- 1
FA
Fethi Aloui
1
Documents
Identifiants chercheurs
- fethi-aloui
- ResearcherId : AAN-7079-2020
- IdRef : 188103767
- 0000-0003-2157-9528
- VIAF : 15144648150840552576
- Google Scholar : https://scholar.google.fr/citations?user=tBFev5EAAAAJ&hl=fr
- ResearcherId : http://www.researcherid.com/rid/AAN-7079-2020
Présentation
Publications
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
- 1
Wet foam flow: A suitable method for improving surface hygiene in the food industryJournal of Food Engineering, 2022, Journal of Food Engineering, 322, pp.110976. ⟨10.1016/j.jfoodeng.2022.110976⟩
Article dans une revue
hal-03551423v1
|