Gaïa Lépine
11
Documents
Publications
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Compared with Milk Protein, a Wheat and Pea Protein Blend Reduces High-Fat, High-Sucrose Induced Metabolic Dysregulations while Similarly Supporting Tissue Protein Anabolism in RatsJournal of Nutrition, 2023, 153 (3), pp.645-656. ⟨10.1016/j.tjnut.2022.12.029⟩
Article dans une revue
hal-03940315v1
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Investigating the Postprandial Metabolome after Challenge Tests to Assess Metabolic Flexibility and Dysregulations Associated with Cardiometabolic DiseasesNutrients, 2022, 14 (3), ⟨10.3390/nu14030472⟩
Article dans une revue
hal-03601797v1
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A Scoping Review: Metabolomics Signatures Associated with Animal and Plant Protein Intake and Their Potential Relation with Cardiometabolic RiskAdvances in Nutrition, 2021, 12 (6), pp.2112-2131. ⟨10.1093/advances/nmab073⟩
Article dans une revue
hal-03291370v1
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Exploring the impact of plant protein vs. animal protein-rich diets in men at cardiometabolic risk: insights from plasma metabolome signatures3rd Nordic Metabolomics Conference, Oct 2023, Trondheim, Norway
Communication dans un congrès
hal-04354565v1
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Effets métaboliques associés à la végétalisation protéique dans une population à risque cardiométaboliqueJournées Francophones de Nutrition 2023, Dec 2023, Marseille, France
Communication dans un congrès
hal-04354573v1
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Multi-omics phenotyping highlights organ-specific metabolic and inflammatory shifts associated with differential plant and animal protein intake in high fat fed ratseNuGOweek 2021, Sep 2021, Online, France
Communication dans un congrès
hal-03338806v1
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