Optimization of free radical scavenging activity by response surface methodology in the hydrolysis of shrimp processing discards
Fabienne Guérard
,
Maria Teresa Sumaya-Martinez
,
Delphine Laroque
,
Aurelie Chabeaud
,
Laurent Dufossé
Article dans une revue
istex
hal-02469529v1
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Biotechnologies marines : annuaire des métiers, compétences et formations en Bretagne et Pays de la Loire
Fabienne Guérard
,
Léo Vic
,
Eric Vandenbroucke
,
Françoise Duprat
,
Bazin Jérémie
2015
Autre publication scientifique
hal-02946600v1
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Comparison of Different Membrane Filtration Systems for Recovering Active Phenolic Compounds from the European Spread Macroalga Sargassum muticum
L. Vandanjon
,
C. Hersant
,
A. Tanniou
,
Fabienne Guérard
,
Valérie Stiger-Pouvreau
Article dans une revue
hal-02613238v1
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Proteinaceous secretion of bioadhesive produced during crawling and settlement of Crassostrea gigas larvae
Valentin Foulon
,
Sébastien Artigaud
,
Manon Buscaglia
,
Benoit Bernay
,
Caroline Fabioux
,
et al.
Article dans une revue
hal-02626098v1
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Immune responses of phenoloxidase and superoxide dismutase in the manila clam Venerupis philippinarum challenged with Vibrio tapetis - Part I: Spatio-temporal evolution of enzymes' activities post-infection
Cédric Le Bris
,
Gaëlle Richard
,
Christine Paillard
,
Christophe Lambert
,
Catherine Seguineau
,
et al.
Article dans une revue
hal-01089239v1
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Marine protein hydrolysates with antioxidant properties.
Fabienne Guérard
,
M.T. Sumaya-Martinez
,
B. Linard
,
L. Dufossé
Agro-food-Industry Hi Tech , 2005, 16 (3), pp.16-18
Article dans une revue
hal-02469566v1
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COMPOSITION DE COLLAGENE DE PEAUX DE POISSONS
Gilles Charpentier
,
Marc Hemon
,
Fabienne Guérard
,
Margot Provost
,
Roxane Fagon
France, Patent n° : FR3033564 (BOPI 2016-37). 2016
Brevet
hal-02469843v1
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Purification and some properties of a carboxypeptidase B from dogfish Scyliorhinus canicula
Mustapha Hajjou
,
Abdelkrim Smine
,
Fabienne Guérard
,
Yves Le Gal
Article dans une revue
istex
hal-02469679v1
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Mucous glycoproteins from the ray Raja batis
Florence Tromeur
,
Fabienne Guérard
,
Yves Le Gal
Article dans une revue
istex
hal-02469690v1
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Mild processing techniques and development of functional marine protein and peptide ingredients
G. Thorkelsson
,
S. Sigurgisladottir
,
M. Geirsdottir
,
R. Jóhannsson
,
Fabienne Guérard
,
et al.
Chapitre d'ouvrage
hal-02469764v1
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Effect of Maillard reaction on antioxidant activity and functional properties of sugar- shrimp system
C. Sabourin
,
N. Decourcelle
,
Y. Grohens
,
Thierry Benvegnu
,
T. Aubry
,
et al.
WEFTA 2011 , 2011, Gothenburg, Sweden
Communication dans un congrès
hal-00601224v1
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Metabolic responses of clam Ruditapes philippinarum exposed to its pathogen Vibrio tapetis in relation to diet
Gaëlle Richard
,
Fabienne Guérard
,
Charlotte Corporeau
,
Christophe Lambert
,
Christine Paillard
,
et al.
Article dans une revue
hal-01483230v1
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Evaluation of Nitrogenous Substrates Such as Peptones from Fish:A New Method Based on Gompertz Modeling of Microbial Growth
Laurent Dufossé
,
Denis de La Broise
,
Fabienne Guérard
Article dans une revue
istex
hal-02469656v1
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Preparation and testing of Sardinella protein hydrolysates as nitrogen source for extracellular lipase production by Rhizopus oryzae.
Ghorbel Sofiane
,
Souissi Nabil
,
Triki-Ellouz Yosra
,
Laurent Dufossé
,
Fabienne Guérard
,
et al.
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY , 2005, 21, pp.33-38
Article dans une revue
hal-02469615v1
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Production of tuna waste hydrolysates by a commercial neutral protease preparation
Fabienne Guérard
,
L Guimas
,
A Binet
Article dans une revue
istex
hal-02469637v1
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Evaluation of biomasses: gold co-products
Fabienne Guérard
Biofutur , 2009, 301, pp.39-41
Article dans une revue
hal-00669658v1
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Performances of ultrafiltration membranes for fractionating a fish protein hydrolysate: Application to the refining of bioactive peptidic fractions
A. Chabeaud
,
Laurent Vandanjon
,
Patrick Bourseau
,
P. Jaouen
,
Maryse Chaplain-Derouiniot
,
et al.
Separation and Purification Technology , 2009, 66 (3), pp.463-471
Article dans une revue
hal-02469398v1
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Kinetic study on the Maillard reaction. Consideration of sugar reactivity.
Delphine Laroque
,
Claude Inisan
,
Céline Berger
,
Eric Vouland
,
Laurent Dufossé
,
et al.
Article dans une revue
istex
hal-02469513v1
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Characterization of a laccase-like activity in the hemolymph of the abalone Haliotis tuberculata
Cédric Le Bris
,
Maxime Leprêtre
,
Christine Paillard
,
Fabienne Guérard
Article dans une revue
hal-01025413v1
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Antioxidant capacity of marine protein hydrolysates.
Delphine Laroque
,
Aurelie Chabeaud
,
Fabienne Guérard
J. P. Bergé. Added Value to Fisheries Waste , Transworld Research Network,, pp.147-162, 2008, Chapter 5. Antioxidant capacity of marine protein hydrolysates., 978-81-7895-340-3
Chapitre d'ouvrage
hal-02469786v1
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Processing of Proteinaceous Solid By-Products By Enzymatic Hydrolysis.
Fabienne Guérard
,
Aurelie Chabeaud
,
Delphine Laroque
J.P. Bergé. Added Value to Fisheries Waste , Chapter 3. Processing of Proteinaceous Solid By-Products By Enzymatic Hydrolysis., Transworld Research Network, pp.101-116, 2008, 978-81-7895-340-3
Chapitre d'ouvrage
hal-02469795v1
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Electrophoretic study of the caseinolytic activity of a pepsin from the dogfish Scyliorhinus canicula
Fabienne Guérard
,
Yves Le Gal
Article dans une revue
istex
hal-02469718v1
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Color measurement of milk and dairy foods, a review.
Laurent Dufossé
,
Alain Valla
,
Fabienne Guérard
,
Patrick Galaup
5th International Congress on Pigments in Food – Pigments in Food – For Quality and Health , Aug 2008, Helsinki, Finland. pp.61--64
Communication dans un congrès
hal-01187349v1
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First isolation of Brevibacterium linens (Brevibacterium aurantiacum sp. nov.) pigments in the rind of Vieux-Pané, an industrial red-smear ripened soft cheese
Patrick Galaup
,
J. Piriou
,
Alain Valla
,
Fabienne Guérard
,
Laurent Dufossé
5th International Congress on Pigments in Food – Pigments in Food – For Quality and Health , Aug 2008, Helsinki, Finland. pp.170--173
Communication dans un congrès
hal-01187350v1
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Fish and shellfish upgrading, traceability.
Fabienne Guérard
,
Daniel Y. Sellos
,
Yves Le Gal
Advances in Biochemical Engineering/Biotechnology , 96, pp.127-163, 2005,
⟨10.1007/b135783⟩
Chapitre d'ouvrage
istex
hal-02469585v1
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Phlorotannin and Pigment Content of Native Canopy-Forming Sargassaceae Species Living in Intertidal Rockpools in Brittany (France): Any Relationship with Their Vertical Distribution and Phenology?
C. Jégou
,
Solène Connan
,
Isabelle Bihannic
,
Stéphane Cérantola
,
Fabienne Guérard
,
et al.
Article dans une revue
hal-03341694v1
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Sunscreen, antioxidant, and bactericide capacities of phlorotannins from the brown macroalga Halidrys siliquosa
Klervi Le Lann
,
Gwladys Surget
,
Céline Couteau
,
Laurence Coiffard
,
Stéphane Cérantola
,
et al.
Article dans une revue
hal-01483203v1
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Mechanistic Study of Aldopentoses in the Maillard Reaction
Delphine Laroque
,
Claude Inisan
,
Céline Berger
,
Eric Vouland
,
Fabienne Guérard
Article dans une revue
hal-00663478v1
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Performances of ultrafiltration membranes for fractionating a fish protein hydrolysate: Application to the refining of bioactive peptidic fractions
A. Chabeaud
,
Laurent Vandanjon
,
Patrick Bourseau
,
P. Jaouen
,
M. Chaplain-Derouiniot
,
et al.
Separation and Purification Technology , 2009, 66, pp.463-471
Article dans une revue
hal-00401039v1
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In Silico Analysis of Pacific Oyster (Crassostrea gigas) Transcriptome over Developmental Stages Reveals Candidate Genes for Larval Settlement
Valentin Foulon
,
Pierre Boudry
,
Sébastien Artigaud
,
Fabienne Guérard
,
Claire Hellio
Article dans une revue
hal-02868576v1
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