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CLAIRE GAIANI

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frederic-borges

	Impact of Lacticaseibacillus rhamnosus GG on the emulsion stability of raw milk Raphael dos Santos Morais , N. Louvet , Frédéric Borges , Dominique Dumas , Loubiana Cvetkovska-Ben Mohamed Foods, 2021, 10 (5), pp.991. ⟨10.3390/foods10050991⟩ Article dans une revue hal-03214611v1
	Nested structure of intraspecific competition network in Carnobacterium maltaromaticum Nancy Ramia , Cécile Mangavel , Claire Gaiani , Aurélie Muller-Gueudin , Samir Taha Scientific Reports, 2020, 10 (1), pp.1-9. ⟨10.1038/s41598-020-63844-5⟩ Article dans une revue hal-02573667v1
	Shaving and breaking bacterial chains with a viscous flow Faustine Gomand , William Mitchell , Jennifer Burgain , Jérémy Petit , Frédéric Borges Soft Matter, 2020, 16 (40), pp.9273-9291. ⟨10.1039/D0SM00292E⟩ Article dans une revue hal-03068227v1
	A fast, efficient and easy to implement method to purify bacterial pili from Lacticaseibacillus rhamnosus GG based on multimodal chromatography Raphael dos Santos Morais , Sofiane El-Kirat-Chatel , Jennifer Burgain , Blandine Simard , Sarah Barrau Frontiers in Microbiology, 2020, 11, pp.609880. ⟨10.3389/fmicb.2020.609880⟩ Article dans une revue hal-03059305v1
	Food Matrix Design for Effective Lactic Acid Bacteria Delivery F. Gomand , F. Borges , J. Burgain , J. Guerin , A.-M. Revol-Junelles Annual Review of Food Science and Technology, 2019, 10 (1), pp.285-310. ⟨10.1146/annurev-food-032818-121140⟩ Article dans une revue hal-02132412v1
	Adhesive Interactions Between Lactic Acid Bacteria and β-Lactoglobulin: Specificity and Impact on Bacterial Location in Whey Protein Isolate Faustine Gomand , Frédéric Borges , Justine Guerin , Sofiane El-Kirat-Chatel , Gregory Francius Frontiers in Microbiology, 2019, 10, pp.1512. ⟨10.3389/fmicb.2019.01512⟩ Article dans une revue hal-02177524v1
	Adhesive interactions between milk fat globule membrane and Lactobacillus rhamnosus GG inhibit bacterial attachment to Caco-2 TC7 intestinal cell Justine Guerin , Claire Soligot , Jennifer Burgain , Marion Huguet , Gregory Francius Colloids and Surfaces B: Biointerfaces, 2018, 167, pp.44 - 53. ⟨10.1016/j.colsurfb.2018.03.044⟩ Article dans une revue hal-01898950v1
	High-throughput screening approach to evaluate the adhesive properties of bacteria to milk biomolecules F. Gomand , F. Borges , D. Salim , J. Burgain , J. Guerin Food Hydrocolloids, 2018, 84, pp.537-544. ⟨10.1016/j.foodhyd.2018.06.038⟩ Article dans une revue hal-02132419v1
	Lactobacillus rhamnosus GG encapsulation by spray-drying: Milk proteins clotting control to produce innovative matrices Justine Guerin , Jérémy Petit , Jennifer Burgain , Frédéric Borges , Bhesh Bhandari Journal of Food Engineering, 2017, 193, pp.10-19. ⟨10.1016/j.jfoodeng.2016.08.008⟩ Article dans une revue hal-02146524v1
	Use of imaging techniques to identify efficient controlled release systems of Lactobacillus rhamnosus GG during in vitro digestion Justine Guerin , Jennifer Burgain , Frédéric Borges , Bhesh Bhandari , Stéphane Desobry Food and Function, 2017, 8 (4), pp.1587-1598. ⟨10.1039/c6fo01737a⟩ Article dans une revue hal-02146509v1
	Pili of Lactobacillus rhamnosus GG mediate interaction with β-lactoglobulin Justine Guerin , Jalal Bacharouche , Jennifer Burgain , Sarah Lebeer , Gregory Francius Food Hydrocolloids, 2016, 58, pp.35-41. ⟨10.1016/j.foodhyd.2016.02.016⟩ Article dans une revue hal-02146541v1
	Lactic acid bacteria in dairy food: Surface characterization and interactions with food matrix components J. Burgain , J. Scher , G. Francius , F. Borges , M. Corgneau Advances in Colloid and Interface Science, 2014, 213, pp.21-35. ⟨10.1016/j.cis.2014.09.005⟩ Article dans une revue hal-01273472v1
	Characterization of Carnobacterium maltaromaticum LMA 28 for its positive technological role in soft cheese making Muhammad Inam Afzal , Citlalli Celeste Gonzalez Ariceaga , Emilie Lhomme , Nehal Kamel Ali , Sophie Payot Food Microbiology, 2013, 36 (2), pp.223-230. ⟨10.1016/j.fm.2013.05.008⟩ Article dans une revue hal-01272773v1
	Surface properties of bacteria sensitive and resistant to the class IIa carnobacteriocin Cbn BM1 T. Jacquet , C. Cailliez-Grimal , F. Borges , C. Gaiani , Gregory Francius Journal of Applied Microbiology, 2012, 112 (2), pp.372-382. ⟨10.1111/j.1365-2672.2011.05195.x⟩ Article dans une revue hal-02059696v1

	Propagation de communautés microbiennes en émulsions inverses Alexis Dijamentiuk , Cecile Mangavel , Anne-Marie Revol-Junelles , Florentin Michaux , Jennifer Burgain 23ème CBL, Club des Bactéries Lactiques, Jun 2022, Rennes, France Communication dans un congrès hal-04428164v1

	Interactions Microbe-Matrix in Dairy Products R. dos Santos Morais , C. Gaiani , F. Borges , J. Burgain Reference Module in Food Science, Elsevier, 2020, ⟨10.1016/B978-0-08-100596-5.23004-7⟩ Chapitre d'ouvrage hal-02899035v1