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	Structuration mechanism of beta-lactoglobulin - acacia gum assemblies in presence of quercetin Leïla Aberkane , Jordane Jasniewski , Claire Gaiani , Raza Hussain , Joël Scher Food Hydrocolloids, 2012, 29 (1), pp.9-20. ⟨10.1016/j.foodhyd.2012.01.010⟩ Article dans une revue hal-01268086v1
	Thermodynamic characterization of acacia gum-beta-lactoglobulin complex coacervation Leïla Aberkane , Jordane Janiewski , Claire Gaiani , Joël Scher , Christian Sanchez Langmuir, 2010, 26 (15), pp.12523-12533. ⟨10.1021/la100705d⟩ Article dans une revue hal-02668944v1

	Structuration mechanism of beta-lactoglobulin: Acacia gum assemblies in presence of quercetin Jordane Jasniewski , Leila Aberkane , Claire Gaiani , Joel Scher , Christian Sanchez 248. National Meeting of the American-Chemical-Society (ACS), American Chemical Society (ACS). USA., Aug 2014, San Francisco, Californie, United States Communication dans un congrès hal-01837412v1

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