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Helene LICANDRO

5
Documents
Identifiants chercheurs

Présentation

My main interest remains in bacterial adaptation to new environments in the context of food processes and host-microbe interaction. I am particularly interested in genetics/genomics of Lactic Acid Bacteria. I have recently developed reverse genetics (Signature Tagged Mutagenesis) for the Lactobacillus genus to serve this research topic.

Publications

1137557
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The bacterial species profiles of the lingual and salivary microbiota differ with basic tastes sensitivity in human

 Hélène Licandro , Caroline Truntzer , Sebastien Fromentin , Christian Morabito , Benoit Quinquis
Scientific Reports, 2023, 13 (1), pp.20339. ⟨10.1038/s41598-023-47636-1⟩
Article dans une revue hal-04304765v1
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The Associations between Biochemical and Microbiological Variables and Taste Differ in Whole Saliva and in the Film Lining the Tongue

 Yunzi Feng , Hélène Licandro , Christophe Martin , Chantal Septier , Mouming Zhao
BioMed Research International , 2018, 2018, pp.1 - 10. ⟨10.1155/2018/2838052⟩
Article dans une revue hal-01907780v1

Is oral microbiota implicated in taste? A shotgun metagenomics approach

 Hélène Licandro , Caroline Truntzer , Sebastien Fromentin , Christian Morabito , Nicolas Pons
Saliva Symposium, Toon Ligtenberg, ACTA, May 2023, Egmond aan Zee, Netherlands
Communication dans un congrès hal-04145515v1

[Thu-P1-056] Is taste linked to oral microbiota?

 Hélène Licandro , Caroline Truntzer , Sébastien Fromentin , Nicolas Pons , Christophe Martin
32. international congress of the european-chemoreception-research-organization (ECRO), Aug 2022, Berlin, Germany
Poster de conférence hal-03810549v1

Is oral microbiota linked to taste perception in human?

 Hélène Licandro , Caroline Truntzer , Sébastien Fromentin , Nicolas Pons , Christophe Martin
World of Microbiome, Apr 2022, Vienne, Austria
Poster de conférence hal-03744145v1