Accéder directement au contenu

Helene LICANDRO

6
Documents
Identifiants chercheurs

Présentation

My main interest remains in bacterial adaptation to new environments in the context of food processes and host-microbe interaction. I am particularly interested in genetics/genomics of Lactic Acid Bacteria. I have recently developed reverse genetics (Signature Tagged Mutagenesis) for the Lactobacillus genus to serve this research topic.

Publications

"remy-cachon"

Criblage des bactéries lactiques en fonction de leur cinétique de réduction : approche méthodologique

Edouard Munier , Franck Dufrene , Hélène Licandro , Solange Buchin , Christine Achilleos
23ème Colloque du Club des Bactéries lactiques, Jun 2022, Rennes, France
Communication dans un congrès hal-04131392v1

Maitrise de la fermentation butyrique par la microflore lactique réductrice

Edouard Munier , S. Buchin , C. Achilleos , Hélène Licandro , Eric Beuvier
14ème Congrès national de la SFM (Société Française de Microbiologie ), Oct 2018, Paris, France
Communication dans un congrès hal-03678858v1
Image document

Screening of Lactococcus lactis starters with Absorbance Reduction Activity Method (ARAm)

Edouard Munier , Franck Dufrene , Solange Buchin , Christine Achilleos , Hélène Licandro
Food Micro 2022 "Next generation Challenges in food Microbiology", Aug 2022, Athènes, Greece.
Poster de conférence hal-04130594v1
Image document

Screening of lactic acid bacteria based on their reduction kinetics

Edouard Munier , Hélène Licandro , Solange Buchin , Christine Achilleos , Franck Dufrene
IDF International Cheese science and Technology Symposium 2021, Jun 2021, on line, Canada
Poster de conférence hal-03678797v1