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Nicolas Bricas

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778917
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The diverse and complementary components of urban food systems in the global South: characterization and policy implications

Paule Moustier , Michelle Holdsworth , Dao The Anh , Pape Abdoulaye Seck , Henk Renting
Global Food Security, 2023, 36 (100663), 9 p. ⟨10.1016/j.gfs.2022.100663⟩
Article dans une revue hal-03898038v1
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Community perceptions on the factors in the social food environment that influence dietary behaviour in cities of Kenya and Ghana: a Photovoice study

Milkah Wanjohi , Rebecca Pradeilles , Gershim Asiki , Michelle Holdsworth , Elizabeth Kimani-Murage
Public Health Nutrition, 2023, 26 (3), pp.661-673. ⟨10.1017/S1368980022002270⟩
Article dans une revue hal-03842180v1
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Individual‐level drivers of dietary behaviour in adolescents and women through the reproductive life course in urban Ghana: a photovoice study

Julia Liguori , Rebecca Pradeilles , Amos Laar , Francis Zotor , Akua Tandoh
Maternal and Child Nutrition, 2022, 18 (4), pp.1-16. ⟨10.1111/mcn.13412⟩
Article dans une revue hal-03752818v1
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Perspective: Food environment research priorities for Africa: lessons from the Africa food environment research network

Amos Laar , Phyllis Addo , Richmond Aryeetey , Charles Agyemang , Francis Zotor
Advances in Nutrition, 2022, 13 (3), pp.739-747. ⟨10.1093/advances/nmac019⟩
Article dans une revue hal-03608452v1
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How do food safety concerns affect consumer behaviors and diets in low- and middle-income countries? A systematic review

Julia Liguori , Ursula Trübswasser , Rebecca Pradeilles , Agnès Le Port , Edwige Landais
Global Food Security, 2022, 32, 12 p. ⟨10.1016/j.gfs.2021.100606⟩
Article dans une revue hal-03511616v1
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The African urban food environment framework for creating healthy nutrition policy and interventions in urban Africa

Hibbah Araba Osei-Kwasi , Amos Laar , Francis Zotor , Rebecca Pradeilles , Richmond Aryeetey
PLoS ONE, 2021, 16 (4), pp.e0249621. ⟨10.1371/journal.pone.0249621⟩
Article dans une revue hal-03239631v1

Urban physical food environments drive dietary behaviours in Ghana and Kenya: a photovoice study

Rebecca Pradeilles , Ana Irache , Milkah Wanjohi , Michelle Holdsworth , Amos Laar
Health & Place, 2021, 71, 12 p. ⟨10.1016/j.healthplace.2021.102647⟩
Article dans une revue hal-03360804v1
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Investigating foods and beverages sold and advertised in deprived urban neighbourhoods in Ghana and Kenya: a cross-sectional study

Mark Alan Green , Milka Njeri Wanjohi , Richmond Nii Okai Aryeetey , Mark Alan Green , Rebecca Pradeilles
BMJ Open, 2020, 10 (6), ⟨10.1136/bmjopen-2019-035680⟩
Article dans une revue hal-03031427v1
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Unhealthy eating practices of city-dwelling Africans in deprived neighbourhoods: Evidence for policy action from Ghana and Kenya

Michelle Holdsworth , Rebecca Pradeilles , Akua Tandoh , Mark Green , Milkah Wanjohi
Global Food Security, 2020, 26, pp.100452. ⟨10.1016/j.gfs.2020.100452⟩
Article dans une revue hal-03492825v1
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Priorities for inclusive urban food system transformations in the Global South

Paule Moustier , Michelle Holdsworth , Dao The Anh , Pape Abdoulaye Seck , Henk Renting
Joachim von Braun; Kaosar Afsana; Louise O. Fresco; Mohamed Hag Ali Hassan. Science and innovations for food systems transformation, Springer International Publishing, pp.281-303, 2023, 978-3-031-15703-5. ⟨10.1007/978-3-031-15703-5⟩
Chapitre d'ouvrage hal-03923992v1