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Publications

	Impact of Lacticaseibacillus rhamnosus GG on the emulsion stability of raw milk Raphael dos Santos Morais , N. Louvet , Frédéric Borges , Dominique Dumas , Loubiana Cvetkovska-Ben Mohamed Foods, 2021, 10 (5), pp.991. ⟨10.3390/foods10050991⟩ Article dans une revue hal-03214611v1
	A fast, efficient and easy to implement method to purify bacterial pili from Lacticaseibacillus rhamnosus GG based on multimodal chromatography Raphael dos Santos Morais , Sofiane El-Kirat-Chatel , Jennifer Burgain , Blandine Simard , Sarah Barrau Frontiers in Microbiology, 2020, 11, pp.609880. ⟨10.3389/fmicb.2020.609880⟩ Article dans une revue hal-03059305v1