Michel Duclos
12
Documents
Présentation
### <a name="_Toc486320665"></a><a name="_Toc485886539"></a>Dr Michel J. DUCLOS
Biologie des Oiseau et Aviculture, UMR 0083
INRAE – Université de Tours
**Overall presentation**
Michel DUCLOS is research director (1st class) at *INRAE (previously INRA* where he led the Avian Research Unit (*Unité de Recherches Avicoles*) from 2008 to 2016 (about 50 *INRA* holders). Since 2017, he is the coordinator of the Feed and Breeding System team (*AliSé*) in this unit, now called Avian Biology and Poultry Research (BOA). He is also co-responsible of the UMT BIRD ASTER project, a collaboration program between *INRAE* and the Technical Institutes (*ITAVI*, *SYSAAF* and *ITAB*) under the auspice of the French Ministry of Agriculture. He is also responsible of the *Groupe Filières Avicoles* of *INRAE*.
Graduate of the National Veterinary School of Lyon (2005), DVM (1990), PhD of the *Université Paris-6* (1990, speciality “Animal Physiology”), holder of a habilitation to direct research (HDR) of the *University of Tours*, Dr. Michel Duclos has written numerous articles on the physiology and genetics of poultry. He has also given numerous lectures in France and abroad on these subjects, and has led the scientific organization of international congresses in the field of poultry science (European Poultry Conference, 2010) and, more specifically, the quality of poultry meat (Eggmeat 2015).
He is presently the Secretary of the French branch of the World Poultry Science Association. He has also been active at the European Federation of WPSA Branches and has led the European Working Group "Poultry Meat Quality "from 2010 to 2014. He is currently chairman of the scientific committee of the 26th World’s Poultry Congress to be held in Paris, 2022, <https://wpcparis2022.com/>
He is also deputy secretary of section 3 “Animal productions” of the French Academy of Agriculture <https://www.academie-agriculture.fr/academie/presentation/english-presentation>
**Recent scientific output**
Michel Duclos is author and co-author of more than 70 publications in international Scientific Journals and has been invited to attend about twenty symposia or international congresses, as a speaker or chairman of session.
<https://orcid.org/0000-0002-9305-3982>
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The ability of genetically lean or fat slow-growing chickens to synthesize and store lipids is not altered by the dietary energy sourceAnimal, 2015, 9 (10), pp.1643-1652. ⟨10.1017/S1751731115000683⟩
Article dans une revue
hal-01211037v1
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Impact de la source énergétique alimentaire sur les métabolites digestifs microbiens chez le poulet11ème Journées de la Recherche Avicole et Palmipèdes à Foie Gras, Mar 2015, Tours, France
Communication dans un congrès
hal-01210972v1
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Genomics and adaptation of chickens to suboptimal diets9. European Symposium on Poultry Genetics, World's Poultry Science Association (WPSA). INT., Jun 2015, Tuusula, Finland. pp.90
Communication dans un congrès
hal-02740215v1
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Métabolites microbiens dans le tractus digestif du poulet. Exemple chez des poulets de status métabolique différentJournées du réseau NEM (Nutrition et Ecosystème Microbien), Apr 2014, Clermont-Ferrand, France
Communication dans un congrès
hal-03365428v1
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Apport de la génomique à l'étude de l'efficacité digestive chez le poulet10. Colloque Agenae, Génétique et Génomique Animale, May 2014, Nantes, France
Communication dans un congrès
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Performance, carcass traits and meat quality of genetically fat and lean broilers are unaffected by dietary energy source14. European Poultry Conference, Jun 2014, Stavanger, Norway
Communication dans un congrès
hal-01210608v1
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Effects of post-hatch fast of chick on digestive tract development and growth performance according to diet and rearing environmental conditions26. World's Poultry Congress, Aug 2022, Paris, France
Poster de conférence
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La capacité de stockage des lipides par des poulets maigres ou gras n'est pas influencée par la source d'énergie de l'aliment11. Journées de la Recherche Avicole et Palmipèdes à Foie Gras, Mar 2015, Tours, France. ITAVI - Institut Technique de l'Aviculture, Journées de la Recherche Avicole et des Palmipèdes à Foie Gras, 2015, Journées de la Recherche Avicole et des Palmipèdes à Foie Gras
Poster de conférence
hal-01210973v1
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Protein digestion re-visited by proteomicsPoster de conférence hal-01331455v1 |
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Extraction d’ADN bactérien dans des contenus digestifs de poulets à partir du kit Qiagen QIAamp DNA Mini Kit2012
Autre publication scientifique
hal-03794456v1
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Mode opératoire : Composition du microbiote bactérien digestif du poulet déterminée par qPCR2012
Autre publication scientifique
hal-03794808v1
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Troubles digestifs non spécifiques : Recherche d’un modèle expérimental chez le poulet de chair[Contrat] INRA, BOA. 2015, 19 p
Rapport
hal-03368517v1
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