Françoise Nau
4
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0000-0002-0167-8759
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Antimicrobial activity of lysozyme isoforms: Key molecular featuresBiopolymers, 2017, 107 (12), pp.e23040. ⟨10.1002/bip.23040⟩
Article dans une revue
hal-01593208v1
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Dry-Heating of Lysozyme Increases Its Activity against Escherichia coli Membranes.Journal of Agricultural and Food Chemistry, 2014, 62 (7), pp.1692-700. ⟨10.1021/jf405155p⟩
Article dans une revue
hal-00952857v1
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Hen egg white lysozyme permeabilizes Escherichia coli outer and inner membranes.Journal of Agricultural and Food Chemistry, 2013, 61 (41), pp.9922-9. ⟨10.1021/jf4029199⟩
Article dans une revue
hal-00916545v1
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Dry heating of lysozyme: strong effects regarding antimicrobial activityPoster de conférence hal-01901488v1 |