CV-Françoise Guéraud

Loïc Mervant, Marie Tremblay-Franco, Emilien L. Jamin, E. Kesse, Pilar Galan, et al.. Osmolality-based normalization enhances statistical discrimination of untargeted metabolomic urine analysis: results from a comparative study. Metabolomics, Springer Verlag, 2021, 17 (1), ⟨10.1007/s11306-020-01758-z⟩. ⟨hal-03100758⟩

Cecile Helies-Toussaint, Edwin Fouché, Nathalie Naud, Florence Blas-Y-Estrada, Maria del Socorro Santos-Diaz, et al.. Opuntia cladode powders inhibit adipogenesis in 3 T3-F442A adipocytes and a high-fat-diet rat model by modifying metabolic parameters and favouring faecal fat excretion. BMC Complementary Medicine and Therapies, 2020, 20 (1), ⟨10.1186/s12906-020-2824-x⟩. ⟨hal-02620576⟩

Emilien Jamin, Robin Costantino, Loïc Mervant, Jean-Francois Martin, Isabelle Jouanin, et al.. Global profiling of toxicologically relevant metabolites in urine: case study of reactive aldehydes. Analytical Chemistry, American Chemical Society, 2020, 92 (2), pp.1746-1754. ⟨10.1021/acs.analchem.9b03146⟩. ⟨hal-02622690⟩

Marie Beslay, Bernard Srour, Mélanie Deschasaux, Edwin Fouché, Nathalie Naud, et al.. Anxiety is a potential effect modifier of the association between red and processed meat consumption and cancer risk: findings from the NutriNet-Santé cohort. European Journal of Nutrition, Springer Verlag, In press, ⟨10.1007/s00394-020-02381-3⟩. ⟨hal-02941841⟩

Jasper B.J. Kamphuis, Bruno Guiard, Mathilde Leveque, Maïwenn Olier, Isabelle Jouanin, et al.. Lactose and Fructo-oligosaccharides Increase Visceral Sensitivity in Mice via Glycation Processes, Increasing Mast Cell Density in Colonic Mucosa. Gastroenterology, WB Saunders, 2020, 158 (3), pp.652-663.e6. ⟨10.1053/j.gastro.2019.10.037⟩. ⟨hal-02558299⟩

Julia Keller, Sylvie Chevolleau, Maria-Helena Noguer-Meireles, Estelle Pujos-Guillot, Mylène Delosière, et al.. Heme-Iron-Induced Production of 4-Hydroxynonenal in Intestinal Lumen May Have Extra-Intestinal Consequences through Protein-Adduct Formation. Antioxidants , MDPI, 2020, 9 (12), pp.1293. ⟨10.3390/antiox9121293⟩. ⟨hal-03081088⟩

Océane Martin, Maïwenn Olier, Sandrine Ellero-Simatos, Nathalie Naud, Jacques Dupuy, et al.. Haem iron reshapes colonic luminal environment: impact on mucosal homeostasis and microbiome through aldehyde formation. Microbiome, BioMed Central, 2019, 7 (1), pp.1-18. ⟨10.1186/s40168-019-0685-7⟩. ⟨hal-02170463⟩

Laury Sellem, Bernard Srour, Françoise Guéraud, Fabrice Pierre, Emmanuelle Kesse-Guyot, et al.. Saturated, mono- and polyunsaturated fatty acid intake and cancer risk: results from the French prospective cohort NutriNet-Santé. European Journal of Nutrition, Springer Verlag, 2019, 58 (4), pp.1515-1527. ⟨10.1007/s00394-018-1682-5⟩. ⟨inserm-02438104⟩

Francesco Sofi, Monica Dinu, Giuditta Pagliai, Fabrice Pierre, Françoise Guéraud, et al.. Fecal microbiome as determinant of the effect of diet on colorectal cancer risk: comparison of meat-based versus pesco-vegetarian diets (the MeaTIc study). Trials, BioMed Central, 2019, 20 (1), ⟨10.1186/s13063-019-3801-x⟩. ⟨hal-02620023⟩

Andriy Cherkas, Sergii Golota, Françoise Guéraud, Orest Abrahamovych, Christoph Pichler, et al.. A Helicobacter pylori-associated insulin resistance in asymptomatic sedentary young men does not correlate with inflammatory markers and urine levels of 8-iso-PGF2-α or 1,4-dihydroxynonane mercapturic acid. Archives of Physiology and Biochemistry, Informa Healthcare, 2018, 124 (3), pp.275-285. ⟨10.1080/13813455.2017.1396346⟩. ⟨hal-02620927⟩

Océane Martin, Nathalie Naud, Sylviane Tache, Laurent Debrauwer, Sylvie Chevolleau-Mege, et al.. Targeting colon luminal lipid peroxidation limits colon carcinogenesis associated with red meat consumption. Cancer Prevention Research, American Association for Cancer Research, 2018, 11 (9), ⟨10.1158/1940-6207.CAPR-17-0361⟩. ⟨hal-01901456⟩

Abou Kane-Diallo, Bernard Srour, Laury Sellem, Mélanie Deschasaux, Paule Latino-Martel, et al.. Association between a pro plant-based dietary score and cancer risk in the prospective NutriNet-santé cohort. International Journal of Cancer, Wiley, 2018, 143 (9), pp.2168-2176. ⟨10.1002/ijc.31593⟩. ⟨inserm-02438095⟩

Sylvie Chevolleau, Maria-Helena Noguer Meireles, Isabelle Jouanin, Nathalie Naud, Fabrice Pierre, et al.. Development and validation of an ultra high performance liquid chromatography-electrospray tandem mass spectrometry method using selective derivatisation, for the quantification of two reactive aldehydes produced by lipid peroxidation, HNE (4-hydroxy-2( E )-nonenal) and HHE (4-hydroxy-2( E )-hexenal) in faecal water. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, Elsevier, 2018, 1083, pp.171-179. ⟨10.1016/j.jchromb.2018.03.002⟩. ⟨hal-02623747⟩

Françoise Guéraud. 4-Hydroxynonenal metabolites and adducts in pre-carcinogenic conditions and cancer. Free Radical Biology and Medicine, Elsevier, 2017, 111, pp.196-208. ⟨10.1016/j.freeradbiomed.2016.12.025⟩. ⟨hal-01606028⟩

María del Socorro Santos Díaz, Ana-Paulina Barba de la Rosa, Cecile Helies-Toussaint, Françoise Guéraud, Anne Nègre-Salvayre. Opuntia spp.: Characterization and Benefits in Chronic Diseases. Oxidative Medicine and Cellular Longevity, Hindawi, 2017, 2017, pp.1-17. ⟨10.1155/2017/8634249⟩. ⟨hal-02349877⟩

María del Socorro Santos Diaz, Ana-Paulina Barba de la Rosa, Cecile Helies-Toussaint, Françoise Guéraud, Anne Negre-Salvayre. Opuntia spp.: Characterization and benefits in chronic diseases. Oxidative Medicine and Cellular Longevity, Hindawi, 2017, ⟨10.1155/2017/8634249⟩. ⟨hal-01602661⟩

Abou Diallo, Mélanie Deschasaux, Paule Latino-Martel, Serge Hercberg, Maria del Pilar Galan Hercberg, et al.. Red and processed meat intake and cancer risk: Results from the prospective NutriNet-Santé cohort study. International Journal of Cancer, Wiley, 2017, in press (2), ⟨10.1002/ijc.31046⟩. ⟨hal-01608688⟩

Nadia Bastide, Nathalie Naud, Gilles Nassy, Jean-Luc Vendeuvre, Sylviane Taché, et al.. Red Wine and Pomegranate Extracts Suppress Cured Meat Promotion of Colonic Mucin-Depleted Foci in Carcinogen-Induced Rats. Nutrition and Cancer, Taylor & Francis (Routledge), 2017, 69 (2), pp.289 - 298. ⟨10.1080/01635581.2017.1263745⟩. ⟨hal-01465453⟩

Abou Diallo, Mélanie Deschasaux, Valentin Partula, Paule Latino-Martel, Bernard Srour, et al.. Dietary iron intake and breast cancer risk: modulation by an antioxidant supplementation. Oncotarget, Impact journals, 2016, 7 (48), pp.78994-79002. ⟨10.18632/oncotarget.12592⟩. ⟨hal-01604165⟩

Sandra Garoby-Salom, Françoise Guéraud, Caroline Camare, Ana-Paulina Barba de la Rosa, Michel Rossignol, et al.. Dietary cladode powder from wild type and domesticated Opuntia species reduces atherogenesis in apoE knock-out mice. Journal of Physiology and Biochemistry, Springer Verlag (Germany), 2016, 72 (1), pp.59-70. ⟨10.1007/s13105-015-0461-5⟩. ⟨hal-02352415⟩

Andriy Cherkas, Peter Eckl, Françoise Guéraud, Orest Abrahamovych, Victoria Serhiyenko, et al.. Helicobacter pylori in sedentary men is linked to higher heart rate, sympathetic activity, and insulin resistance but not inflammation or oxidative stress. Croatian Medical Journal, Medicinska naklada, Zagreb, 2016, 57 (2), pp.141-149. ⟨10.3325/cmj.2016.57.141⟩. ⟨hal-02940500⟩

Carole Pichereaux, Eric E. Hernandez-Dominguez, Maria del Socorro Santos-Diaz, Antonio Reyes-Aguero, Marizel Astello-Garcia, et al.. Comparative shotgun proteomic analysis of wild and domesticated Opuntia spp. species shows a metabolic adaptation through domestication. Journal of Proteomics, Elsevier, 2016, 143 (6), pp.353-364. ⟨10.1016/j.jprot.2016.04.003⟩. ⟨hal-01602455⟩

Thomas van Hecke, Louise M. A. Jakobsen, Els Vossen, Françoise Guéraud, Filip de Vos, et al.. Short-term beef consumption promotes systemic oxidative stress, TMAO formation and inflammation in rats, and dietary fat content modulates these effects. Food and Function, Cambridge : Royal Society of Chemistry, 2016, 7 (9), pp.3760-3771. ⟨10.1039/c6fo00462h⟩. ⟨hal-02631341⟩

Marissa Robles-Martinez, Ana Paulina Barba-de la Rosa, Françoise Guéraud, Anne Nègre-Salvayre, Michel Rossignol, et al.. Establishment of callus and cell suspensions of wild and domesticated Opuntia species: study on their potential as a source of metabolite production. Plant Cell, Tissue and Organ Culture, Springer Verlag, 2016, 124 (1), pp.181-189. ⟨10.1007/s11240-015-0886-0⟩. ⟨hal-02635382⟩

Reggie Surya, Cecile Helies-Toussaint, Océane Martin, Thierry Gauthier, Françoise Guéraud, et al.. Red meat and colorectal cancer: Nrf2-dependent antioxidant response contributes to the resistance of preneoplastic colon cells to fecal water of hemoglobin- and beef-fed rats. Carcinogenesis, Oxford University Press (OUP), 2016, 37 (6), pp.635-645. ⟨10.1093/carcin/bgw035⟩. ⟨hal-01901462⟩

Isabelle Jouanin, Sylvie Chevolleau, Cécile Canlet, C. Lorber, Fabrice Pierre, et al.. Facile oxime ether synthesis: Free carbonyl compound derivatization by a brominated o-benzylhydroxylamine. Synthetic Communications, Taylor & Francis: STM, Behavioural Science and Public Health Titles, 2015, 45 (13), pp.1585-1591. ⟨10.1080/00397911.2015.1035791⟩. ⟨hal-01916806⟩

Julia Keller, Maryse Baradat, Isabelle Jouanin, Laurent Debrauwer, Françoise Guéraud. "Twin peaks": searching for 4-hydroxynonenal urinary metabolites after oral administration in rats. Redox Biology, Elsevier, 2015, 4, pp.136-48. ⟨10.1016/j.redox.2014.12.016⟩. ⟨hal-02629946⟩

Marizel G. Astello Garcia, Ilse Cervantes, Vimal Nair, María del Socorro Santos Díaz, Antonio Reyes Agüero, et al.. Chemical composition and phenolic compounds profile of cladodes from Opuntia spp. cultivars with different domestication gradient. Journal of Food Composition and Analysis, Elsevier, 2015, 43, pp.119-130. ⟨10.1016/j.jfca.2015.04.016⟩. ⟨hal-02637673⟩

Julia Keller, Caroline Camare, Corinne Bernis, Marizel Astello-Garcia, Ana-Paulina Barba de la Rosa, et al.. Antiatherogenic and antitumoral properties of Opuntia cladodes: inhibition of low density lipoprotein oxidation by vascular cells, and protection against the cytotoxicity of lipid oxidation product 4-hydroxynonenal in a colorectal cancer cellular model. Journal of Physiology and Biochemistry, Springer Verlag (Germany), 2015, 71 (3), pp.577-587. ⟨10.1007/s13105-015-0408-x⟩. ⟨hal-02352421⟩

Françoise Guéraud, S. Tache, J. P. Steghens, L. Milkovic, S. Borovic-Sunjic, et al.. Dietary polyunsaturated fatty acids and heme iron induce oxidative stress biomarkers and a cancer promoting environment in the colon of rats. Free Radical Biology and Medicine, Elsevier, 2015, 83, pp.192-200. ⟨10.1016/j.freeradbiomed.2015.02.023⟩. ⟨hal-01850558⟩

Nadia Bastide, Fatima Chenni, Marc Audebert, Raphaelle Santarelli, Sylviane Tache, et al.. A central role for heme iron in colon carcinogenesis associated with red meat intake. Cancer Research, American Association for Cancer Research, 2015, 75 (5), pp.870-9. ⟨10.1158/0008-5472.CAN-14-2554⟩. ⟨hal-02637354⟩

Raphaelle L Santarelli, Nathalie Naud, Sylviane Taché, Françoise Guéraud, Jean-Luc Vendeuvre, et al.. Calcium inhibits promotion by hot dog of 1,2-dimethylhydrazine-induced mucin-depleted foci in rat colon.. International Journal of Cancer, Wiley, 2013, 133 (11), epub ahead of print. ⟨10.1002/ijc.28286⟩. ⟨hal-00828913⟩

Fatima Z Chenni, Sylviane Taché, Nathalie Naud, Françoise Guéraud, Ditte A Hobbs, et al.. Heme-Induced Biomarkers Associated with Red Meat Promotion of colon Cancer Are Not Modulated by the Intake of Nitrite.. Nutrition and Cancer, Taylor & Francis (Routledge), 2013, 65 (2), pp.227-33. ⟨10.1080/01635581.2013.749291⟩. ⟨hal-00828893⟩

J. Pincemail, N. Paquot, J. Cillard, I. Hininger, L. Iuliano, et al.. On the potential effect of increased dietary intake of fruits and vegetables on biomarkers of lipid peroxidation in type 2 diabetes patients. Journal of Pharmacy and Nutrition Sciences, 2013, 3, pp.191-201. ⟨10.6000/1927-5951.2013.03.03.3⟩. ⟨hal-02643773⟩

Sabine Dalleau, M. Baradat, Françoise Guéraud, Laurence Huc. Cell death and diseases related to oxidative stress: 4-hydroxynonenal (HNE) in the balance. Cell Death and Differentiation, Nature Publishing Group, 2013, 20 (12), pp.1615-1630. ⟨10.1038/cdd.2013.138⟩. ⟨hal-02650840⟩

Carole Muller, Jan Bandemer, Cecile Vindis, Caroline Camaré, Elodie Mucher, et al.. Protein disulfide isomerase modification and inhibition contribute to ER stress and apoptosis induced by oxidized low density lipoproteins.. Antioxidants and Redox Signaling, Mary Ann Liebert, 2013, 18 (7), pp.731-42. ⟨10.1089/ars.2012.4577⟩. ⟨inserm-01012126⟩

Fabrice Pierre, Océane Martin, Raphaelle L Santarelli, Sylviane Taché, Nathalie Naud, et al.. Calcium and α-Tocopherol Suppress Cured Meat Promotion of Chemically-Induced Colon Carcinogenesis in Rats and Reduce Associated Biomarkers in Human Volunteers. The American Journal of Clinical Nutrition, 2013, in press. ⟨hal-00854474⟩

Fabrice Pierre, Océane Martin, Raphaelle L. Santarelli, Sylviane Tache, Nathalie Naud, et al.. Calcium and alpha-tocopherol suppress cured-meat promotion of chemically induced colon carcinogenesis in rats and reduce associated biomarkers in human volunteers. American Journal of Clinical Nutrition, American Society for Nutrition, 2013, 98 (5), pp.1255-1262. ⟨10.3945/ajcn.113.061069⟩. ⟨hal-02647736⟩

Veronica R Vasquez-Garzon, Patrick Rouimi, Isabelle Jouanin, Georg Waeg, Neven Zarkovic, et al.. Evaluation of three simple direct or indirect carbonyl detection methods for characterization of oxidative modifications of proteins. Toxicology Mechanisms and Methods, Taylor & Francis, 2012, 22 (4), pp.296-304. ⟨10.3109/15376516.2012.657258⟩. ⟨hal-01136991⟩

Laurence Huc, Anthony Lemarié, Françoise Guéraud, Cecile Helies-Toussaint. Low concentrations of bisphenol A induce lipid accumulation mediated by the production of reactive oxygen species in the mitochondria of HepG2 cells. Toxicology in Vitro, Elsevier, 2012, 26 (5), pp.709-717. ⟨10.1016/j.tiv.2012.03.017⟩. ⟨hal-02940780⟩

Ainhoa Ruiz del Agua, Igor Aurrekoetxea, Miguel Angel Elorriaga, Fernando Rodríguez, Françoise Guéraud, et al.. Involvement of G-463A MPO gene polymorphism in the response of postmenopausal women to hormone therapy. Menopause, Lippincott, Williams & Wilkins, 2011, 18 (5), pp.575 - 581. ⟨10.1097/gme.0b013e3181fcabaa⟩. ⟨hal-02642955⟩

Isabelle Jouanin, Maryse Baradat, Mathilde Gieules, Sylviane Taché, Fabrice Pierre, et al.. Liquid chromatography/electrospray ionisation massspectrometric tracking of 4‐hydroxy‐2(E)‐nonenalbiotransformations by mouse colon epithelial cells using[1,2‐13C2]‐4‐hydroxy‐2(E)‐nonenal as stable isotope tracer. Rapid Communications in Mass Spectrometry, Wiley, 2011, 25 (19), pp.2675-2681. ⟨10.1002/rcm.5033⟩. ⟨hal-02646663⟩

Maryse Baradat, Isabelle Jouanin, Sabine Dalleau, Sylviane Taché, Mathilde Gieules, et al.. 4-Hydroxy-2(E)-nonenal metabolism differs in apc(+/+) cells and in apc(Min/+) cells: it may explain colon cancer promotion by heme iron. Chemical Research in Toxicology, American Chemical Society, 2011, 24 (11), pp.1984 - 1993. ⟨10.1021/tx2003036⟩. ⟨hal-02644375⟩

Raphaëlle L Santarelli, Jean-Luc Vendeuvre, Nathalie Naud, Sylviane Taché, Françoise Guéraud, et al.. Meat processing and colon carcinogenesis: cooked, nitrite-treated, and oxidized high-heme cured meat promotes mucin-depleted foci in rats.. Cancer Prevention Research, American Association for Cancer Research, 2010, 3 (7), pp.852-64. ⟨10.1158/1940-6207.capr-09-0160⟩. ⟨hal-00502956⟩

Fabrice H F Pierre, Raphaëlle L Santarelli, Mickael Chartron, Ossama Allam, Sylviane Tache, et al.. Freeze-dried ham promotes azoxymethane-induced mucin-depleted foci and aberrant crypt foci in rat colon.. Nutrition and Cancer, Taylor & Francis (Routledge), 2010, 62 (5), pp.567-73. ⟨10.1080/01635580903532408⟩. ⟨hal-00502995⟩

Françoise Guéraud, M. Atalay, N. Bresgen, A. Cipak, P.M. Eckl, et al.. Chemistry and biochemistry of lipid peroxidation products. Free Radical Research, Taylor & Francis, 2010, 44 (10), pp.1098-1124. ⟨10.3109/10715762.2010.498477⟩. ⟨hal-02667036⟩

Adriana Márquez-Quiñones, Ana Cipak, Kamelija Zarkovic, Samia Fattel-Fazenda, Saul Villa-Trevino, et al.. HNE-protein adducts formation in different pre-carcinogenic stages of hepatitis in LEC rats. Free Radical Research, Taylor & Francis, 2010, 44 (2), pp.119-27. ⟨10.3109/10715760903338071⟩. ⟨hal-02663078⟩

Fabrice Pierre, Raphaëlle Santarelli, Sylviane Taché, Françoise Guéraud, Denis E Corpet. Beef meat promotion of dimethylhydrazine-induced colorectal carcinogenesis biomarkers is suppressed by dietary calcium.. British Journal of Nutrition, Cambridge University Press (CUP), 2008, 99 (5), pp.1000-6. ⟨10.1017/S0007114507843558⟩. ⟨hal-00351473⟩

Isabelle Jouanin, V. Sreevani, Estelle Rathahao, Françoise Guéraud, Alain Paris. Synthesis of the lipid peroxidation product 4-hydroxy-2(E)-nonenal with (13)C stable isotope incorporation. Journal of Labelled Compounds and Radiopharmaceuticals, Wiley-Blackwell, 2008, 51 (1-2), pp.87-92. ⟨10.1002/jlcr.1485⟩. ⟨hal-02662316⟩

Thierry Ntimbane, Preetha Krishnamoorthy, Céline Huot, Laurent Legault, Sheila V Jacob, et al.. Oxidative stress and cystic fibrosis-related diabetes: a pilot study in children. Journal of Cystic Fibrosis, Elsevier, 2008, 7 (5), pp.373-84. ⟨10.1016/j.jcf.2008.01.004⟩. ⟨hal-02664346⟩

Adriana Márquez-Quiñones, Alain Paris, Balbine Roussel, Julio Perez-Carreon, Jean Marie François, et al.. Proteasome Activity Deregulation in LEC Rat Hepatitis: Following the Insights of Transcriptomic Analysis. OMICS, Mary Ann Liebert, 2007, 11 (4), pp.367 - 384. ⟨10.1089/omi.2007.0039⟩. ⟨hal-01849378⟩

Nicole Gasc, Sylviane Tache, Estelle Rathahao, Justine Bertrand-Michel, Véronique Roques, et al.. 4-hydroxynonenal in foodstuffs: heme concentration, fatty acid composition and freeze-drying are determining factors. Redox Report, Maney Publishing, 2007, 12 (1), pp.40-4. ⟨10.1179/135100007X162257⟩. ⟨hal-02655296⟩

Adriana Marquez Quinones, Saul Villa-Trevino, Françoise Guéraud. The LEC rat: a useful model for studying liver carcinogenesis related to oxidative stress and inflammation. Redox Report, Maney Publishing, 2007, 12 (1), pp.35-9. ⟨10.1179/135100007X162220⟩. ⟨hal-02655555⟩

Fabrice Pierre, Sylviane Tache, Françoise Guéraud, a L Rerole, M-L Jourdan, et al.. Apc mutation induces resistance of colonic cells to lipoperoxide-triggered apoptosis induced by faecal water from haem-fed rats. Carcinogenesis, Oxford University Press (OUP), 2007, 28 (2), pp.321-7. ⟨10.1093/carcin/bgl127⟩. ⟨hal-02659157⟩

Fabrice Pierre, Géraldine Peiro, Sylviane Tache, Amanda J Cross, Sheila A Bingham, et al.. New marker of colon cancer risk associated with heme intake: 1,4-dihydroxynonane mercapturic acid. Cancer Epidemiology, Biomarkers and Prevention, American Association for Cancer Research, 2006, 15 (11), pp.2274-9. ⟨10.1158/1055-9965.EPI-06-0085⟩. ⟨hal-02663022⟩

Françoise Guéraud, Géraldine Peiro, Herve Bernard, Jacques Alary, Christophe Créminon, et al.. Enzyme immunoassay for a urinary metabolite of 4-hydroxynonenal as a marker of lipid peroxidation. Free Radical Biology and Medicine, Elsevier, 2006, 40 (1), pp.54-62. ⟨10.1016/j.freeradbiomed.2005.08.011⟩. ⟨hal-02662857⟩

Géraldine Peiro, Jacques Alary, Jean Pierre Cravedi, Estelle Rathahao, Jean-Paul Steghens, et al.. Dihydroxynonene mercapturic acid, a urinary metabolite of 4-hydroxynonenal, as a biomarker of lipid peroxidation.. BioFactors, Wiley, 2005, 24 (1-4), pp.89-96. ⟨10.1002/biof.5520240110⟩. ⟨hal-02674036⟩

Virginie Rizzati, Estelle Rathahao, Laurence Gamet-Payrastre, Georges Delous, Isabelle Jouanin, et al.. In vitro aromatic bioactivation of the weak estrogen E(2)alpha and genesis of DNA adducts. Steroids, Elsevier, 2005, 70 (3), pp.161-172. ⟨10.1016/j.steroids.2004.11.004⟩. ⟨hal-02671843⟩

Estelle Rathahao, G Peiro, N Martins, J Alary, Françoise Guéraud, et al.. Liquid chromatography-multistage tandem mass spectrometry for the quantification of dihydroxynonene mercapturic acid (DHN-MA), a urinary end-metabolite of 4-hydroxynonenal. Analytical and Bioanalytical Chemistry, Springer Verlag, 2005, 381 (8), pp.1532-9. ⟨10.1007/s00216-005-3095-6⟩. ⟨hal-02677660⟩

Françoise Guéraud, Fabienne Crouzet, Jacques Alary, Dinesh Rao, Laurent Debrauwer, et al.. Enantioselective metabolism of (R)- and (S)-4-hydroxy-2-nonenal in rat.. BioFactors, Wiley, 2005, 24 (1-4), pp.97-104. ⟨10.1002/biof.5520240111⟩. ⟨hal-02672669⟩

Françoise Guéraud, Denis Daveloose, Hervé Vezin, Jacques Viret, Alain Paris. In vivo modification of the UDP-glucuronosyltransferase functional state in rat liver following hypophysectomy and partial or complete hormonal restoration. Journal of Biochemistry, Oxford University Press (OUP), 2003, 134, pp.641-653. ⟨hal-02679445⟩

J. Alary, Françoise Guéraud, Jean Pierre Cravedi. Fate of 4-hydroxynonenal in vivo : disposition and metabolic pathways. Molecular Aspects of Medicine, Elsevier, 2003, 24, pp.177-187. ⟨hal-02675267⟩

J. Alary, Y. Fernandez, Laurent Debrauwer, Elisabeth Perdu, Françoise Guéraud. Identification of intermediate pathways of 4-hydroxynonenal metabolism in the rat. Chemical Research in Toxicology, American Chemical Society, 2003, 16, pp.320-327. ⟨10.1021/tx025671k⟩. ⟨hal-02682569⟩

Alain Paris, Isabelle Goutal, Jacques Richard, Annie Bécret, Françoise Guéraud. Uterotrophic effect of a saturated fatty acid 17-ester of estradiol-17beta administered orally to juvenile rats. APMIS, Wiley, 2001, 109, pp.365-375. ⟨hal-02678102⟩

Françoise Guéraud, Jacques Alary, Philippe Costet, Laurent Debrauwer, Laurence Dolo, et al.. In vivo involvement of cytochrome P450 4A family in the oxidative metabolism of the lipid peroxidation product trans-4-hydroxy-2-nonenal, using PPARalpha-deficient mice. Journal of Lipid Research, American Society for Biochemistry and Molecular Biology, 1999, 40 (1), pp.152-159. ⟨hal-02694911⟩

Françoise Guéraud, A. Paris. Glucuronidation: a dual control. General Pharmacology, Elsevier, 1998, 31 (5), pp.683-688. ⟨hal-02698390⟩

Françoise Guéraud, A. Paris. Hepatic microsomal membrane lipidic composition and growth hormone effect in adult male rat: evidence for a "feminization" process of total phospholipid fatty acid pattern. BBA - Biochimica et Biophysica Acta, Elsevier, 1997, pp.97-110. ⟨hal-02688501⟩

Françoise Guéraud, T Masmoudi, H Goudonnet, Alain Paris. Differential effect of hypophysectomy and growth hormone treatment on hepatic glucuronosyltransferases in male rats: evidence for an action at a pretranslational level for isoforms glucuronidating bilirubin.. Biochemical Pharmacology, Elsevier, 1997, 53 (11), pp.1637-1647. ⟨hal-02698225⟩

Françoise Guéraud. Projet NeoMeaTox : Effet d'un mélange de composés néoformés dans la viande rouge : benzo[a]pyrène, amines hétérocycliques et alcénals issus de la peroxydation lipidique, sur la cancérogenèse colorectale. Séminaire restitution AAP Cancer Environnement, Mar 2020, Paris, France. ⟨hal-02941700⟩

Laurence Huc, Reggie Surya, Sabine Dalleau, Maryse Baradat, Françoise Guéraud, et al.. Environmental carcinogenesis: when Nrf2 and the anti-oxidant response would drive the clonal evolution in colorectal cancer. Congress of the European-Societies-of-Toxicology (EUROTOX) -Toxicology Out of the Box, Sep 2018, Brussels, Belgium. pp.S33, ⟨10.1016/j.toxlet.2018.06.1140⟩. ⟨hal-02618709⟩

Françoise Guéraud, Sylvie Chevolleau, Emilien Jamin, Isabelle Jouanin, Jean François Martin, et al.. “Aldehydomics” and “Mercaptomics”, two metabolomic approaches to better understand the link between red meat consumption and colorectal cancer development. Reactive Lipids in Biology and Disease: Tenth Meeting of the International 4-Hydroxynonenal Club, Nov 2018, Nashville, TN, United States. ⟨hal-02941687⟩

Françoise Guéraud. Dietary HNE and other lipid oxidation products in the development of colorectal carcinogenesis. Reactive Oxygen Species and Lipid Peroxidation in Human Health and Disease and Hermann Esterbauer Memorial Meeting, Sep 2017, Graz, Austria. pp.563, ⟨10.1016/j.freeradbiomed.2018.05.024⟩. ⟨hal-02618009⟩

Océane Martin, Nathalie Naud, Jacques Dupuy, Edwin Fouche, Françoise Guéraud, et al.. Viandes rouges, charcuteries et cancer colorectal. Rôle du fer héminique et de la peroxydation lipidique. Une prévention nutritionnelle est-elle possible ?. Journée Scientifique de Bleu Blanc Coeur, Oct 2017, Paris, France. ⟨hal-02788856⟩

Abou Diallo, Mélanie Deschasaux, Benjamin Allès, Paule Latino-Martel, Serge Hercberg, et al.. Association entre la consommation de viande rouge et de charcuteries et le risque de cancers. Journées francophones de nutrition (JFN 2016) ; Montpellier (France) - (2016-11-30 - 2016-12-02) / Congrès, 2017, Montpellier, France. ⟨10.1016/j.nupar.2017.06.024⟩. ⟨hal-02735108⟩

Françoise Guéraud, Fabrice Pierre, Mathilde Touvier. Acides gras polyinsaturés, fer héminique et cancer du sein. Journée NACRe/Partenariat 2017, Mar 2017, Paris, France. ⟨hal-01603244⟩

Françoise Guéraud, Fabrice Pierre, Emilien Jamin, Robin Costantino, Jean François Martin, et al.. Mercapturomics : profilage urinaire des produits d'oxydation des lipides potentiellement impliqués dans le cancer du côlon et du sein. Journée NACRe/Partenariat 2017, Mar 2017, Paris, France. ⟨hal-01603061⟩

Françoise Guéraud, Fabrice Pierre. Bilan des études épidémiologiques et expérimentales de la relation viande et cancer. 33. Journées Scientifiques de l’AFERO, Jan 2017, Toulouse, France. ⟨hal-01605296⟩

Sylvie Chevolleau-Mege, Maria-Helena Noguer Meireles, Jean-Francois Martin, Isabelle Jouanin, Fabrice Pierre, et al.. De la validation d’une méthode de dosage par U-HPLC-ESI-MS/MS vers l’analyse non-ciblée de biomarqueurs de peroxydation lipidique promoteurs du cancer colorectal : cas des hydroxy-alcénals. SEP 2017, Mar 2017, Paris, France. ⟨hal-01605738⟩

Sylvie Chevolleau-Mege, Maria-Helena Noguer Meireles, Isabelle Jouanin, Nathalie Naud, Fabrice Pierre, et al.. Validation of a U-HPLC-ESI-MS/MS method for the quantification of reactive aldehydes produced by lipid peroxidation in the intestinal lumen. 21. International Mass Spectrometry Conference (IMSC 2016), Aug 2016, Toronto, Canada. ⟨hal-01605669⟩

Sylvie Chevolleau-Mege, Isabelle Jouanin, Jean-Francois Martin, Françoise Guéraud, Fabrice Pierre, et al.. Alimentation, peroxydation lipidique et cancer colorectal : vers l'aldéhydomique pour le piégeage et l'analyse non ciblée d'aldéhydes réactifs présents dans la lumière intestinale par LC-HRMS. Congrès français de Spectrométrie de Masse et d'Analyse Protéomique (SMAP 2015), Sep 2015, Ajaccio, France. ⟨hal-01603475⟩

Françoise Guéraud, Sylviane Tache, Fabrice Pierre, Cecile Helies-Toussaint, Nathalie Priymenko, et al.. Fer héminique et acides gras polyinsaturés du régime: un environnement promoteur du cancer dans le colon des rats. Colloque « Nutrition, microbiote, métabolisme et cancer »NACRe, Oct 2015, Paris, France. ⟨hal-02800865⟩

Elisabeth Perdu, Alexia Laurent, Françoise Guéraud, Laurent Debrauwer, Jean-Pierre Cravedi. Determination of enzyme-catalyzed hydrolysis of 4-hydroxynonenal-glutathione using rat liver slices, cytosols and purified glutathione-S-transferases. Joint Meeting International HNE Club/Health and Food Symposium (SAS)2014, Sep 2014, Toulouse, France. ⟨hal-02739190⟩

Sabine Dalleau, Maryse Baradat, Thierry Gauthier, Nathalie Naud, Julia Keller, et al.. Nuclear factor erythroid 2-related factor-2 activity modulate the differential sensitivity of normal and preneoplasic colonocytes to 4-hydroxynonenal.. Joint Meeting International HNE Club/Health and Food Symposium (SAS) 2014, Sep 2014, Toulouse, France. ⟨hal-02739579⟩

Laurent Debrauwer, Sylvie Chevolleau, Isabelle Jouanin, Fabrice Pierre, Françoise Guéraud. Challenges in the analysis of free aldehydes: from targeted approaches to global aldehydomics using high resolution mass spectrometry. Joint Meeting International HNE Club/Health and Food Symposium (SAS) 2014, Sep 2014, Toulouse, France. ⟨hal-02791856⟩

Nathalie Priymenko, Sylviane Tache, Jean-Paul Steghens, Lidija Milković, Suzana Borovic-Sunjic, et al.. Combined PUFAs and heme iron in diet lead to an increase in oxidative stress biomarkers in rats. Joint Meeting International HNE Club/Health and Food Symposium (SAS) 2014, Sep 2014, Toulouse, France. ⟨hal-02798246⟩

Océane Martin, Raphaelle Santarelli, Sylviane Tache, Nathalie Naud, Françoise Guéraud, et al.. Cooked beef meat, and cured pork meat promotion of tumors in Apc(Min) mice. Plant extracts added to meat show no protection. 4. Symposium on Veterinary Sciences, Apr 2013, Toulouse, France. ⟨hal-02746281⟩

Océane Martin, Raphaelle Santarelli, Sylviane Tache, Nathalie Naud, Françoise Guéraud, et al.. Calcium and tocopherol suppress cured-meat promotion of colon carcinogenesis in rats. A volunteer study also suggests prevention in humans. Nutrition and Cancer: Hot topics from Biology to Public Health Issue, INCa, Jun 2013, Paris, France. ⟨hal-02746283⟩

Laurent Debrauwer, Emilien Jamin, Isabelle Jouanin, Sylvie Chevolleau Mege, Marlène Lacroix, et al.. Metabolomics for food and environmental toxicology : from targeted to global integrative approaches. LC-MS Montreux Symposium 2012, Nov 2012, Montreux, Switzerland. ⟨hal-02745532⟩

Françoise Guéraud. Red meat, heme iron, lipid peroxidation and colon cancer. IPICYT, Instituto Potosino de Investigación Cientifica y Tecnológica (IPICYT). MEX., Jun 2012, San Luis Potosi, Mexico. ⟨hal-02802762⟩

Denis Corpet, Fabrice Pierre, Nadia Bastide, Océane Martin, Sylviane Tache, et al.. Potential carcinogenic mechanisms by red and cured meat. Royal Swedish Academy of Agriculture and Forestry Conference, Royal Swedish Academy of Agriculture and Forestry. SWE., May 2012, Stockholm, Sweden. 31p. ⟨hal-02806788⟩

N.M. Bastide, Fatima Chenni, Marc Audebert, Raphaelle Santarelli, Sylviane Tache, et al.. An in vivo study of potential agents underlying the promotion by red meat: demonstration of the ajorrole of heme and lipid peroxidation in two animal models of carcinogenesis. 4th Health Food Symposium, Jul 2012, Toulouse, France. ⟨hal-02804947⟩

Sabine Dalleau, M. Baradat, Fabrice Pierre, Françoise Guéraud, Laurence Huc. Nrf2/ARE signaling pathway is a key factor in mediating cell death resistance regarding 4-hydroxynonenal (HNE) in pre-neoplastic Apc-mutated colonocytes. HNE-Club meeting, Dec 2012, Londres, United Kingdom. ⟨hal-02810688⟩

Océane Martin, Raphaelle Santarelli, Sylviane Tache, Nathalie Naud, Françoise Guéraud, et al.. Suppression by calcium and α-tocopherol of cured meat promotion of faecal biomarkers in human and rat is associated to protection against promotion of dimethylhydrazine-induced mucin-depleted foci in rat colons. 4. Health Food Symposium, Pôle Aliment Sécurité Sanitaire et Santé. FRA., Jul 2012, Toulouse, France. n.p. ⟨hal-01065479⟩

Fabrice Pierre, Raphaelle Santarelli, Nadia Bastide, Françoise Guéraud, Jean-Luc Vendeuvre, et al.. Cured meat promotion of colon carcinogenesis in rats is suppressed by calcium and α-tocopherol. They also suppress associated fecal lipid peroxidation in rats and in volunteers. World Cancer Research Fund INternational Conference, Sep 2010, Londres, United Kingdom. ⟨hal-02751160⟩

Françoise Guéraud. « Fate of 4-hydroxynonenal in vivo: disposition and metabolic pathways. 1st Congress of Fatty Liver and Metabolic Syndrome. From Basic Science to the Clinical Praxis, 2009, Budapest, Hungary. ⟨hal-02940925⟩

J. Pincemail, N. Paquot, A. Cillard, Isabelle Hininger, L. Iuliano, et al.. Which effect of increased dietary intake of fruits and vegetables on nine markers of lipid peroxidation in type 2 diabetes patients ?. 3rd International Symposium " Nutrition, Oxygen Biology and Medicine ", Apr 2009, Paris, France. ⟨halshs-00649836⟩

Françoise Guéraud, Fabrice Pierre, Sylviane Tache, Maryse Baradat, Isabelle Jouanin, et al.. Heme iron, lipid peroxidation and colon cancer. Annual Meeting of the Society for Free Radical Research, Aug 2009, Rome, Italy. ⟨hal-02755728⟩

Françoise Guéraud, Fabrice Pierre, Sylviane Tache, Maryse Baradat, Nathalie Naud, et al.. Heme iron and lipid oxidation products in foodstuffs and colon cancer. 19th International Congress of Nutrition, 2009, Bangkok, Thailand. ⟨hal-02757698⟩

Françoise Guéraud, Fabrice Pierre, Géraldine Peiro, Sylviane Tache, Denis Corpet. Fer héminique des viandes et charcuteries et cancérogenèse colorectale. Développement d’un biomarqueur d ’exposition dérivé du 4-hydroxynonénal. Journées de rencontre du Pôle Aliment Santé & Sécurité Sanitaire (PA3S), 2005, Boussens, France. ⟨hal-02828780⟩

Françoise Guéraud, D. Béchu, Laurent Debrauwer, C. Delous, A. Paris, et al.. Effects of somatotropin treatment on hepatic glutathione S-transferase activities toward CDNB and subunit concentrations in male rats. International ISSX-workshop on glutathione S-transferases, Apr 1995, Noordwijkerhout, Netherlands. ⟨hal-02774740⟩

Loïc Mervant, Emilien Jamin, Sylvie Chevolleau, Jean François Martin, Isabelle Jouanin, et al.. Combination of two semi-targeted approaches to detect toxicological biomarkers as a tool to understand the relation between red meat consumption and colorectal cancer promotion. Metabomeeting, Jan 2020, Toulouse, France. ⟨hal-02941614⟩

Loïc Mervant, Marie Tremblay Franco, Jean François Martin, Emilien Jamin, Françoise Guéraud, et al.. Comparison of normalization techniques for untargeted metabolomics of urine samples. Metabomeeting, Jan 2020, Toulouse, France. ⟨hal-02941619⟩

Loïc Mervant, Robin Costantino, Jean François Martin, Laurent Debrauwer, Françoise Guéraud, et al.. Untargeted profiling of toxicologically relevant metabolites: case study of reactive aldehydes. 12emes journées scientifiques du RFMF, May 2019, Clermont-Ferrand, France. ⟨hal-02941577⟩

Loïc Mervant, Sylvie Chevolleau, Emilien Jamin, Robin Costantino, Marie Beslay, et al.. Stratégies omiques pour l’étude de la relation cancer colorectal – viande rouge. Journées Francophones de Nutrition 2019, Nov 2019, Rennes, France. ⟨hal-02941439⟩

Loïc Mervant, Robin Costantino, Jean François Martin, Laurent Debrauwer, Françoise Guéraud, et al.. Untargeted profiling of toxicologically relevant metabolites: case study of reactive aldehydes. ASMS, Jun 2019, San Diego, United States. ⟨hal-02941568⟩

Marie Beslay, Bernard Srour, Mélanie Deschasaux, Edwin Fouché, Nathalie Naud, et al.. Modulation de l’association positive entre consommation de viande rouge et risque de cancer par l’anxiété générale dans la cohorte NutriNet-Santé. Journées Francophones de Nutrition 2019, Nov 2019, Rennes, France. ⟨hal-02941487⟩

Fabrice Pierre, Denis Durand, Françoise Guéraud, Nathalie Naud, Edwin Fouché, et al.. Modulation des biomarqueurs précoces de carcinogenèse chez le rat par la consommation de viande rouge issue de bovin recevant des rations riches ou non en oméga 3 et en antioxydants. Journées Francophones de Nutrition 2019, Nov 2019, Rennes, France. ⟨hal-02941527⟩

Françoise Guéraud, Emilien Jamin, Robin Costantino, Jean-Francois Martin, Fabrice Pierre, et al.. Analyse des produits de lipoperoxydation potentiellement impliqués dans le cancer du côlon et du sein par une approche de métabolomique centrée sur les dérivés mercapturiques. Journées NACRe-ARC: Cancer, les actualités de la recherche en nutrition, Nov 2017, Paris, France. 2017. ⟨hal-02784997⟩

Andriy Cherkas, Sergii Golota, Françoise Guéraud, Christoph Pichler, Armen Nersesyan, et al.. A study of the role of oxidative stress and low-grade inflammation in development of Helicobacter pylori-induced insulin resistance in asymptomatic sedentary young men. OCC World Congress / Annual SFRR-E Conference, Jun 2017, Berlin, Germany. Free Radical Biology and Medicine, 108, 2017, Free Radical Biology and Medicine. ⟨10.1016/j.freeradbiomed.2017.04.254⟩. ⟨hal-01606002⟩

Andriy Cherkas, Sergii Golota, Françoise Guéraud, Christoph Pichler, Armen Nersesyan, et al.. A study of the role of oxidative stress and low-grade inflammation in development of Helicobacter pylori-induced insulin resistance in asymptomatic sedentary young men. OCC World Congress / Annual SFRR-E Conference, Jun 2017, Berlin, Germany. Free Radical Biology and Medicine, 108, 2017, Free Radical Biology and Medicine. ⟨10.1016/j.freeradbiomed.2017.04.254⟩. ⟨hal-01606002⟩

Abou Diallo, Bernard Srour, Laury Sellem, Mélanie Deschasaux, Paule Latino Martel, et al.. Association entre régime pro-végétal et risque de cancers dans la cohorte NutriNet-Santé. Cancer : Les Actualités de la Recherche en Nutrition, Nov 2017, Paris, France. 48 p., 2017, Livret de participants du colloque « Cancer : les actualités de la recherche en nutrition ». ⟨hal-02736895⟩

Abou Diallo, Bernard Srour, L. Sellem, Mélanie Deschasaux, Paule Latino-Martel, et al.. Association entre régime pro-végétal et risque de cancers dans la cohorte NutriNet-Santé. Journées Francophones de Nutrition (JFN 2017), Dec 2017, Nantes, France. 2017, Journées Francophones de Nutrition - Livre des résumés. ⟨hal-02736358⟩

L. Sellem, Bernard Srour, Françoise Guéraud, Fabrice Pierre, Emmanuelle Kesse-Guyot, et al.. Consommation d’acides gras saturés, mono- et polyinsaturés et risque de cancer : résultats de la cohorte NutriNet-Santé. Journées Francophones de Nutrition (JFN 2017), Dec 2017, Nantes, France. 2017, Journées Francophones de Nutrition (JFN 2017) - Livre des résumés. ⟨hal-02737998⟩

Maria-Helena Noguer Meireles, Sylvie Chevolleau-Mege, Isabelle Jouanin, Nathalie Naud, Fabrice Pierre, et al.. Alimentation, peroxydation lipidique et cancer colorectal : dosage d'hydroxy-alcénals marqueurs dans des eaux fécales de rats soumis à différents régimes. SFSM 2016, Congrès français de Spectrométrie de Masse, Sep 2016, Bordeaux, France. ⟨hal-02941772⟩

Melanie Deschasaux, Mathilde Touvier, Fabrice Pierre, Françoise Guéraud, Philippine Fassier, et al.. Dietary iron and breast cancer risk - modulation by an antioxidant supplementation in the SU.VI.MAX randomized controlled trial. IARC's 50th Anniversary, Jun 2016, Lyon, France. 518 p., 2016, IARC's 50th Anniversary "Cancer: Occurrence, Causes, Prevention". Abstracts. ⟨hal-02743356⟩

Julia Keller, Maryse Baradat, Isabelle Jouanin, Laurent Debrauwer, Françoise Guéraud. « Twin peaks » : recherche et identification des métabolites urinaires du 4-hydroxynonénal après administration orale chez le rat.. NACRe « Nutrition, microbiote, métabolisme et cancer », Oct 2015, Paris, France. 2015. ⟨hal-02798364⟩

Aurélie Bidoret, Nur Syafiqah Binti Mohd Saleh, Francisca Acevedo, Eduardo Morales, Françoise Guéraud, et al.. Production of capsules by coextrusion for colon delivery. 22. International Conference on Bioencapsulation, Sep 2015, Delft, Netherlands. 2015. ⟨hal-02793592⟩

Sylvie Chevolleau, Maria-Helena Meireles, Isabelle Jouanin, Nathalie Naud, Fabrice Pierre, et al.. Développement et validation d’une méthode U-HPLC-ESI-MS/MS pour le dosage d’aldéhydes issus de la peroxydation lipidique dans des eaux fécales de rats. Congrès français de Spectrométrie de Masse et d'Analyse Protéomique (SMAP 2015), Sep 2015, Ajaccio, France. 2015. ⟨hal-02795643⟩

Isabelle Jouanin, Sylvie Chevolleau, Nathalie Naud, Sylviane Tache, Laurent Debrauwer, et al.. Aldehydomic: comment repérer les aldéhydes impliqués dans le cancer colorectal. Assises du Département AlimH, Jan 2014, Arèches, France. 2014. ⟨hal-02791934⟩

Julia Keller, Maryse Baradat, Isabelle Jouanin, Laurent Debrauwer, Françoise Guéraud. 4-Hydroxynonenal fate after oral administration in the rat. Joint Meeting HNE Club SAS 2014 - 7. HNE-Club Meeting / 5. Health Food Symposium 2014, Sep 2014, Toulouse, France. 2014. ⟨hal-02792021⟩

Sylvie Chevolleau, Isabelle Jouanin, Françoise Guéraud, Fabrice Pierre, Laurent Debrauwer. Colorectal cancer, diet and lipid oxidation : Towards non-targeted LC/HRMS aldehydomics for trapping and analyzing reactive aldehydes in the intestinal lumen. 62. ASMS conference, Jun 2014, Baltimore, United States. 2014. ⟨hal-02794351⟩

Isabelle Jouanin, Sylvie Chevolleau, Jerome Molina, Nathalie Naud, Océane Martin, et al.. Free carbonyls mapping in fecal waters: derivatising and detecting toxic lipid peroxidation aldehydes using LC/HRMS.. Joint Meeting HNE Club SAS 2014 - 7. HNE-Club Meeting / 5. Health Food Symposium 2014, Sep 2014, Toulouse, France. 2014. ⟨hal-02794449⟩

Sylvie Chevolleau-Mege, Isabelle Jouanin, Jerome Molina, Nathalie Naud, Océane Martin, et al.. Untargeted analysis of reactive aldehydes produced by lipid peroxidation using selective derivatisation and detection by LC/HRMS. 20th IMSC International Mass Spectrometry Conference, Aug 2013, Genève, Switzerland. ⟨hal-02941776⟩

Carole Picheraux, Marizel Astello-Garcia, Ms Santos-Diaz, A. Reyes-Aguero, Françoise Guéraud, et al.. Shotgun proteomic analysis of Opuntia spp. reveals adaptation changes through domestication process. National Symposium of Proteomics (SMP), Aug 2013, Cancun, Mexico. 2013. ⟨hal-02748840⟩

Nina Henry, L Buchala, Françoise Guéraud, Denis Poncelet. Optimization of microsphere formulation by a co-extrusion method.. XXI International Conference on Bioencapsulation, Aug 2013, Berlin, Germany. 2013. ⟨hal-02805210⟩

Carole Pichereaux, Marizel Astello-Garcia, Ms Santos-Diaz, Antonio Reyes-Aguero, Françoise Guéraud, et al.. Comparative proteomic analysis of Opuntia spp. in relation with its domestication process. EuPA 2013 Scientific Meeting, Oct 2013, Saint-Malo, France. 2013. ⟨hal-02810720⟩

Mylène Delosière, Charlotte Joly, Céline Chantelauze, Denys Durand, Valérie Scislowski, et al.. Quantification of 4-hydroxynonenal-protein (HNE-P) and 4-hydroxyhexenal-protein (HHE-P) thio-ether adducts by GC-MS/MS in pork and beef processed meat. 2. International Conference on Food Digestion, 2013, Madrid, Spain. 2013. ⟨hal-02745276⟩

Nadia Bastide, Nathalie Naud, Laurence Huc, Françoise Guéraud, Sylviane Tache, et al.. Suppression of colon carcinogenesis promotion by cured meat in rats with curcumin is associated with stimulation of detoxification of lipid peroxidation products.. AICR Annual Research Conference on Food, Nutrition, Physical Activity and Cancer, Nov 2013, Washington, United States. 2013. ⟨hal-02745098⟩

Sylvie Chevolleau, Isabelle Jouanin, Thaïs Hautbergue, Océane Martin, Françoise Guéraud, et al.. Développement d’une méthode LC-HRMS pour l’analyse non-ciblée d’aldéhydes libres : application à la détection de produits de peroxydation lipidique dans des eaux fécales. 10. Congrès de l’Association Francophone des Sciences Séparatives (AFSEP), Jun 2013, Paris, France. 2013. ⟨hal-02804524⟩

Mylène Gobert, Charlotte Joly, Céline Chantelauze, Denys Durand, Valérie Scislowski, et al.. Quantification of 4-hydroxynonenal-protein (HNE-P) and 4-hydroxyhexenal-protein (HHE-P) thio-ether adducts by GC-MS/MS in pork and beef processed meat. 2. International Conference on Food Digestion, Mar 2013, Madrid, Spain. 1 p., 2013. ⟨hal-02807896⟩

Corinne Bernis, Apb de la Rosa, Ms Santos, Michel Rossignol, Françoise Guéraud, et al.. Antioxidant properties of wild and domesticated Opuntia Species. Potential interest in atherosclerosis. congrès du HNE-Club et au congrès annuel de la Society for Free Radical Research- Europe (SFRR-Europe), Sep 2012, Londres, United Kingdom. Elsevier Science inc, Free Radical Biology and Medicine, 53 - Suppl.1, 2012, ⟨10.1016/j.freeradbiomed.2012.08.058⟩. ⟨hal-02746902⟩

Sabine Dalleau, M Baradat, Fabrice Pierre, Françoise Guéraud, Laurence Huc-Lemarié. Nrf2/ARE signaling pathway is a key factor in mediating cell death resistance regarding 4-hydroxynonenal (HNE) in pre-neoplastic Apc-mutated colonocytes. 1st international congress Cell Death In Cancer (CDIC), May 2012, St-Malo, France. 2012. ⟨hal-02808625⟩

Maryse Baradat, Isabelle Jouanin, Sabine Dalleau, Sandrine Tacher, Mathilde Gieules, et al.. Apc mutation increases metabolization capacities of mouse colonocytes towards the dietary lipid oxidation product 4-hydroxynonenal. 16. biennal meeting of the Society for Free Radical Research International, Sep 2012, Londres, United Kingdom. 2012. ⟨hal-02806730⟩

N. Paquot, J. Pincemail, J. Cillard, I. Hininger, L. Iuliano, et al.. Effets d’un accroissement de l’apport en fruits et légumes sur neuf marqueurs de la peroxydation lipidique chez des sujets diabétiques de type 2. Congrès de la Société Francophone du Diabète, Mar 2011, Genève, Suisse. Elsevier Mason SAS, Diabetes and Metabolism, 37 (Suppl. 1), 2011, Résumés des communications de la réunion scientifique de la SFD et de la SFD Paramédical. ⟨hal-02747588⟩

Anne Nègre-Salvayre, Françoise Guéraud, Maria del Socorro Santos-Diaz, Ana Paulina Barba de la Rosa. Phenolic compounds accumulation in wild and domesticated Cladodes from Opuntia spp. and its benefits in cardiovascular diseases. Advances in Plant Phenolics: From Chemistry to Human Health, 1286, ACS Symposium, 2018, ACS Symposium Series, 0-8412-3296-2. ⟨10.1021/bk-2018-1286.ch020⟩. ⟨hal-02789728⟩

Koraljka Gall Troselj, Françoise Guéraud, Tanja Matijevic Glavan, Fabrice Pierre, Neven Zarkovic. A review on food associated carcinogenesis. Food Toxicology, Taylor and Francis, 2016. ⟨hal-02793719⟩

Françoise Guéraud. Chapter 18: Oxidized lipid products and carcinogenesis. Lipid Oxidation in health and disease, CRC Press (Taylor \& Francis Group), 2015. ⟨hal-02793724⟩

Françoise Guéraud. Lipid Peroxidation Originating α,β-unsaturated Aldehydes and Their Metabolites as Biomarkers. Biomarkers for Antioxidant Defense and Oxidative Damage: Principles and Practical Applications, Wiley-Blackwell, pp.117-135, 2010, ⟨10.1002/9780813814438.ch8⟩. ⟨hal-02940863⟩

Françoise Guéraud. Rapport final du projet NeoMeaTox : Effect of a mixture of red meat diet neoformed compounds, HAP, HCA and lipid peroxidation-induced alkenals, on colorectal carcinogenesis. [Contract] auto-saisine. 2016. ⟨hal-01604002⟩

Françoise Guéraud. Rapport final du projet Biopuntia: Opuntia ssp. as a source of novel compounds for pharmaceutical new products development. Characterization of bioactive compounds (phytochemicals and biopeptides) and their changes through plant domestication. [Contract] auto-saisine. 2015. ⟨hal-01603746⟩

Françoise Guéraud. Rapport mi-parcours du projet NeoMeaTox : Effect of a mixture of red meat diet neoformed compounds, HAP, HCA and lipid peroxidation-induced alkenals, on colorectal carcinogenesis. 2014. ⟨hal-02792115⟩

Françoise Guéraud. Rapport intermédiaire du projet Biopuntia: Opuntia ssp comme source de nouveaux composés à visée pharmaceutique. Caractérisation de composés bioactifs (phytocomposés et biopeptides) et de leur évolution lors de la domestication.. 2013. ⟨hal-02802340⟩

Françoise Guéraud. Rapport à 6 mois du projet NeoMeaTox : Effect of a mixture of red meat diet neoformed compounds, HAP, HCA and lipid peroxidation-induced alkenals, on colorectal carcinogenesis. 2013. ⟨hal-02802708⟩

Françoise Guéraud. Rapport à 6 mois du projet Biopuntia: Opuntia ssp comme source de nouveaux composés à visée pharmaceutique. Caractérisation de composés bioactifs (phytocomposés et biopeptides) et de leur évolution lors de la domestication. 2011. ⟨hal-02802609⟩

Françoise Guéraud. Étude de l'influence de l'hormone de croissance sur les activités hépatiques de glucuronoconjugaison chez le rat. Sciences du Vivant [q-bio]. Aix Marseille Université (AMU), 1996. Français. ⟨tel-02940976⟩