Digestibility in suckling beef cows is improved by short-term feed restriction but did not contribute to between-animal variation in feed efficiency
Anne de La Torre
,
Isabelle Constant
,
Fabienne Picard
,
Bernard Sepchat
,
Donato Andueza
Communication dans un congrès
hal-03796440v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Changes in forage quality of an upland permanent grassland under climate change including a summer extreme drought combined with a heat wave
Vincent Niderkorn
,
Cécile Ginane
,
Bertrand Dumont
,
Donato Andueza
,
Aline Le Morvan
,
et al.
1. Joint Meeting of FAO-CIHEAM Mountain Pastures and Mediterranean Forages Resources Networks and Mountain Cheese Network , Jun 2014, Lempdes, France. 4 p
Communication dans un congrès
hal-02744208v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Prédire la qualité des viandes: mythe ou réalité ?
Cécile Berri
,
Brigitte Picard
,
Bénédicte Lebret
,
Donato Andueza
,
Antoine Vautier
,
et al.
16. Journées Sciences du Muscle et Technologies des Viandes (JSMTV) , Nov 2016, Paris, France
Communication dans un congrès
hal-01455943v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Prediction of the in vivo organic matter digestibility of cereal-legume intercrops silages
Gaëlle Maxin
,
Yves Arrigo
,
Dominique Dozias
,
Donato Andueza
,
Aline Le Morvan
,
et al.
26. General meeting of the European Grassland Federation (EGF) , Sep 2016, Trondheim, Norway
Communication dans un congrès
hal-02743641v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Effect of intercropping vetch (Vicia sativaL.), field pea (Pisum sativumL.) and triticale (X Triticosecale) on dry-matter yield, nutritive and ensiling characteristics when harvested at two growth stages
Gaëlle Maxin
,
Donato Andueza
,
Aline Le Morvan
,
René Baumont
Article dans une revue
hal-01604154v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Diversité de l’Elevage en Auvergne : un Levier de durabilité pour la transition agroécologique
Hélène Rapey
,
Donato Andueza
,
Geneviève Bigot
,
Fabienne Blanc
,
Chantal Chassaing
,
et al.
2018
Autre publication scientifique
hal-02474542v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Classification of mountain permanent grasslands based on their feed value
Augusto Rodrigues
,
Donato Andueza
,
Fabienne Picard
,
U. Cecato
,
Anne A. Farruggia
,
et al.
22. General Meeting of the European Grassland Federation , Jun 2008, Uppsala, Sweden
Communication dans un congrès
hal-02756119v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Comparison of visible and near infrared reflectance spectroscopy to discriminate between pasture-fed and concentrate-fed lamb carcasses
P.H.M. Dian
,
Donato Andueza
,
Michel Jestin
,
I.N. Prado
,
Sophie Prache
Article dans une revue
istex
hal-02663217v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Methodological developments in the use of visible reflectance spectroscopy for discriminating pasture-fed from concentratefed lamb carcasses
P.H.M. Dian
,
Donato Andueza
,
C.M.P. Barbosa
,
Stéphanie Amoureux
,
Michel Jestin
,
et al.
Article dans une revue
hal-02668546v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
In vitro study of the effects of condensed tannins in sainfoin on the digestive process in the rumen at two vegetation cycles
Aikaterini Theodoridou
,
Jocelyne J. Aufrere
,
Vincent Niderkorn
,
Donato Andueza
,
Aline Le Morvan
,
et al.
Article dans une revue
istex
hal-02644623v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Using NIR spectroscopy on milk for the traceability of cows feeding
Mauro Coppa
,
Bruno Martin
,
Claire Agabriel
,
Isabelle Constant
,
G. Lombardi
,
et al.
4. Conference NIRS on the GO 2010 , Università di Padova. Padova, ITA., May 2010, Padova, Italy. 83 p
Communication dans un congrès
hal-02756272v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Use of polyethylene glycol (PEG) to assess the effect of condensed tannins on nitrogen balance and digestibility in sheep fed fresh sainfoin (Onobrychis viciifolia)
Aikaterini Theodoridou
,
Jocelyne J. Aufrere
,
Donato Andueza
,
René Baumont
3. Panhellenic Conference of Animal Production , Feb 2011, Thessaloniki, Greece. Alexander technological educational institute of Thessaloniki, 592 p., 2011, 3rd Pan-Hellenic congress in technology of animal production
Poster de conférence
hal-02745826v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Ability of visible spectroscopy to authenticate pasture-fed lambs in three breeds
Sophie Prache
,
Amélie Larue
,
Jean Marie Ballet
,
Roland R. Jailler
,
Cedric Coustet
,
et al.
23. General Meeting of the European Grassland Federation , Aug 2010, Kiel, Germany
Communication dans un congrès
hal-02757894v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Carotenoid, Tocopherol, and Phenolic Compound Content and Composition in Cover Crops Used as Forage
Gaëlle Maxin
,
Agnes Cornu
,
Donato Andueza
,
Sophie Laverroux
,
Benoit Graulet
Article dans une revue
hal-02900610v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
La diversité spécifique dans le fourrage : conséquences sur la valeur alimentaire
René Baumont
,
Jocelyne J. Aufrere
,
Vincent Niderkorn
,
Donato Andueza
,
Fabien Surault
,
et al.
Fourrages , 2008, 194, pp.189-206
Article dans une revue
hal-02666789v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Prediction of Dry Matter, Fat, pH, Vitamins, Minerals, Carotenoids, Total Antioxidant Capacity, and Color in Fresh and Freeze-Dried cheeses by Visible-Near-Infrared Reflectance Spectroscopy
Anthony Lucas
,
Donato Andueza
,
Edmond Rock
,
Bruno Martin
Article dans une revue
istex
hal-01056758v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Infrared spectroscopic methods for the discrimination of cow milk according to the feeding systems, cow breed and altitude of the dairy farms
Bernardo B. Valenti
,
Bruno Martin
,
Donato Andueza
,
Christine Leroux
,
Cyril C. Labonne
,
et al.
Article dans une revue
istex
hal-01000927v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Breeds and muscle types modulate performance of near-infrared reflectance spectroscopy to predict the fatty acid composition of bovine meat
Benoît-Pierre Mourot
,
Dominique Gruffat
,
Denys Durand
,
Guillaume Chesneau
,
Guillaume Mairesse
,
et al.
Article dans une revue
hal-02631637v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Polyethylene glycol determined by near-infrared reflectance spectroscopy to estimate faecal output in sheep fed fresh permanent grassland forage
Donato Andueza
,
Brigitte B. Picard
,
Jocelyne J. Aufrere
,
Jacqueline Jamot
,
Gilles Bechet
,
et al.
Article dans une revue
hal-02646418v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Plant trait-digestibility relationships across management and climate gradients in permanent grasslands
Antoine Gardarin
,
Eric Garnier
,
Pascal Carrère
,
Pablo Cruz
,
Donato Andueza
,
et al.
Article dans une revue
hal-01093520v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Calidad del forraje
Donato Andueza
La alfalfa. Agronomía y utilización , 2020
Chapitre d'ouvrage
hal-03109793v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Reliability of visible reflectance spectroscopy in discriminating between pasture and stall-fed lambs from thin and fat-tailed sheep breeds in dry and hot environment
Hadhami Hajji
,
Sophie Prache
,
Donato Andueza
,
S. Smeti
,
M. Mahouachi
,
et al.
Article dans une revue
hal-02627398v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
A meta-analysis of climate change effects on forage quality in grasslands: perspectives for mountain and Mediterranean areas
Bertrand Dumont
,
Donato Andueza
,
Vincent Niderkorn
,
Andreas Lüscher
,
Claudio Porqueddu
,
et al.
Joint meeting of the "Mountain Pastures, Mediterranean Forage Resources (FAO-CIHEAM) and Mountain Cheese" networks , Jun 2014, Clermont-Ferrand, France. 16 p
Communication dans un congrès
hal-02740074v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Visible spectroscopy on carcass fat to distinguish pasture-fed, concentrate-fed and concentrate-finished pasture-fed lambs
Yayu Huang
,
Donato Andueza
,
Joel Ballet
,
Laurent Alvès de Oliveira
,
Fernando Zawadzki
,
et al.
1. Joint Meeting of FAO-CIHEAM Mountain Pastures and Mediterranean Forages Resources Networks and Mountain Cheese Network , Jun 2014, Lempdes, France
Communication dans un congrès
hal-02742230v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Effect of plant development during first and second growth cycle on chemical composition, condensed tannins and nutritive value of three sainfoin (Onobrychis viciifolia) varieties and lucerne
Katerina Theodoridou
,
Jocelyne J. Aufrere
,
Donato Andueza
,
Aline Le Morvan
,
Fabienne Picard
,
et al.
Article dans une revue
istex
hal-02648377v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Prediction of fatty acid composition of fresh and freeze-dried cheeses by visible-near-infrared reflectance spectroscopy
Anthony Lucas
,
Donato Andueza
,
Anne Ferlay
,
Bruno Martin
Article dans une revue
istex
hal-02656545v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Mise au point d’un dispositif de contrôle sur l’animal de la quantité de concentré ingérée par des bovins en finition
Pierre Noziere
,
Donato Andueza
,
Bruno Meunier
,
Didier D. Micol
12. Rencontres autour des Recherches sur les Ruminants , Dec 2005, Paris, France
Communication dans un congrès
hal-02763022v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Effects of Feeding Factors and Breed on Cow Milk Fatty Acid Composition: Recent Data
Anne Ferlay
,
Frederic F. Glasser
,
Bruno Martin
,
Donato Andueza
,
Yves Y. Chilliard
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture , 2011, 68 (1), pp.137-145
Article dans une revue
hal-02649414v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Relationships between productivity, quality and traits in seven co-occurring grass species
L.S. Pontes
,
Jean-François J.-F. Soussana
,
Pascal P. Carrère
,
Frédérique Louault
,
Jocelyne J. Aufrere
,
et al.
20. International Grassland Congress , Jun 2005, Dublin, Ireland
Communication dans un congrès
hal-02762572v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More
Maneig i paràmetres de qualitat dels farratges
Donato Andueza
,
Fernando Muñoz
,
- Delgado
Jornades tècniques del Pla Anual de Transferència Tecnològica , Generalitat de Catalunya. ESP., Jan 2011, Ivars d'Urgell, España. pp.53
Communication dans un congrès
hal-02803240v1
Actions
Partager
Gmail
Facebook
X
LinkedIn
More