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	In what ways agro-food business strategies in rural areas can be considered as “smarts”? The case of the French department of Aveyron Amélie Goncalves , Pierre Triboulet , Gaël Plumecocq , Danielle Galliano 3. Geography of innovation Conference, Jan 2016, Toulouse, France Communication dans un congrès hal-01605731v1

	Towards an integrated framework for the governance of a territorialised agroecological transition Pierre Triboulet , Jean-Pierre del Corso , Michel Duru , Danielle Galliano , Amélie Goncalves Agroecological Transitions: From Theory to Practice in Local Participatory Design, Springer Nature Switzerland AG, 335 p., 2019, 978-3-030-01952-5. ⟨10.1007/978-3-030-01953-2_7⟩ Chapitre d'ouvrage hal-02071899v1

	Case Study Aveyron County (France, WP4) Amélie Gonçalves , Danielle Galliano , Gaël Plumecocq , Pierre Triboulet [Contract] Inrae. 2016 Rapport hal-02797480v1

Gaël Plumecocq