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Number of documents


Publications Florence BERGEAUD-BLACKLER (HAL-SHS)


Journal articles2 documents

  • Florence Bergeaud-Blackler. Halal : d'une norme communautaire à une norme institutionnelle. Journal des anthropologues, Association française des anthropologues, 2006, pp.77-103. ⟨halshs-00084623⟩
  • Florence Bergeaud-Blackler. More politics, stronger consumers? A new division of responsibility for food in the European Union. Appetite, Elsevier, 2006, 47 (2), pp.134-142. ⟨halshs-00089869⟩

Book sections1 document

  • Karijn Bonne, Iris Vermeir, Florence Bergeaud-Blackler, Wim Verbeke. Factors influencing halal meat consumption: An application of the theory of planned behaviour. M. Kaiser & M. Lien (eds.). Ethics and politics of Food. Proceedings of the 6th congress of the European Society for Agricultural and Food Ethics, Oslo, June 22-24, 2006., 2006. ⟨halshs-00102006⟩