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Jean-Marie Perrier-Cornet Publications


Journal articles35 documents

  • Julia Hauck-Tiburski, Amauri Rosenthal, Cyril Iaconnelli, Jean-Marie Perrier-Cornet, Patrick Gervais. Inactivation of dried spores of Bacillus subtilis 168 by a treatment combining high temperature and pressure. International Journal of Food Microbiology, Elsevier, 2019, 295, pp.1-7. ⟨10.1016/j.ijfoodmicro.2019.01.017⟩. ⟨hal-02014283⟩
  • Caroline Peltier, Pascale Winckler, Laurence Dujourdy, Shaliha Bechoua, Jean-Marie Perrier-Cornet. Analysis of multivariate images in fluorescence microscopy. Methods and Applications in Fluorescence, IOP Science, 2019, 7 (3), pp.035004. ⟨10.1088/2050-6120/ab1886⟩. ⟨hal-02173638⟩
  • Thierry Tran, Céline Lafarge, Rémi Pradelles, Jean-Marie Perrier-Cornet, Nathalie Cayot, et al.. Effect of high hydrostatic pressure on the structure of the soluble protein fraction in Porphyridium cruentum extracts. Innovative Food Science & Emerging Technologies, 2019, 58, pp.102226. ⟨10.1016/j.ifset.2019.102226⟩. ⟨hal-02321268⟩
  • Shaliha Bechoua, Pascale Winckler, Audrey Jossier, Caroline Peltier, Frédéric Delize, et al.. Time-resolved Fluorescence and Generalized Polarization: Innovative tools to assess bull sperm membrane dynamics during slow freezing. Cryobiology, Elsevier, 2019, 91, pp.69-76. ⟨10.1016/j.cryobiol.2019.10.196⟩. ⟨hal-02354329⟩
  • Hélène Simonin, Stéphane André, Stephane Chaillou, Vanessa Jury, Marie de Lamballerie, et al.. Biopréservation et hautes pressions : des outils pour la maîtrise des dangers microbiologiques dans les aliments. IAA La revue des industries agroalimentaires, PPI, 2019, pp.17-22. ⟨hal-02319042⟩
  • Chloé Modugno, Souhir Kmiha, Hélène Simonin, Chedia Aouadhi, Esther Diosdado Cañizares, et al.. High pressure sensitization of heat-resistant and pathogenic foodborne spores to nisin. Food Microbiology, Elsevier, 2019, 84, pp.103244. ⟨10.1016/j.fm.2019.103244⟩. ⟨hal-02173746⟩
  • Thierry Tran, Emmanuel Denimal, Céline Lafarge, Ludovic Journaux, John Aldo Lee, et al.. Effect of high hydrostatic pressure on extraction of B-phycoerythrin from Porphyridium cruentum: Use of confocal microscopy and image processing. Algal Research - Biomass, Biofuels and Bioproducts, Elsevier, 2019, 38 (UNSP 101394), ⟨10.1016/j.algal.2018.101394⟩. ⟨hal-02173597⟩
  • Cédric Grangeteau, Florine Lepinois, Pascale Winckler, Jean-Marie Perrier-Cornet, Sébastien Dupont, et al.. Cell Death Mechanisms Induced by Photo-Oxidation Studied at the Cell Scale in the Yeast Saccharomyces cerevisiae. Frontiers in Microbiology, Frontiers Media, 2018, 9, ⟨10.3389/fmicb.2018.02640⟩. ⟨hal-01950369⟩
  • Emilie Lang, Stéphane Guyot, Caroline Peltier, Pablo Alvarez-Martin, Jean-Marie Perrier-Cornet, et al.. Cellular Injuries in Cronobacter sakazakii CIP 103183T and Salmonella enterica Exposed to Drying and Subsequent Heat Treatment in Milk Powder. Frontiers in Microbiology, Frontiers Media, 2018, 9, ⟨10.3389/fmicb.2018.00475⟩. ⟨hal-01907589⟩
  • Chloé Modugno, Camille Loupiac, Antoine Bernard, Audrey Jossier, Fabrice Neiers, et al.. Effect of high pressure on the antimicrobial activity and secondary structure of the bacteriocin nisin. Innovative Food Science and Emerging Technologies, Elsevier, 2018, 47, pp.9 - 15. ⟨10.1016/j.ifset.2018.01.006⟩. ⟨hal-01723399⟩
  • Faustine Bizet, Martin Ipuy, Yann Bernhard, Vivian Lioret, Pascale Winckler, et al.. Cellular imaging using BODIPY-, pyrene- and phthalocyanine- based conjugates. Bioorganic and Medicinal Chemistry, Elsevier, 2018, 26 (2), pp.413 - 420. ⟨10.1016/j.bmc.2017.11.050⟩. ⟨hal-01687238⟩
  • Émilie Lang, Stéphane Guyot, Pablo Alvarez-Martin, Jean-Marie Perrier-Cornet, Patrick Gervais. Caco-2 Invasion by Cronobacter sakazakii and Salmonella enterica Exposed to Drying and Heat Treatments in Dried State in Milk Powder. Frontiers in Microbiology, Frontiers Media, 2017, 8, ⟨10.3389/fmicb.2017.01893⟩. ⟨hal-01618841⟩
  • Emilie Lang, Cyril Laconelli, Fiona Zoz, Stéphane Guyot, Pablo Alvarez-Martin, et al.. Drying parameters greatly affect the destruction of Cronobacter sakazakii and Salmonella Typhimurium in standard buffer and milk. Food Microbiology, Elsevier, 2017, 62, pp.82 - 91. ⟨10.1016/j.fm.2016.10.005⟩. ⟨hal-01509615⟩
  • Emilie Lang, Layla Chemlal, Paul Molin, Stéphane Guyot, Pablo Alvarez-Martin, et al.. Modeling the heat inactivation of foodborne pathogens in milk powder : High relevance of the substrate water activity. Food Research International, Elsevier, 2017, 99 (1), pp.577-585. ⟨10.1016/j.foodres.2017.06.028⟩. ⟨hal-01558447⟩
  • Pauline Loison, Patrick Gervais, Jean-Marie Perrier-Cornet, Marina K. Kuimova. Effect of ethanol perturbation on viscosity and permeability of an inner membrane in Bacillus subtilis spores. Biochimica et Biophysica Acta:Biomembranes, Elsevier, 2016, 1858 (9), pp.2060-2069. ⟨10.1016/j.bbamem.2016.06.003⟩. ⟨hal-01466292⟩
  • Mélanie Ragon, Hue Nguyen Thi Minh, Stéphane Guyot, Pauline Loison, Gaëtan Burgaud, et al.. Innovative High Gas Pressure Microscopy Chamber Designed for Biological Cell Observation. Microscopy and Microanalysis, Cambridge University Press (CUP), 2016, 22 (01), pp.63 - 70. ⟨10.1017/S1431927615015639⟩. ⟨hal-01485208⟩
  • Émilie Lang, Fiona Zoz, Cyril Laconelli, Stéphane Guyot, Pablo Alvarez-Martin, et al.. Recovery Estimation of Dried Foodborne Pathogens Is Directly Related to Rehydration Kinetics. PLoS ONE, Public Library of Science, 2016, 11 (8), ⟨10.1371/journal.pone.0160844⟩. ⟨hal-01466823⟩
  • Hélène Simonin, I.M. Bergaoui, Jean-Marie Perrier-Cornet, Patrick Gervais. Cryopreservation of Escherichia coli K12TG1: Protection from the damaging effects of supercooling by freezing. Cryobiology, Elsevier, 2015, 70 (2), pp.115-121. ⟨10.1016/j.cryobiol.2014.12.006⟩. ⟨hal-02315975⟩
  • Chloé Modugno, Hélène Simonin, Mélanie Ragon, Marie-France Pilet, Monique Zagorec, et al.. La biopréservation: une stratégie d’avenir pour la conservation des aliments. RIA. Revue Economique et Technique de l'Industrie Alimentaire Européenne, 2015, pp.18-20. ⟨hal-02319067⟩
  • Gaétan Burgaud, Nguyen Thi Minh Hué, Danielle Arzur, Monika Coton, Jean-Marie Perrier-Cornet, et al.. Effects of hydrostatic pressure on yeasts isolated from deep-sea hydrothermal vents. Research in Microbiology, Elsevier, 2015, 166 (9), pp.700-709. ⟨10.1016/j.resmic.2015.07.005⟩. ⟨hal-02321309⟩
  • Aurélien Laguerre, Kyle Hukezalie, Pascale Winckler, Fares Katranji, Gaëtan Chanteloup, et al.. Visualization of RNA-Quadruplexes in Live Cells. Journal of the American Chemical Society, American Chemical Society, 2015, 137 (26), pp.8521-8525. ⟨10.1021/jacs.5b03413⟩. ⟨hal-02125776⟩
  • Julia Hauck Tiburski, Amauri Rosenthal, Stéphane Guyot, Jean-Marie Perrier-Cornet, Patrick Gervais. Water Distribution in Bacterial Spores: A Key Factor in Heat Resistance. Food Biophysics, Springer Verlag (Germany), 2014, 9 (1), pp.10-19. ⟨10.1007/s11483-013-9312-5⟩. ⟨hal-02290639⟩
  • Pauline Loison, Neveen Hosny, Patrick Gervais, Dominique Champion, Marina Kuimova, et al.. Direct investigation of viscosity of an atypical inner membrane of Bacillus spores: A molecular rotor/FLIM study. Biochimica et Biophysica Acta:Biomembranes, Elsevier, 2013, 1828 (11), pp.2436-2443. ⟨10.1016/j.bbamem.2013.06.028⟩. ⟨hal-02302386⟩
  • Marwen Moussa, Vincent Espinasse, Jean-Marie Perrier-Cornet, Patrick Gervais. Can pressure-induced cell inactivation be related to cell volume compression? A case study for Saccharomyces cerevisiae. Food Research International, Elsevier, 2013, 54 (1), pp.738-744. ⟨10.1016/j.foodres.2013.08.006⟩. ⟨hal-01195469⟩
  • Yann Roche, Lan Cao-Hoang, Jean-Marie Perrier-Cornet, Yves Waché. Advanced fluorescence technologies help to resolve long-standing questions about microbial vitality.. Biotechnology Journal, Wiley-VCH Verlag, 2012, epub ahead of print. ⟨10.1002/biot.201100344⟩. ⟨hal-00687376⟩
  • Y. Roche, A.S. Klymchenko, P. Gerbeau-Pissot, P. Gervais, Y. Mely, et al.. Behavior of plant plasma membranes under hydrostatic pressure as monitored by fluorescent environment-sensitive probes.. Biochimica et Biophysica Acta:Biomembranes, Elsevier, 2010, 1798, pp.1601-1607. ⟨hal-00508244⟩
  • Sidjè Paule-Marina Nanguy, Jean-Marie Perrier-Cornet, Maurice Bensoussan, Philippe Dantigny. Impact of water activity of diverse media on spore germination of Aspergillus and Penicillium species. International Journal of Food Microbiology, Elsevier, 2010, 142 (1-2), pp.273-276. ⟨10.1016/j.ijfoodmicro.2010.06.031⟩. ⟨hal-02321673⟩
  • Hue Nguyen Thi Minh, Philippe Dantigny, Jean-Marie Perrier-Cornet, Patrick Gervais. Germination and inactivation of Bacillus subtilis spores induced by moderate hydrostatic pressure.. Biotechnology and Bioengineering, Wiley, 2010, 107 (5), pp.876-83. ⟨10.1002/bit.22849⟩. ⟨hal-00691825⟩
  • Marwen Moussa, Vincent Espinasse, Jean-Marie Perrier-Cornet, Patrick Gervais. Pressure treatment of Saccharomyces cerevisiae in low-moisture environments. Applied Microbiology and Biotechnology, Springer Verlag, 2009, 85 (1), pp.165 - 174. ⟨10.1007/s00253-009-2126-1⟩. ⟨hal-01625912⟩
  • Marwen Moussa, Frederic Dumont, Jean-Marie Perrier-Cornet, Patrick Gervais. Cell inactivation and membrane damage after long-term treatments at sub-zero temperature in the supercooled and frozen states. Biotechnology and Bioengineering, Wiley, 2008, 101 (6), pp.1245 - 1255. ⟨10.1002/bit.21981⟩. ⟨hal-01626536⟩
  • Hue Nguyen Thi Minh, Jean-Marie Perrier-Cornet, Patrick Gervais. Effect of the osmotic conditions during sporulation on the subsequent resistance of bacterial spores. Applied Microbiology and Biotechnology, Springer Verlag, 2008, 80 (1), pp.107-114. ⟨10.1007/s00253-008-1519-x⟩. ⟨hal-02291056⟩
  • Marwen Moussa, Jean-Marie Perrier-Cornet, Patrick Gervais. Damage in Escherichia coli Cells Treated with a Combination of High Hydrostatic Pressure and Subzero Temperature. Applied and Environmental Microbiology, American Society for Microbiology, 2007, 73 (20), pp.6508 - 6518. ⟨10.1128/AEM.01212-07⟩. ⟨hal-01626537⟩
  • Marwen Moussa, Jean-Marie Perrier-Cornet, Patrick Gervais. Synergistic and Antagonistic Effects of Combined Subzero Temperature and High Pressure on Inactivation of Escherichia coli. Applied and Environmental Microbiology, American Society for Microbiology, 2006, 72 (1), pp.150 - 156. ⟨10.1128/AEM.72.1.150–156.2006⟩. ⟨hal-01626538⟩
  • Laurent Beney, Jean-Marie Perrier-Cornet, M. Hayert, P. Gervais. Shape modification of phospholipid vesicles induced by high pressure: influence of bilayer compressibility.. Biophysical Journal, Biophysical Society, 1997, 72 (3), pp.1258-63. ⟨10.1016/S0006-3495(97)78772-1⟩. ⟨hal-00687309⟩
  • Jean-Marie Perrier-Cornet, Pierre-André Marechal, Patrick Gervais. A new design intended to relate high pressure treatment to yeast cell mass transfer. Journal of Biotechnology, Elsevier, 1995, 41 (1), pp.49--58. ⟨10.1016/0168-1656(95)00052-r⟩. ⟨hal-01668059⟩

Conference papers10 documents

  • Chloé Modugno, Caroline Peltier, Hélène Simonin, Laurence Dujourdy, Francesco Capitani, et al.. Are bacterial spores activated by High Pressure treatment at 20°C ?. Innovations in Food Science & Technology, Jun 2019, Amsterdam, Netherlands. ⟨hal-02316260⟩
  • Jean-Marie Perrier-Cornet, Hélène Simonin. Understanding low hydration state of bacteria spores. ISOPOW14, Aug 2019, Dijon, France. ⟨hal-02316236⟩
  • Hélène Simonin, Chloé Modugno, Jean-Marie Perrier-Cornet. Are bacterial spores activated by High Pressure treatment at 20°C ?. Forum Hautes Pressions, Oct 2018, Sète, France. ⟨hal-02316269⟩
  • Emilie Lang, Stéphane Guyot, Pablo Alvarez-Martin, Jean-Marie Perrier-Cornet, Patrick Gervais. The Impact of Drying on Foodborne Pathogens Salmonella enterica and Cronobacter sakazakii. IAFP's 13th European Symposium on Food Safety, Mar 2017, Brussels, Belgium. ⟨hal-01533452⟩
  • Chloe Modugno, Souhir Kmiha, Hélène Simonin, Stéphane André, Chedia Aouadhi, et al.. The Synergistic Effect of High Pressure and Nisin on the Inactivation of Heat-Resistant and Pathogenic Spores in Food Matrices. IAFP's 13th European Symposium on Food Safety, Mar 2017, brussels, Belgium. ⟨hal-01533446⟩
  • Chloe Modugno, Hélène Simonin, E. Diodanos, Jean-Marie Perrier-Cornet. High pressure treatment at mild temperature induces irreversible sensitization of bacterial spores to antimicrobial agents. Congrés HPBB, Jul 2016, Toronto, Canada. ⟨hal-02316476⟩
  • Hélène Simonin, Chloé Modugno, Dominique Champion, Patrick Gervais, Jean-Marie Perrier-Cornet. The role of water in bacteria spore resistance. ISOPOW 13, International Symposium on the Properties of Water, Jun 2016, Lausanne, Switzerland. ⟨hal-02316070⟩
  • Alexandre Colas de la Noue, Judith Peters, Patrick Gervais, Nicolas Martinez, Jean-Marie Perrier-Cornet, et al.. Proton dynamics in bacterial spores, a neutron scattering investigation. 11th International Conference on Quasielastic Neutron Scattering, May 2014, Autrans, France. pp.02003, ⟨10.1051/epjconf/20158302003⟩. ⟨hal-01582588⟩
  • Hélène Simonin, Pascale Winckler, Alexis Gros, Jean-Marie Perrier-Cornet, Patrick Gervais. How dehydration with glycerol protects bacteria cell membranes against deleterious effects of supercooling. Cryo 2015, 52nd annual meeting of the society for cryobiology, Jun 2015, Ostrava, Czech Republic. pp.549, ⟨10.1016/j.cryobiol.2015.10.051⟩. ⟨hal-02316221⟩
  • Pauline Loison, Chloe Modugno, Neveen Hosny, Marina Kuimova, Hélène Simonin, et al.. Cartographie de la fluidité des membranes de spores de B. subtilis par microscopie de fluorescence résolue en temps. Congrès sur les bactéries sporulantes pathogènes ou d’intérêt technologique (SFM), Jul 2015, Paris, France. ⟨hal-02317692⟩

Book sections3 documents

  • Jean-Marie Perrier-Cornet, Marwen Moussa, Hélène Simonin, Laurent Beney, Patrick Gervais. Effect of Combined Physical Stresses on Cells: The Role of Water. David S. Reid; Tanaboon Sajjaanantakul; Peter J. Lillford; Sanguansri Charoenrein. Water Properties in Food, Health, Pharmaceutical and Biological Systems: ISOPOW 10, Wiley, pp.71-85, 2010, 9780813812731. ⟨10.1002/9780470958193.ch6⟩. ⟨hal-01625897⟩
  • Marwen Moussa, Jean-Marie Perrier-Cornet, Patrick Gervais. L’imagerie microscopique et la spectroscopie de fluorescence : outils essentiels pour l’étude de modèles cellulaires sous haute pression. Perrier-Cornet J.M. Grasset O., Andrault D. Outils et méthodes pour la recherche à haute pression, Développements récents des technologies haute-pression dans le domaine des biosciences, Helio-Graphic, pp.86-91, 2005. ⟨hal-01627446⟩
  • Phil M. Oger, Jean-Claude Chervin, Olivier Grasset, Jean-Marie Perrier-Cornet. METROLOGIE : CALIBRANTS DE PRESSION POUR LA GAMME 0 - 2 GPA. Outils et méthodes pour la recherche à haute pression, Réseau CNRS des Hautes Pressions, pp.1-30, 2005. ⟨hal-02123176⟩

Directions of work or proceedings1 document

  • Marwen Moussa, Jean-Marie Perrier-Cornet, Genica Lawrence, Patrick Gervais. High pressure inactivation of Escherichia coli and its giant spheroplast at subzero temperature. Joint 20th AIRAPT & 43rd EHPRG International Conference on High Pressure Science and Technology, Jun 2005, Karlsruhe, Germany. 2005, 3-923704-49-6. ⟨hal-01625907⟩

Other publications1 document

  • Jean-Marie Perrier-Cornet, Marwen Moussa, Patrick Gervais. Applications des hautes pressions hydrostatiques en agroalimentaire. 2009. ⟨hal-01625888⟩