- 2
- 1
FH
Florence Husson
3
Documents
Identifiants chercheurs
- florence-husson
- IdRef : 116375752
- 0000-0002-1832-8990
Présentation
***Education***
**2005** : Habilitation à Diriger des Recherches, University of Burgundy
**1991** : PhD of bioengineering, INSERM 314, University of Reims
**1988** : Post graduate degree: Biological and Medical (Protein Purification) (Reims, Nancy, Strasbourg)
**1986** : Master of Biochemistry (Immunology, Food science) (Lille I) and Biochemistry Bachelor of art degree, University of Reims.
***Work Experience***
***Teaching Activities* :** Biotechnology and Food Microbiology for engineers (1st , 2nd , and 3d years).
***Research Activities:*** My research activitiesconcern mainly the adaptation of microorganisms to different types of chemical (pH, redox, oxidant…) disturbance, enzyme characterization and flavor production.
***Research Keywords***
Biotechnology, microbiology, biochemistry, aroma production, yeast, fungi, redox metabolism…
***Scientific production***
91 publications, 52 in scientific journalswith peer review, 4bookchaptersandconference proceedings and 35 Papers in national and international conferences with lecture committee.
Publications
- 2
- 2
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 3
- 3
- 3
- 3
- 3
- 3
- 2
- 1
- 2
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
|
Highlighting Protective Effect of Encapsulation on Yeast Cell Response to Dehydration Using Synchrotron Infrared Microspectroscopy at the Single-Cell LevelFrontiers in Microbiology, 2020, 11 (6), pp.1887. ⟨10.3389/fmicb.2020.01887⟩
Article dans une revue
hal-02939385v1
|
Understanding the responses of Saccharomyces cerevisiae yeast strain during dehydration processes using synchrotron infrared spectroscopyAnalyst, 2017, 142 (19), pp.3620 - 3628. ⟨10.1039/c7an00257b⟩
Article dans une revue
hal-01616052v1
|
|
Protection of yeast cells in micro-organized shells of natural polyelectrolytes during drying processSTP Pharma Pratiques, 2016, 26 (2), pp.133
Article dans une revue
hal-01531646v1
|