- 2
JF
Juliane FLOURY
2
Documents
Identifiants chercheurs
juliane-floury-
0000-0001-8030-3690
Présentation
Publications
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
- 2
|
|
Structuring food for improving nutrient bioavailability: the case of dairy gels29. EFFoST International Conference, Nov 2015, Athènes, Greece
Communication dans un congrès
hal-01195522v1
|
Structuring food matrices for improving nutrient bioavailability3. ISOFAR Scientific Conference at the 17. IFOAM Organic World Congress, Jul 2015, Paris, France. , 2015
Poster de conférence
hal-01195519v1
|