chronic Disease, Sep 2019, Barcelona, Spain. ⟨10.13140/RG.2.2.11010.71366⟩
Poster de conférence
hal-03066068v1
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Families food cultures in the communities and socio economic transition in the Pacific: a qualitative approach on « eating well » in New CaledoniaNutrition al Advanced in the Prevention and Management of Chronic Disease, Jul 2019, Barcelona, Spain
Poster de conférence
hal-04177931v1
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Cultures et comportements alimentaires de la jeunesse dans les pays francophones du Pacifique au XXIème siècle : exemple de la Nouvelle-Calédonie. Rapport scientifique préliminaire.[Rapport de recherche] Laboratoire interdisciplinaire de recherche en éducation (LIRE - UNC). 2020
Rapport
hal-03196605v1
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