ED
ELISABETH DUVAL
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Using Targeted Resequencing for Identification of Candidate Genes and SNPs for a QTL Affecting the pH Value of Chicken MeatG3, 2015, 5 (10), pp.2085 - 2089. ⟨10.1534/g3.115.020552⟩
Article dans une revue
hal-02632145v1
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