Claire Bourlieu-Lacanal, PhD, HDR

Tayse Ferreira Ferreira da Silveira, Mickaël Laguerre, Claire Bourlieu-Lacanal, Jérôme Lecomte, Erwann Durand, et al.. Impact of surfactant concentration and antioxidant mode of incorporation on the oxidative stability of oil-in-water nanoemulsions. LWT - Food Science and Technology, Elsevier, 2021, 141, pp.110892. ⟨10.1016/j.lwt.2021.110892⟩. ⟨hal-03140416⟩

Carlos Pineda-Vadillo, Francoise Nau, Catherine Guérin-Dubiard, Claire Bourlieu, Francesco Capozzi, et al.. In Vivo Digestion of Egg Products Enriched with DHA: Effect of the Food Matrix on DHA Bioavailability. Foods, MDPI, 2021, 10 (1), pp.6. ⟨10.3390/foods10010006⟩. ⟨hal-03106881⟩

Millena Cristina Barros Santos, Nathalie Barouh, Erwann Durand, Bruno Baréa, Mélina Robert, et al.. Metabolomics of Pigmented Rice Coproducts Applying Conventional or Deep Eutectic Extraction Solvents Reveal a Potential Antioxidant Source for Human Nutrition. Metabolites, MDPI, 2021, 11 (2), pp.110. ⟨10.3390/metabo11020110⟩. ⟨hal-03143192⟩

Doris Nanda, Germain Kansci, Sylvain Rafflegeau, Claire Bourlieu, Georges Ngando Ebongue, et al.. Impact of post-harvest storage and freezing of palm fruits on the extraction yield and quality of African crude palm oil extracted in the laboratory. OCL Oilseeds and fats crops and lipids, EDP, 2020, 27, pp.52. ⟨10.1051/ocl/2020046⟩. ⟨hal-02986863⟩

Cécile Vors, Mélanie Le Barz, Claire Bourlieu, Marie-Caroline Michalski. Dietary lipids and cardiometabolic health: a new vision of structure-activity relationship. Current Opinion in Clinical Nutrition and Metabolic Care, Lippincott, Williams & Wilkins, 2020, 23 (6), pp.451-459. ⟨10.1097/MCO.0000000000000693⟩. ⟨hal-02962093⟩

Claire Bourlieu, Thierry Astruc, Sophie Barbe, Jean-Guy Berrin, Estelle Bonnin, et al.. Enzymes to unravel bioproducts architecture. Biotechnology Advances, Elsevier, 2020, 41, pp.107546. ⟨10.1016/j.biotechadv.2020.107546⟩. ⟨hal-02553024⟩

Claire Bourlieu, Wafa Mahdoueni, Gilles Paboeuf, Eric Gicquel, Olivia Ménard, et al.. Physico-chemical behaviors of human and bovine milk membrane extracts and their influence on gastric lipase adsorption. Biochimie, Elsevier, 2020, 169, pp.95-105. ⟨10.1016/j.biochi.2019.12.003⟩. ⟨hal-02444026⟩

Insaf Berrazaga, Claire Bourlieu-Lacanal, Karima Laleg, Julien Jardin, Valérie Briard-Bion, et al.. Effect of protein aggregation in wheat-legume mixed pasta diets on their in vitro digestion kinetics in comparison to “rapid” and “slow” animal proteins. PLoS ONE, Public Library of Science, 2020, 15 (5), pp.e0232425. ⟨10.1371/journal.pone.0232425⟩. ⟨hal-02571795⟩

Amélie Deglaire, Samira Cassia de Oliveira, Julien Jardin, Valérie Briard-Bion, Florian Kroell, et al.. Impact of human milk pasteurization on the kinetics of peptide release during in vitro dynamic digestion at the preterm newborn stage. Food Chemistry, Elsevier, 2019, 281, pp.294-303. ⟨10.1016/j.foodchem.2018.12.086⟩. ⟨hal-01984298⟩

Célia Moustiès, Claire Bourlieu-Lacanal, Bruno Barea, Adrien Servent, Pascaline Alter, et al.. Lipid Composition and State of Oxidation of Fortified Infant Flours in Low‐Income Countries Are Not Optimal and Strongly Affected by the Time of Storage. European Journal of Lipid Science and Technology, Wiley-VCH Verlag, 2019, ⟨10.1002/ejlt.201900173⟩. ⟨hal-02619244⟩

André Brodkorb, Lotti Egger, Marie Alminger, Paula Alvito, Ricardo Assunção, et al.. INFOGEST static in vitro simulation of gastrointestinal food digestion. Nature Protocols, Nature Publishing Group, 2019, 14 (4), pp.991-1014. ⟨10.1038/s41596-018-0119-1⟩. ⟨hal-02073386⟩

Sawsan Amara, Claire Bourlieu, Lydie Humbert, Dominique Rainteau, Frédéric Carrière. Variations in gastrointestinal lipases, pH and bile acid levels with food intake, age and diseases: Possible impact on oral lipid-based drug delivery systems. Advanced Drug Delivery Reviews, Elsevier, 2019, 142, pp.3-15. ⟨10.1016/j.addr.2019.03.005⟩. ⟨hal-02326907⟩

Claire Bourlieu-Lacanal, David Cheillan, Marielle Blot, Patricia Daira, Michelle Trauchessec, et al.. Polar lipid composition of bioactive dairy co-products buttermilk and butterserums: emphasis on sphingolipid and ceramide isoforms. Food Chemistry, Elsevier, 2018, 240, pp.67-74. ⟨10.1016/j.foodchem.2017.07.091⟩. ⟨hal-01608293⟩

Qingyue Li, Lucas Garnier, Véronique Vié, Hervé Lhermite, Alain Moréac, et al.. Sphingolipid Gel/Fluid Phase Transition Measurement by Integrated Resonance Probe Light. Sensors & Transducers Journal, International Frequency Sensor Association (IFSA), 2018, 225, pp.41 - 48. ⟨hal-01888242⟩

Olivia Ménard, Claire Bourlieu-Lacanal, Samira Cássia de Oliveira, N. Dellarosa, L. Laghi, et al.. A first step towards a consensus static in vitro model for simulating full-term infant digestion. Food Chemistry, Elsevier, 2018, 240, pp.338-345. ⟨10.1016/j.foodchem.2017.07.145⟩. ⟨hal-01769298⟩

Claire Bourlieu-Lacanal, Amélie Deglaire, Samira Cássia de Oliveira, Olivia Ménard, Yann Le Gouar, et al.. Vers des formules infantiles biomimétiques de la structure du lait maternel et de son comportement digestif ?. Cahiers de Nutrition et de Diététique, Elsevier Masson, 2018, 53 (4), ⟨10.1016/j.cnd.2017.12.002⟩. ⟨hal-01818265⟩

Isabelle Luron, Karima Bouzerzour, Stéphanie Ferret-Bernard, Olivia Ménard, Laurence Le Normand, et al.. A mixture of milk and vegetable lipids in infant formula changes gut digestion, mucosal immunity and microbiota composition in neonatal piglets. European Journal of Nutrition, Springer Verlag, 2018, 57 (2), pp.463-476. ⟨10.1007/s00394-016-1329-3⟩. ⟨hal-01413555⟩

Erwann Durand, André Delavault, Claire Bourlieu, Jérôme Lecomte, Bruno Barea, et al.. Eleostearic Phospholipids as Probes to Evaluate Antioxidants Efficiency against Liposomes Oxidation. Chemistry and Physics of Lipids, Elsevier, 2017, 209, pp.19-28. ⟨10.1016/j.chemphyslip.2017.10.006⟩. ⟨hal-01837483⟩

Eric A. Decker, D. Julian Mcclements, Claire Bourlieu-Lacanal, Erwann Durand, Maria-Cruz Figueroa, et al.. Hurdles in predicting antioxidant efficacy in oil-in-water emulsions. Trends in Food Science and Technology, Elsevier, 2017, 67, pp.183-194. ⟨10.1016/j.tifs.2017.07.001⟩. ⟨hal-01605571⟩

Samira Cássia de Oliveira, Amandine Bellanger, Olivia Ménard, Patrick Pladys, Yann Le Gouar, et al.. Impact of human milk pasteurization on gastric digestion in preterm infants: a randomized controlled trial. American Journal of Clinical Nutrition, American Society for Nutrition, 2017, 105 (2), ⟨10.3945/ajcn.116.142539⟩. ⟨hal-01437014⟩

Claire Bourlieu-Lacanal, Amélie Deglaire, Samira Cássia de Oliveira, Olivia Ménard, Yann Le Gouar, et al.. Towards infant formula biomimetic of human milk structure and digestive behaviour. OCL Oilseeds and fats crops and lipids, EDP, 2017, 24 (2), pp.D206. ⟨10.1051/ocl/2017010⟩. ⟨hal-01511390⟩

Samira Cássia de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, A. Bellanger, F. Carrière, et al.. Peut-on mimer la digestion gastrique du nouveau-né grâce à un modèle in vitro dynamique ?. Nutrition Clinique et Métabolisme, Elsevier Masson, 2017, 31 (1), pp.45. ⟨10.1016/j.nupar.2016.10.038⟩. ⟨hal-01514236⟩

Samira Cássia de Oliveira, Amandine Bellanger, Olivia Ménard, Patrick Pladys, Yann Le Gouar, et al.. Impact of homogenization of pasteurized human milk on gastric digestion in the preterm infant: A randomized controlled trial. Clinical Nutrition, Elsevier, 2017, 20, pp.1-11. ⟨10.1016/j.clnesp.2017.05.001⟩. ⟨hal-01547550⟩

Qingyue Li, Véronique Vié, Hervé Lhermite, Etienne Gaviot, Claire Bourlieu-Lacanal, et al.. Polymer resonators sensors for detection of sphingolipid gel/fluid phase transition and melting temperature measurement. Sensors and Actuators A: Physical , Elsevier, 2017, 263, pp.707-717. ⟨10.1016/j.sna.2017.07.037⟩. ⟨hal-01572203⟩

Carmit Shani Levi, Paula Alvito, Ana Andrés, Ricardo Assunção, Reyes Barberá, et al.. Extending in vitro digestion models to specific human populations: Perspectives, practical tools and bio-relevant information. Trends in Food Science and Technology, Elsevier, 2016, 60, ⟨10.1016/j.tifs.2016.10.017⟩. ⟨hal-01454660⟩

Amélie Deglaire, Samira C. de Oliveira, Julien Jardin, Valérie Briard-Bion, Mathieu Emily, et al.. Impact of human milk pasteurization on the kinetics of peptide release during in vitro dynamic term newborn digestion. Electrophoresis, Wiley-VCH Verlag, 2016, 37 (13), pp.1839-1850. ⟨10.1002/elps.201500573⟩. ⟨hal-01358601⟩

Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, Amandine Bellanger, Gwenaele Henry, et al.. Impact of pasteurization of human milk on preterm newborn in vitro digestion: Gastrointestinal disintegration, lipolysis and proteolysis. Food Chemistry, Elsevier, 2016, 211, pp.171-179. ⟨10.1016/j.foodchem.2016.05.028⟩. ⟨hal-01454609⟩

Samira C. Oliveira, Amélie Deglaire, Olivia Ménard, Amandine Bellanger, Florence Rousseau, et al.. Holder pasteurization impacts the proteolysis, lipolysis and disintegration of human milk under in vitro dynamic term newborn digestion. Food Research International, Elsevier, 2016, 88 part B, in press. ⟨10.1016/j.foodres.2015.11.022⟩. ⟨hal-01240472⟩

Claire Bourlieu, Gilles Paboeuf, Sophie Chever, Stephane Pezennec, Jean-François Cavalier, et al.. Adsorption of gastric lipase onto multicomponent model lipid monolayers with phase separation. Colloids and Surfaces B: Biointerfaces, Elsevier, 2016, 143, pp.97-106. ⟨10.1016/j.colsurfb.2016.03.032⟩. ⟨hal-01301356⟩

Jean-Yves Gassi, Marielle Blot, Eric Beaucher, Benoit Robert, Nadine Leconte, et al.. Preparation and characterisation of a milk polar lipids enriched ingredient from fresh industrial liquid butter serum: Combination of physico-chemical modifications and technological treatments. International Dairy Journal, Elsevier, 2016, 52, pp.26-34. ⟨10.1016/j.idairyj.2015.08.012⟩. ⟨hal-01454522⟩

Claire Bourlieu-Lacanal, Marie-Caroline Michalski. Structure–function relationship of the milk fat globule. Current Opinion in Clinical Nutrition and Metabolic Care, Lippincott, Williams & Wilkins, 2015, 18 (2), pp.118-127. ⟨10.1097/MCO.0000000000000138⟩. ⟨hal-01209764⟩

Manon Lecomte, Claire Bourlieu-Lacanal, Emmanuelle Fouilloux-Meugnier, Armelle Penhoat, David Cheillan, et al.. Milk polar lipids affect [i]in vitro[/i] digestive lipolysis and postprandial lipid metabolism in mice. Journal of Nutrition, American Society for Nutrition, 2015, 145 (8), pp.1770-1777. ⟨10.3945/jn.115.212068⟩. ⟨hal-01209842⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Alix de la Chevasnerie, Laura Sams, Florence Rousseau, et al.. The structure of infant formulas impacts their lipolysis, proteolysis and disintegration during in vitro gastric digestion. Food Chemistry, Elsevier, 2015, 182, pp.224-235. ⟨10.1016/j.foodchem.2015.03.001⟩. ⟨hal-01209795⟩

Claire Bourlieu-Lacanal, Karima Bouzerzour, Stéphanie Ferret-Bernard, Cindy Le Bourgot, Sophie Chever, et al.. Infant formula interface and fat source impact on neonatal digestion and gut microbiota. European Journal of Lipid Science and Technology, Wiley-VCH Verlag, 2015, 117 (10), pp.1500-1512. ⟨10.1002/ejlt.201500025⟩. ⟨hal-01209879⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Karima Bouzerzour, Giuseppina Mandalari, Alan Macierzanka, et al.. Specificity of infant digestive conditions: Some clues for developing relevant in vitro models. Critical Reviews in Food Science and Nutrition, Taylor & Francis, 2014, 54 (11), pp.1427-1457. ⟨10.1080/10408398.2011.640757⟩. ⟨hal-01209590⟩

Olivia Ménard, Sophie Chever, Amélie Deglaire, Claire Bourlieu-Lacanal, Cécile Bonhomme, et al.. Formules infantiles et lait maternel : leur digestion est-elle identique ?. Cahiers de Nutrition et de Diététique, Elsevier Masson, 2014, 49, pp.67-73. ⟨10.1016/j.cnd.2014.02.003⟩. ⟨hal-01209609⟩

M. Minekus, M. Alminger, P. Alvito, S. Ballance, T Bohn, et al.. A standardised static in vitro digestion method suitable for food – an international consensus. Food and Function, Cambridge : Royal Society of Chemistry, 2014, 5, pp.1113-1124. ⟨10.1039/C3FO60702J⟩. ⟨hal-01195466⟩

Claire Bourlieu-Lacanal, Florence Rousseau, Valérie Briard-Bion, Marie-Noelle Madec, Said Bouhallab. Hydrolysis of native milk fat globules by microbial lipases: Mechanisms and modulation of interfacial quality. Food Research International, Elsevier, 2012, 49 (1), pp.533-544. ⟨10.1016/j.foodres.2012.07.036⟩. ⟨hal-01209314⟩

Julien Dherbecourt, Claire Bourlieu-Lacanal, Marie-Bernadette Maillard, Lydie Aubert-Frogerais, Romain Richoux, et al.. Time course and specificity of lipolysis in swiss cheese. Journal of Agricultural and Food Chemistry, American Chemical Society, 2010, 58, pp.11732-11739. ⟨10.1021/jf102572z⟩. ⟨hal-01454122⟩

Claire Bourlieu, Valérie Guillard, Mariana Ferreira, Hugh Powell, Baltasar Vallès-Pàmies, et al.. Effect of cooling rate on the structural and moisture barrier properties of high and low melting point fats. Journal of the American Oil Chemists' Society, Springer Verlag, 2010, 87 (2), pp.133-145. ⟨10.1007/s11746-009-1476-2⟩. ⟨hal-02658698⟩

Emmanuelle Cambon, Claire Bourlieu, Thais Fabiana Chan Salum, Georges Piombo, Eric Dubreucq, et al.. Ability of Vasconcellea×heilbornii lipase to catalyse the synthesis of alkyl esters from vegetable oils. Process Biochemistry, Elsevier, 2009, 44 (11), pp.1265-1269. ⟨10.1016/j.procbio.2009.07.003⟩. ⟨hal-02965047⟩

Claire Bourlieu-Lacanal, Said Bouhallab, Christelle Lopez. Biocatalyzed modifications of milk lipids: applications and potentialities. Trends in Food Science and Technology, Elsevier, 2009, 20, pp.458-469. ⟨10.1016/j.tifs.2009.05.005⟩. ⟨hal-01454095⟩

Claire Bourlieu, Valérie Guillard, B. Valles-Pamies, Stephane Guilbert, Nathalie Gontard. Edible Moisture Barriers: How to Assess of their Potential and Limits in Food Products Shelf-Life Extension?. Critical Reviews in Food Science and Nutrition, Taylor & Francis, 2009, 49 (5), pp.474-499. ⟨10.1080/10408390802145724⟩. ⟨hal-02658747⟩

Claire Bourlieu, M. Ferreira, Bruno Barea, Valérie Guillard, Pierre Villeneuve, et al.. Moisture barrier and physical properties of acetylated derivatives with increasing acetylation degree. European Journal of Lipid Science and Technology, Wiley-VCH Verlag, 2009, 111 (5), pp.489-498. ⟨10.1002/ejlt.200800214⟩. ⟨hal-02663573⟩

Claire Bourlieu, Valérie Guillard, H. Powell, B. Valles-Pamies, Stephane Guilbert, et al.. Modelling and control of moisture transfers in high, intermediate and low a(w) composite food. Food Chemistry, Elsevier, 2008, 106 (4), pp.1350-1358. ⟨10.1016/j.foodchem.2007.03.079⟩. ⟨hal-02668300⟩

Claire Bourlieu-Lacanal, Valérie Guillard, Hugh Powell, Baltasar Vallès-Pàmies, Stephane Guilbert, et al.. Performance of lipid-based edible moisture barriers in food products with intermediate water activity. European Journal of Lipid Science and Technology, Wiley-VCH Verlag, 2006, 108, pp.1007-1020. ⟨10.1002/ejlt.200600156⟩. ⟨hal-01123438⟩

Jeanne Kergomard, V. Vié, G. Paboeuf, Nathalie Barouh, Bruno Barea, et al.. Oxidative and interfacial behavior of oil bodies from walnut. Journées CHEVREUL 2020, Société Française pour l'étude des Lipides (SFEL), Dec 2020, Paris, France. ⟨hal-03146890⟩

Erwann Durand, Sascha Siebenhaller, Maria-Cruz Figueroa-Espinoza, Claire Bourlieu-Lacanal, Jérôme Lecomte, et al.. Current Status and Future Prospects of Biocatalysis in Deep Eutectic Solvents. 17. Euro Fed Lipid Congress, Oct 2019, Seville, Spain. ⟨hal-02356666⟩

Claire Bourlieu-Lacanal, Amélie Deglaire, Olivia Ménard, Stéphane Pezennec, Steven Le Feunteun, et al.. Label free Imaging of lipase activity on milk fat globules and model systems using DISCO beamline at Synchrotron SOLEIL. 17. Euro Fed Lipid Congress, Oct 2019, Seville, Spain. ⟨hal-02356671⟩

Tayse da Silveira, Claire Bourlieu-Lacanal, Jérôme Lecomte, Erwann Durand, Maria-Cruz Figueroa, et al.. Effect of the mode of incorporation of antioxidants on the oxidative stability of oil-in-water emulsions. 17. Euro Fed Lipid Congress, Oct 2019, Seville, Spain. ⟨hal-02735216⟩

Amal Fenaghra, Pascal Colosetti, Jérôme Lecomte, Bruno Barea, Nathalie Barouh, et al.. Extracellular vesicles from olive co-products: Isolation, characterization and antioxidant activity. 17. Euro Fed Lipid Congress, Oct 2019, Seville, Spain. ⟨hal-02356668⟩

Jeanne Kergomard, Véronique Vié, Gilles Paboeuf, Nathalie Barouh, Bruno Barea, et al.. Oxidative and interfacial behavior of native oil bodies from walnut. 17. Euro Fed Lipid Congress, Oct 2019, Seville, Spain. ⟨hal-02356669⟩

Bruno Bêche, Qingyue Li, Véronique Vié, Lucas Garnier, Hervé Lhermite, et al.. Investigating the Detection of Lipids gel/fluid Phase Transition by Change of Scattering Light and Coupling Factor into Optical Microresonators. OPAL' 2018 - First International Conference on Optics, Photonics and Lasers proceeding, pp. 10-12,, May 2018, Barcelone, Spain. ⟨hal-01645849v3⟩

Amélie Deglaire, Florian Kroell, Samira Cássia de Oliveira, Julien Jardin, Valérie Briard-Bion, et al.. Impact of pasteurization of human milk on the kinetics of peptide release during gastric digestion in the preterm infant. 5.International Conference on Foodomics, Jan 2018, Cesena, Italy. ⟨hal-01709341⟩

V. Vié, Amélie Deglaire, Olivia Ménard, Jacques Fattaccioli, Frédéric Jamme, et al.. Imaging lipase activity on milk fat globules using tryptophane autofluorescence and UV microscope at DISCO beamline. GERLI, Biogenesis and Fats lipids droplets, 2018, St Maximin, France. ⟨hal-02396347⟩

Claire Bourlieu-Lacanal, Amélie Deglaire, Olivia Ménard, Thomas Croguennec, Stéphane Pezennec, et al.. Lipase activity on milk fat globules in a mini-digester to simulate neonatal gastro-intestinal digestion using DISCO beamline. 14. GERLI Lipidomics meeting, Sep 2018, Saint Maximin la Sainte Beaumes, France. ⟨hal-02356667⟩

Claire Bourlieu-Lacanal, Amélie Deglaire, Samira Cássia de Oliveira, Olivia Ménard, Yann Le Gouar, et al.. Advances in neonatal nutrition: a step forward infant formula biomimetic of human milk structure and digestive behaviour. Conférence PPGAN UNIRIO, Nov 2017, Rio de Janeiro, Brazil. ⟨hal-01837491⟩

Qingyue Li, Véronique Vie, Rigoberto Castro-Beltran, Hervé Lhermite, Etienne Gaviot, et al.. Polymer resonators for glucose sensing and milk sphingomyelin gel/fluid phase transition detection. Progress In Electromagnetics Research Symposium - PIERS 2017, May 2017, St Petersbourg, Russia. pp.156. ⟨hal-01527933⟩

Qingyue Li, Véronique Vié, Hervé Lhermite, Lucas Garnier, Claire Bourlieu-Lacanal, et al.. Détection de la transition de phase gel / fluide de Sphingolipides par sonde de lumière résonante intégrée. 1ère Journée Scientifique du Département Matériaux Molécules de l'UBL (santé et environnement), Nov 2017, Rennes, France. ⟨hal-01644092⟩

Claire Bourlieu-Lacanal, Amélie Deglaire, Samira Cássia de Oliveira, Olivia Ménard, Yann Le Gouar, et al.. Advances in neonatal nutrition: a step forward infant formula biomimetic of human milk structure and digestive behaviour. 15. Euro Fed Lipid Congress Oil, Fats and Lipids: New Technologies and Applications for a Healthier Life, Aug 2017, Uppsala, Sweden. ⟨hal-01583180⟩

Claire Bourlieu-Lacanal, Amélie Deglaire, Olivia Ménard, Thomas Croguennec, Stéphane Pezennec, et al.. 4 D (x, y, z, t) imaging of digestive lipases during simulated neonatal gastro-intestinal digestion of milk fat globules using synchrotron SOLEIL DISCO beamline. AOCS Annual Meeting and Industry Showcases Snapshot, Apr 2017, Orlando, United States. ⟨hal-02737487⟩

Qingyue Li, Rigoberto Castro -Beltran, Hervé Lhermite, Etienne Gaviot, Alain Moréac, et al.. Polymer resonators for glucose sensing and milk sphingomyelin gel/ uid phase transition detection. Progress In Electromagnetics Research Symposium - PIERS 2017, May 2017, Saint Petersbourg, Russia. ⟨hal-02737723⟩

Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, Amandine Bellanger, Frederic Carriere, et al.. Specificity of infant gastric digestive conditions : new in vivo data from preterm. Infogest Network meeting in Wageningen, Apr 2016, Wageningen, Netherlands. ⟨hal-01305820⟩

Claire Bourlieu-Lacanal, Samira Cássia de Oliveira, Amélie Deglaire, Olivia Ménard, Yann Le Gouar, et al.. Lipase gastrique et digestion lactée néonatale. Journées Francophones de Nutrition (JFN), Nov 2016, Montpellier, France. ⟨hal-01602876⟩

Bruno Bêche, Véronique Vié, Pascal Panizza, Hervé Lhermite, Franck Artzner, et al.. Soft Matter for Integrated Photonics and Resonances: various hybrid approaches and adaptive technologies. Photonics & Laser Technology, Jul 2016, Berlin, Germany. pp.33, ⟨10.4172/2469-410X.C1.005⟩. ⟨hal-01350110⟩

S de Oliveira, Y. Le Gouar, O Menard, Damien Faure-Bidegaray, A Bellanger, et al.. Gastric lipase and other lipolytic enzymes activity in the preterm fed raw, pasteurized or pasteurized-homogenized human milk.. 49th Annual Meeting of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN), May 2016, ATHENES, Greece. ⟨hal-01473114⟩

Claire Bourlieu-Lacanal, Amélie Deglaire, Samira de Oliveira, Olivia Ménard, Frederic Carriere, et al.. Vers des formules infantiles mimant la structure et le profil de digestion du lait maternel. Journée Groupe Lipides et Nutrition (SFN), Nov 2016, Paris, France. ⟨hal-01404548⟩

Claire Bourlieu, Wafa Mahdoueni, Gilles Paboeuf, Samira de Oliveira, Stephane Pezennec, et al.. Interfacial behavior of milk polar lipids and their influence on gastric lipase adsorption: a natural effective delivery system. 107. AOCS Annual Meeting & Expo, May 2016, Salt Lake City, United States. ⟨hal-02743140⟩

Amélie Deglaire, Olivia Ménard, Claire Bourlieu-Lacanal, Samira de Oliveira, N. Dellarosa, et al.. In vitro static digestion in the newborn : proposition of a protocol for infant formula. 29. EFFoST International Conference, Nov 2015, Athènes, Greece. ⟨hal-01269347⟩

Didier Dupont, Samira de Oliveira, Olivia Ménard, Claire Bourlieu-Lacanal, Amélie Deglaire. Alimentation du nouveau-né - Pourquoi le lait est-il si bien adapté?. 12. Journées Francophones de Nutrition (JFN), Dec 2015, Marseille, France. ⟨hal-01269497⟩

Amélie Deglaire, Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, Amandine Bellanger, et al.. Comment améliorer les formules infantiles pour mimer les cinétiques de digestion du lait maternel ?. Séminaire Modaltub INRA-CEPIA, Institut National de Recherche Agronomique (INRA). UAR Département Caractérisation et Elaboration des Produits Issus de l'Agriculture (1008)., Mar 2015, Paris, France. ⟨hal-01454525⟩

Amélie Deglaire, Claire Bourlieu-Lacanal. Aliments et nutrition. 1re action de développement personnel, à destination des enseignants du collège: module : « Les pieds dans le plat : transformer et conserver les aliments »., Jan 2015, Rennes, France. ⟨hal-01209760⟩

Sophie Chever, Marie-Hélène Famelart, Olivia Ménard, Claire Bourlieu-Lacanal, Didier Dupont. Two rheological methods to approach the gastric behavior of infant formulas. The 7. International Symposium on Food Rheology and Structure - ISFRS 2015, Jun 2015, Zurich, Switzerland. ⟨hal-01209824⟩

Amélie Deglaire, Samira de Oliveira, Olivia Ménard, Valérie Briard-Bion, F. Carrière, et al.. The impact of human milk pasteurization is lower on the preterm than on the term milk digestion. 4th International Conference of Food Digestion, Institut National de Recherche Agronomique (INRA). UMR Science et Technologie du Lait et de l'Oeuf (1253)., Mar 2015, Naples, Italy. ⟨hal-01209789⟩

Amélie Deglaire, Samira de Oliveira, Olivia Ménard, - Amandine Bellanger, Fredéric Carrière, et al.. The impact of human milk pasteurization is lower on the preterm than on the term milk digestion. 3rd international congress of the european milk bank association, Oct 2015, Lyon, France. ⟨hal-02743118⟩

Manon Lecomte, Claire Bourlieu Lacanal, David Cheillan, Alain Geloen, Fabienne Laugerette, et al.. Milk vs soybean polar lipids as emulsifier: faster postprandial lipid metabolism through greater emulsion lipolysis. Experimental Biology Meeting, Mar 2015, Boston, United Kingdom. ⟨hal-02738685⟩

Marie-Caroline Michalski, Manon Lecomte, Claire Bourlieu-Lacanal, Gaëlle Pineau, Mathilde Claude, et al.. Milk vs soybean polar lipids modulate postprandial lipemia and high-fat diet-induced adiposity in mice. 12. European Nutrition Conference FENS 2015, Oct 2015, Berlin, Germany. ⟨hal-01606595⟩

Véronique Vié, Gilles Paboeuf, Jean-François Cavalier, Fanny Guyomarc'H, Amélie Deglaire, et al.. Mechanism of adsorption of gastric lipase in model membranes of milk fat globules. 13. Euro Fed Lipid Congress "Fats, Oils and Lipids: New Challenges in Technology, Quality Control and Health", Sep 2015, Florence, Italy. ⟨hal-01209882⟩

Samira de Oliveira, Didier Dupont, Claire Bourlieu-Lacanal, Amélie Deglaire. Comment mimer la déstructuration et les cinétiques de digestion du lait maternel dans le tube digestif du nouveau-né?. Journal Club”, EIPL-CRNS, Dec 2014, Marseille, France. ⟨hal-01209771⟩

Claire Bourlieu-Lacanal. Lipides Laitiers: Economie, Technologie & Nutrition. Séminaire d'automne 2014 de la S.F.E.L., Oct 2014, Paris, France. ⟨hal-01209669⟩

Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, A. Bellanger, V. Le Bail, et al.. Impact of pasteurisation on the digestion of human milk as simulated in an in vitro dynamic system. 3 .Journées Scientifiques de l'Université de Nantes 2014:Recent scientific progress on human milk and its use for preterm infants, Institut National de Recherche Agronomique (INRA). UMR Physiologie des Adaptations Nutritionnelles (1280)., Jun 2014, Nantes, France. ⟨hal-01209642⟩

Gilles Paboeuf, Sophie Chever, Frederic Carriere, Claire Bourlieu-Lacanal. Observation de lipase gastrique sur systèmes membranaires modèles par microscopie à force atomique. Forum des microscopies à sonde locale, Mar 2014, Montauban, France. ⟨hal-01209671⟩

Isabelle Le Huërou-Luron, Karima Bouzerzour, Stéphanie Ferret-Bernard, Cindy Le Bourgot, Claire Bourlieu-Lacanal, et al.. Impact of lipid composition of infant formulas on protein digestion, gut immunology and microbiota in neonatal piglets. 3. International conference on food digestion, Mar 2014, Wageningen, Netherlands. ⟨hal-01595023⟩

Amélie Deglaire, Claire Bourlieu-Lacanal, Olivia Ménard, Sophie Chever, Alain Beuchée, et al.. Effect of pasteurization on human milk digestion as simulated in an in vitro dynamic system. Séminaire MODALTUB, Mar 2013, Paris, France. ⟨hal-01209466⟩

Amélie Deglaire, Olivia Ménard, Samira de Oliveira, Claire Bourlieu-Lacanal, Didier Dupont. In vitro static digestion in the newborn : proposition of a protocol for infant formula. 4;Management Committee & Working Groups Meeting of COST Action FA 1005 INFOGEST, Institut National de Recherche Agronomique (INRA). UMR Science et Technologie du Lait et de l'Oeuf (1253)., Oct 2013, Izmir, Turkey. ⟨hal-01209648⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Chantal Cauty, Alix de Langle, Florence Rousseau, et al.. La structure des formules infantiles module leurs cinétiques d’hydrolyse et de déstructuration en phase gastrique simulée. Séminaire MODALTUB Programme prioritaire CEPIA – Devenir de l'Aliment dans le Tube Digestif, Institut National de Recherche Agronomique (INRA). UMR Science et Technologie du Lait et de l'Oeuf (1253)., Mar 2013, Paris, France. ⟨hal-01209444⟩

Nathalie Gontard, Valérie Guillard, Caroline Pénicaud, Claire Bourlieu. Developing a food requirement approach for designing food packaging and edible coating to extent food shelf-life. Extending Shelf Life conference, 2008, Hambourg, Germany. ⟨hal-02814578⟩

Jeanne Kergomard, V. Vié, G. Paboeuf, Nathalie Barouh, Bruno Barea, et al.. Oxidative and interfacial behavior of native oil bodies from walnut. Euro Fed Lipid Seville 2019, Oct 2019, Séville, Spain. ⟨hal-02315046v2⟩

Claude Genot, Doris Nanda, Claire Bourlieu, Nadia Mayougang, Michelle Viau, et al.. Hydrolysis of triglycerides in oil palm fruits induced by freezing. 16th Euro Fed Lipid congress and Expo, Sep 2018, Belfast, Ireland. 2018. ⟨hal-02735640⟩

Insaf Berrazaga, Claire Bourlieu-Lacanal, Karima Laleg, Jérôme Salles, Christelle Guillet, et al.. Effet de la consommation des pâtes alimentaires mixtes blé-légumineuses sur le métabolisme protéique du rat âgé. 2. Rencontres Francophones sur les Légumineuses (RFL2), Sep 2018, Toulouse, France. 2018. ⟨hal-02154410⟩

Samira Cássia de Oliveira, Yann Le Gouar, Olivia Ménard, Damien Faure-Bidegaray, A. Bellanger, et al.. Gastric lipase and other lipolytic enzymes activity in the preterm infant fed raw, pasteurized or pasteurized-homogenized human milk. 5. International Conference on Food Digestion, Apr 2017, Rennes, France. 2017. ⟨hal-01499751⟩

Mélina Robert, Erwann Durand, Cecile Barron, Frédéric Carrière, Maria-Cruz Figueroa, et al.. Deep eutectic solvents as extraction media for polar bioactives from wheat bran. 12 SLACA Symposium Latin American of Food Science, Nov 2017, Campinas, Brazil. 2017. ⟨hal-01837489⟩

Samira Cássia de Oliveira, Olivia Ménard, Amandine Bellanger, Patrick Pladys, Yann Le Gouar, et al.. Impact of homogenization of pasteurized human milk on the kinetics of gastric digestion in the preterm infant. 5. International Conference on Food Digestion, Apr 2017, Rennes, France. 2017. ⟨hal-01506626⟩

Olivia Ménard, Samira Cássia de Oliveira, Claire Bourlieu-Lacanal, N. Dellarosa, F. Capozzi, et al.. A first step towards a consensus static in vitro model for simulating full-term newborn digestion: application to infant formulas. 5. International Conference on Food Digestion, Apr 2017, Rennes, France. 2017. ⟨hal-01498350⟩

Carlos Pineda Vadillo, Catherine Guérin-Dubiard, Claire Bourlieu-Lacanal, Francoise Nau, Didier Dupont. In vivo digestion of DHA-enriched egg products: Effect of the food matrix structure on the DHA digestion kinetics and bioavailability.. 5. International Conference on Food Digestion, Apr 2017, Rennes, France. 2017. ⟨hal-01506624⟩

Claire Bourlieu-Lacanal, M. Mariana S. Larraz Ferreira. ALIMENTATION d’AUJOURD’HUI et de DEMAIN : quelles sources et recommandations nutritionnelles pour les lipides et protéines ?. Café scientifique consulat général de France à Rio de Janeiro, Nov 2017, Rio de Janeiro, Brésil. 2017. ⟨hal-01837490⟩

Célia Moustiès, Claire Bourlieu, Bruno Barea, Adrien Servent, Youna Hémery, et al.. Qualité nutritionnelle, microbiologique et stabilité à l’oxydation de formules infantiles fortifiées ou aliments thérapeutiques dans les pays du sud. Les Journées Francophones de nutrition JFN 2017, Dec 2017, Nantes, France. 2017. ⟨hal-01837518⟩

Amélie Deglaire, Florian Kroell, Samira Cássia de Oliveira, Julien Jardin, Valérie Briard-Bion, et al.. Impact of pasteurization of human milk on the kinetics of peptide release during gastric digestion in the preterm infant. 5. International Conference on Food Digestion, Apr 2017, Rennes, France. 2017. ⟨hal-01552151⟩

Samira Cássia de Oliveira, Olivia Ménard, Amandine Bellanger, Patrick Pladys, Yann Le Gouar, et al.. Impact of pasteurization and homogenization on the digestion of human milk: an in vivo study in the preterm infant. 15. Euro Fed Lipid Congress Oil, Fats and Lipids: New Technologies and Applications for a Healthier Life, Aug 2017, Uppsala, Sweden. 2017. ⟨hal-01583187⟩

Claire Bourlieu-Lacanal, Amélie Deglaire, Olivia Ménard, Thomas Croguennec, Stephane Pezennec, et al.. 4 D (x, y, z, t) imaging of digestive lipases during simulated neonatal gastro-intestinal digestion of milk fat globules or biomimetic emulsions using synchrotron SOLEIL DISCO beamline. 5. International Conference on Food Digestion, Apr 2017, Rennes, France. 2017. ⟨hal-01496828⟩

Amélie Deglaire, Florian Kroell, Samira Cássia de Oliveira, Julien Jardin, Valérie Briard-Bion, et al.. Impact of pasteurisation of human milk on the kinetics of peptide release during gastric digestion in the preterm infant. 4. Food Structures, Digestion & Health International Conference, Nov 2017, Sydney, Australia. 2017. ⟨hal-01651306⟩

Claire Bourlieu-Lacanal, Amélie Deglaire, Olivia Ménard, Thomas Croguennec, Stephane Pezennec, et al.. 4 D (x, y, z, t) imaging of digestive lipases during simulated neonatal gastro-intestinal digestion of milk fat globules or biomimetic emulsions using synchrotron SOLEIL DISCO beamline. 12 SLACA Symposium Latin American of Food Science, Nov 2017, Campinas, Brazil. 2017. ⟨hal-01665436⟩

Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, Yann Le Gouar, Amandine Bellanger, et al.. Impact of pasteurization of human milk on its gastric digestion: an in vivo study in the preterm infant. ESPGHAN (European Society for Paediatric Gastroenterology, Hepatology and Nutrition) 49. Annual Meeting, May 2016, Athènes, Greece. 2016. ⟨hal-01317837⟩

Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, Amandine Bellanger, Frédéric Carriere, et al.. Can we mimic in vivo digestion of the preterm newborn by an in vitro dynamic model?. 16. Food Colloids Conference, Apr 2016, Wageningen, Netherlands. 2016. ⟨hal-01305336⟩

Samira Cássia de Oliveira, Olivia Ménard, Amandine Bellanger, Patrick Pladys, Yann Le Gouar, et al.. Impact de l’homogénéisation du lait maternel pasteurisé sur les cinétiques de digestion gastrique chez le nouveau-né prématuré. Journées Francophones de Nutrition, Nov 2016, Montpellier, France. 2016. ⟨hal-01404557⟩

Christelle Bayrasy, Erwann Durand, Jérôme Lecomte, Eric Decker, Maria-Cruz Figueroa, et al.. Potential mitochondria targeting activity of natural phenolics and phenolipids. International Forum on the Science and Technology development of grains, oils and foodstuff, Oct 2016, Zhengzhou, China. 2016. ⟨hal-01602217⟩

Isabelle Luron, Stéphanie Ferret-Bernard, Cindy Le Bourgot, Karima Bouzerzour, Claire Bourlieu-Lacanal, et al.. Microbiota can be affected by the lipid composition of infant formulas. 49. Annual meeting of the european society for paediatric gastroenterology, hepatology and nutrition (ESPGHAN), May 2016, Athènes, Greece. Journal of Pediatric Gastroenterology and Nutrition, 62 - suppl. 1, 2016, Journal of Pediatric Gastroenterology and Nutrition. ⟨hal-01413552⟩

Amélie Deglaire, Florian Kroell, Samira de Oliveira, Julien Jardin, Valérie Briard-Bion, et al.. Impact de la pasteurisation du lait maternel sur les cinétiques de libération des peptides au cours de la digestion gastrique chez le nouveau-né prématuré. Journées Francophones de Nutrition, Nov 2016, Montpellier, France. Elsevier, Nutrition Clinique et Métabolisme, 31 (3), pp.239-240, 2017. ⟨hal-01404558⟩

Samira de Oliveira, Yann Le Gouar, Olivia Ménard, Damien Faure-Bidegaray, Amandine Bellanger, et al.. Gastric lipase and other lipolytic enzymes activity in the preterm infant fed raw, pasteurized or pasteurized-homogenized human milk. ESPGHAN (European Society for Paediatric Gastroenterology, Hepatology and Nutrition) 49. Annual Meeting, May 2016, Athènes, Greece. 2016. ⟨hal-01317836⟩

Samira de Oliveira, Amélie Deglaire, Célia Moustiès, Olivia Ménard, Amandine Bellanger, et al.. In vitro and in vivo insights into the digestion of a unique natural emulsion: human milk. 107. AOCS Annual Meeting & Expo, May 2016, Salt-Lake City, United States. 2016. ⟨hal-02743698⟩

Christelle Bayrasy, Jérôme Lecomte, Rashmi Upasani, Erwann Durand, Claire Bourlieu, et al.. In Search of Natural Phenolics or Derivatives with Potential Mitochondria Targeting activity. 107. AOCS Annual Meeting & Expo, May 2016, Salt-Lake City, United States. 2016. ⟨hal-01837642⟩

Samira de Oliveira, Amélie Deglaire, Olivia Ménard, Amandine Bellanger, Yann Le Gouar, et al.. Specificity of infant gastric digestive conditions: new in vivo data from preterm. ESPGHAN (European Society for Paediatric Gastroenterology, Hepatology and Nutrition) 49. Annual Meeting, May 2016, Athènes, Greece. 2016. ⟨hal-01317838⟩

Claire Bourlieu, Samira de Oliveira, Célia Moustiès, Sophie Chever, Olivia Ménard, et al.. Impacts of the structure of infant formulas on their digestive behaviour and hydrolysis: insights from in vitro studies and comparison with human milk. 49. Annual Meeting of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition, May 2016, Athènes, Greece. 2016. ⟨hal-02743141⟩

Juliane Floury, Didier Dupont, Olivia Ménard, Claire Bourlieu-Lacanal, Amélie Deglaire, et al.. Mathematical model of in vitro digestion of infant formulas. 4th International Conference of Food Digestion, Mar 2015, Naples, Italy. 2015. ⟨hal-01195486⟩

Claire Bourlieu-Lacanal, Wafa Mahdoueni, Gilles Paboeuf, Samira de Oliveira, Stephane Pezennec, et al.. Comportements interfaciaux d’extraits lipidiques membranaires humains et bovins et leur influence sur l’adsorption de la lipase gastrique. Adebiotech : Les lipides du futur, Nov 2015, Romainville, France. 2015. ⟨hal-01269406⟩

Erwann Durand, Claire Bourlieu-Lacanal, Jérôme Lecomte, Beatrice Chabi, Chantal Cabello, et al.. Enzymatic synthesis of phenolipids:New antimicrobial and antioxidant agents with optimized-properties. Adebiotech : Les lipides du futur, Nov 2015, Romainville, France. 2015. ⟨hal-01287157⟩

Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, Amandine Bellanger, F. Carrière, et al.. Impact of pasteurization and homogenization of human milk on its gastric digestion: an in vivo study in the preterm infant. 4th International Conference of Food Digestion, Mar 2015, Naples, Italy. 2015. ⟨hal-01209788⟩

Samira de Oliveira, Célia Moustiés, Olivia Ménard, Amélie Deglaire, Amandine Bellanger, et al.. Are infant formulas biomimetic of human milk digestive behavior? A dynamic in vitro study. 3.International Conference on Food Structures, Digestion and Health, Oct 2015, Wellington, New Zealand. 2015. ⟨hal-01269334⟩

Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, Amandine Bellanger, Frederic Carriere, et al.. Peut-on mimer la digestion gastrique du nouveau-né grâce à un modèle in vitro dynamique ?. 10. Journées Francophones de Nutrition (JFN), Dec 2015, Marseille, France. 2015. ⟨hal-01251267⟩

Claire Bourlieu-Lacanal, Gilles Paboeuf, Stephane Pezennec, J.F. Cavalier, Fanny Guyomarc'H, et al.. Deux acteurs de la digestion néonatale et leurs interactions : la lipase gastrique et le globule gras. Journée Scientifique IPR / INRA / IGDR / ENSCR " Une journée les biomolécules aux interfaces fluide", Jan 2015, Rennes, France. 2015. ⟨hal-01209765⟩

Claire Bourlieu-Lacanal, G. Paboeuf, Stephane Pezennec, J.F. Cavalier, Fanny Guyomarc'H, et al.. Gastric lipase: interactions governing adsorption and distribution in model membranes. 4th International Conference of Food Digestion, Mar 2015, Naples, Italy. 2015. ⟨hal-01209792⟩

Véronique Vié, Gilles Paboeuf, Stephane Pezennec, Amélie Deglaire, Jean-François Cavalier, et al.. Interactions governing adsorption and distribution of gastric lipase in a complex lipid substrate: the milk fat globule. 6.International Symposium on “Delivery of Functionality in Complex Food Systems: Physically inspired approaches from the nanoscale to the microscale”, Jul 2015, Paris, France. 2015. ⟨hal-01209853⟩

Claire Bourlieu-Lacanal, Wafa Madhoueni, Gilles Paboeuf, C Desport, Samira de Oliveira, et al.. Human and bovine milk membrane extracts interfacial behavior and their influence on gastric lipase adsorption. 13. Euro Fed Lipid Congress "Fats, Oils and Lipids: New Challenges in Technology, Quality Control and Health", Sep 2015, Florence, Italy. 2015. ⟨hal-01209880⟩

Claire Bourlieu-Lacanal, Wafa Mahdoueni, Gilles Paboeuf, C Desport, Samira de Oliveira, et al.. Human and bovine milk membrane extracts interfacial behavior and their influence on gastric lipase adsorptio. 3.International Conference on Food Structures, Digestion and Health, Oct 2015, Wellington, New Zealand. 2015. ⟨hal-01269335⟩

Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, Amandine Bellanger, Frederic Carriere, et al.. Impact de la pasteurisation sur la digestion gastro-intestinale du lait maternel : digestion dynamique in vitro aux stades nouveau-nés prématuré et à terme. Journées Francophones de Recherche en Néonatalogie (JFRN), Dec 2015, Paris, France. 2015. ⟨hal-01285244⟩

Samira de Oliveira, Célia Moustiés, Amélie Deglaire, Olivia Ménard, Amandine Bellanger, et al.. Are infant formulas biomimetic of human milk digestive behavior: a dynamic in vitro study. 13. Euro Fed Lipid Congress "Fats, Oils and Lipids: New Challenges in Technology, Quality Control and Health", Sep 2015, Florence, Italy. 2015. ⟨hal-01209881⟩

Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, Amandine Bellanger, Célia Moustiés, et al.. In vitro dynamic model applied to interrogate the impact of pasteurization on preterm human milk digestion: comparison against in vivo data. 3.International Conference on Food Structures, Digestion and Health, Oct 2015, Wellington, New Zealand. 2015. ⟨hal-01269332⟩

Samira de Oliveira, Amélie Deglaire, Olivia Ménard, Valérie Briard-Bion, Frederic Carriere, et al.. Impact de la pasteurisation sur la digestion gastro-intestinale du lait maternel : digestion dynamique in vitro aux stades nouveau-nés prématuré et à terme. 3.International Conference on Food Structures, Digestion and Health, Oct 2015, Wellington, New Zealand. 2015. ⟨hal-01269333⟩

Carlos Pineda Vadillo, Catherine Guérin-Dubiard, Claire Bourlieu-Lacanal, Francoise Nau, Didier Dupont. Towards a new generation of DHA-enriched foods: maximizing DHA bioavailability by considering the food matrix effect. 4th International Conference of Food Digestion, Mar 2015, Naples, Italy. 2015. ⟨hal-01209790⟩

Jean-Yves Gassi, Marielle Blot, Eric Beaucher, Benoit Robert, Nadine Leconte, et al.. Preparation and characterization of a milk polar lipids enriched ingredient from fresh industrial liquid butterserum. Internation conference "Novel methods for integrated exploitation of agricultural by-products", Nov 2015, Thessalonique, Greece. 2015. ⟨hal-01269371⟩

Amélie Deglaire, Claire Bourlieu-Lacanal, Samira de Oliveira, Olivia Ménard, Amandine Bellanger, et al.. Vers des formules infantiles mimant la structure et la digestion gastrique du lait maternel ?. Journées Francophones de Nutrition 2014, Dec 2014, Bruxelles, Belgique. 2014. ⟨hal-01209753⟩

Isabelle Luron, Karima Bouzerzour, Stéphanie Ferret-Bernard, Cindy Le Bourgot, Claire Bourlieu-Lacanal, et al.. Milk lipids in infant formulas modify the proteolysis, microbiota and intestinal physiology in neonatal piglets. The 11. Biennial ISSFAL Congress 2014, Jun 2014, Stockholm, Sweden. 2014. ⟨hal-01209667⟩

Isabelle Luron, Karima Bouzerzour, Stéphanie Ferret-Bernard, Cindy Le Bourgot, Claire Bourlieu-Lacanal, et al.. Addition of milk fat in infant formula impacts neonatal gut microbiota. The 11. Biennial ISSFAL Congress 2014, Jun 2014, Stockholm, Sweden. 2014. ⟨hal-01209668⟩

Isabelle Luron, Karima Bouzerzour, Stéphanie Ferret-Bernard, Cindy Le Bourgot, Claire Bourlieu-Lacanal, et al.. La matière grasse laitière dans les formules infantiles modifie la digestion des protéines, le microbiote et la physiologie intestinale chez le porcelet nouveau-né.. Congrès national de la société française de pédiatrie, May 2014, Lyon, France. 2014. ⟨hal-01408009⟩

Véronique Vié, Gilles Paboeuf, Sophie Chever, Fanny Guyomarc'H, Stephane Pezennec, et al.. Gastric lipase interacting with lipid membrane model: atomic force microscopy visualization. 12. Eurofed Lipid Congress, Sep 2014, Montpellier, France. 2014. ⟨hal-01209728⟩

Claire Bourlieu-Lacanal, Xixi Fang, Valérie Briard-Bion, Said Bouhallab. Lipolysis of milk lipids by Mucor miehei enzymatic preparation: what are the kinetics levers?. 12. Eurofed Lipid Congress, Sep 2014, Montpellier, France. 2014. ⟨hal-01209726⟩

Claire Bourlieu-Lacanal, Amélie Deglaire, Olivia Ménard, Samira de Oliveira, Sophie Chever, et al.. Towards infant formulas mimicking human milk structure and gastric digestion. 12. Eurofed Lipid Congress, Sep 2014, Montpellier, France. 2014. ⟨hal-01209725⟩

Manon Lecomte, Claire Bourlieu-Lacanal, Gaëlle Pineau, Mathilde Claude, Alain Geloen, et al.. Impact of dietary polar lipids from different sources on in vitro digestive lipolysis and absorption in mice. 12. Eurofed Lipid Congress, Sep 2014, Montpellier, France. 2014. ⟨hal-01209727⟩

Manon Lecomte, Claire Bourlieu-Lacanal, Gaëlle Pineau, Mathilde Claude, Alain Geloen, et al.. Impact de différents lipides polaires alimentaires sur la lipolyse digestive in vitro et l’absorption lipidique intestinale chez la souris. 31. Congrès de la Société Française d'Endocrinologie, Nov 2014, Lyon, France. Elsevier Masson SAS Editeur, Annales d'Endocrinologie, 75 issue 5-6 octobre 2014, pp.326, 2014, Annales d'Endocrinologie. ⟨10.1016/j.ando.2014.07.193⟩. ⟨hal-01209752⟩

Manon Lecomte, Claire Bourlieu-Lacanal, Gaëlle Pineau, Mathilde Claude, Alain Geloen, et al.. Impact de différents lipides polaires alimentaires sur la lipolyse digestive in vitro et l’absorption lipidique intestinale chez la souris. Journées Francophones de Nutrition 2014, Dec 2014, Bruxelles, Belgique. 2014. ⟨hal-01209754⟩

Claire Bourlieu-Lacanal, Mathilde Claude, Olivia Ménard, Amélie Deglaire, Said Bouhallab, et al.. Multiscale characterization of the in vitro digestion of a milk-based emulsion. 3. International Conference on Food Digestion, Mar 2014, Wageningen, Netherlands. 2014. ⟨hal-01209591⟩

Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, Amandine Bellanger, Florence Rousseau, et al.. Impact of pasteurisation on the digestion of human milk as simulated in an in vitro dynamic system. 12. Eurofed Lipid Congress, Sep 2014, Montpellier, France. 2014. ⟨hal-01209729⟩

Claire Bourlieu-Lacanal, Sophie Chever, Olivia Ménard, Amélie Deglaire, F. Morgan, et al.. An insight into the interfacial composition and susceptibility to digestion of model infant formulas stabilized by milk polar lipids. The 11. Biennial ISSFAL Congress 2014, Jun 2014, Stockholm, Sweden. 2014. ⟨hal-01209666⟩

Olivia Ménard, Amélie Deglaire, Claire Bourlieu-Lacanal, Sophie Chever, Alain Beuchée, et al.. Digestion in vitro dynamique du lait maternel : effet de la pasteurisation. Journées nationales de l'association des lactariums de France, Jun 2013, Rennes, France. 2013. ⟨hal-01209452⟩

Amélie Deglaire, Claire Bourlieu-Lacanal, Olivia Ménard, Didier Dupont. Effect of pasteurization on human milk digestion as simulated in an in vitro dynamic system. Food Structures, Digestion and Health International Conference, Oct 2013, Melbourne, Australia. 2013. ⟨hal-01209539⟩

Amélie Deglaire, Claire Bourlieu-Lacanal, Olivia Ménard, Sophie Chever, Alain Beuchée, et al.. Effect of pasteurization on human milk digestion as simulated in an in vitro dynamic system. 2 International Conference on Food Digestion, Mar 2013, Madrid, France. 2013. ⟨hal-01209429⟩

Amélie Deglaire, Samira de Oliveira, Claire Bourlieu-Lacanal, Olivia Ménard, Amandine Bellanger, et al.. Effet de la pasteurisation du lait maternel sur sa digestion en phase gastrique et intestinale chez le nouveau-né à terme en simulation in vitro. 17. Journées Francophones de Recherche en Néonatologie (JFRN), Dec 2013, Paris, France. 2013. ⟨hal-01209573⟩

Cindy Le Bourgot, Karima Bouzerzour, Stéphanie Ferret-Bernard, Claire Bourlieu-Lacanal, Laurence Le Normand, et al.. Introduction of milk phospholipids and lipids in infant formula promotes the intestinal immune system maturation in neonatal piglets. 2 International Conference on Food Digestion, Mar 2013, Madrid, Spain. 2013. ⟨hal-01209430⟩

Didier Dupont, Cindy Le Bourgot, Karima Bouzerzour, Stéphanie Ferret-Bernard, Claire Bourlieu-Lacanal, et al.. Introduction of milk phospholipids and lipids in infant formula promotes the intestinal immune system maturation in neonatal piglets. Food Structures, Digestion and Health International Conference, Oct 2013, Melbourne, Australia. 2013. ⟨hal-01209542⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Alix de Langle, Florence Rousseau, Marie-Noelle Madec, et al.. Comparison of mammalian and fungic analogues of Human gastric lipase in infant simulated gastric in vitro digestion. 2 International Conference on Food Digestion, Mar 2013, Madrid, France. 2013. ⟨hal-01209435⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Chantal Cauty, Alix de Langle, Florence Rousseau, et al.. Immunolocalization of gastric lipase and impact of infant formula structure on its activity during in vitro gastric digestion. 2 International Conference on Food Digestion, Mar 2013, Madrid, Spain. 2013. ⟨hal-01209438⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Alix de Langle, Benoit Robert, Florence Rousseau, et al.. The structure of model infant formulas modulate the lipolysis, the proteolysis and the disintegration of the matrices during in vitro gastric digestion. The DREAM Project International Conference From Model Foods to Food Models:, Jun 2013, Nantes, France. 2013. ⟨hal-01209450⟩

Olivia Ménard, Claire Bourlieu-Lacanal, Chantal Cauty, Alix de Langle, Florence Rousseau, et al.. Mise en évidence par immunolocalisation en microscopie confocale et en microscopie électronique à transmission de la lipase gastrique lors de l'hydrolyse du globule gras bovin. 26. Congrès de l'Association Française d'Histotechnologie, Jun 2013, Rennes, France. 2013, La Bretagne à la pointe de l'Histotechnologie. ⟨hal-01209451⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Chantal Cauty, Alix de Langle, Florence Rousseau, et al.. Immunolocalization of gastric lipase and impact of infant formula structure on its activity during in vitro gastric digestion. Food Structures, Digestion and Health International Conference, Oct 2013, Melbourne, Australia. 2013. ⟨hal-01209541⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Chantal Cauty, Alix de Langle, Florence Rousseau, et al.. Immunolocalization of gastric lipase and impact of infant formula structure on its activity during in vitro gastric. Biopolymers 2013 - Biopolymer Assemblies for Materials Design, Dec 2013, Nantes, France. 2013. ⟨hal-01209748⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Alix de Langle, Florence Rousseau, Marie-Noelle Madec, et al.. Comparison of mammalian and fungic analogues of Human gastric lipase in infant simulated gastric [i]in vitro[/i] digestion. Food Structures, Digestion and Health International Conference, Oct 2013, Melbourne, Australia. 2013. ⟨hal-01209538⟩

Didier Dupont, Olivia Ménard, Sophie Chever, Amélie Deglaire, Claire Bourlieu-Lacanal, et al.. Does the structure of infant formula and human milk influence their digestibility?. Food Structures, Digestion and Health International Conference, Oct 2013, Melbourne, Australia. 2013. ⟨hal-01209543⟩

Sophie Chever, Olivia Ménard, Claire Bourlieu-Lacanal, Marie-Hélène Famelart, Florence Rousseau, et al.. Comparative [i]in vitro[/i] dynamic digestion of powder/liquid infant formulas: characterization of structure, proteolysis and lipolysis. Food Structures, Digestion and Health International Conference, Oct 2013, Melbourne, Australia. 2013. ⟨hal-01209536⟩

Sophie Chever, Olivia Ménard, Claire Bourlieu-Lacanal, Marie-Hélène Famelart, Florence Rousseau, et al.. Comparative in vitro dynamic digestion of powder/liquid infant formulas: characterization of structure, proteolysis and lipolysis. 2 International Conference on Food Digestion, Mar 2013, Madrid, Spain. 2013. ⟨hal-01209432⟩

Didier Dupont, Olivia Ménard, Sophie Chever, Amélie Deglaire, Claire Bourlieu-Lacanal, et al.. Comment la structuration des matrices alimentaires affecte la biodisponibilité des nutriments? Formules infantiles et digestibilité. Journées francophones de nutrition, Dec 2013, Bordeaux, France. 2013. ⟨hal-01209550⟩

Karima Bouzerzour, Stéphanie Ferret-Bernard, Claire Bourlieu-Lacanal, Cécile Bonhomme, François Morgan, et al.. Presence of milk phospholipids and milk lipids modified the immunomodulatory properties of infant formula in neonatal pigs. 4th World Congress of Pediatric Gastroenterology, Hepatology and Nutrition, Nov 2012, Taïpei, Taiwan. 2012, Abstract book. ⟨hal-01454222⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Alix de Langle, Florence Rousseau, Marie-Noelle Madec, et al.. The structure of infant formulas modulate the lipolysis, the proteolysis and the disintegration of the matrices during in vitro gastric digestion. Infogest Meeting of Leatherhead 3rd Management Committee & Working Groups Meeting of COST Action FA 1005, Oct 2012, Leatherhead, United Kingdom. 2012. ⟨hal-01454223⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Karima Bouzerzour, G. Mandalari, A. Macierzanka, et al.. Relevant infant in vitro digestive models. 1st Food Structures, Digestion & Health Conference, Mar 2012, Palmerston North, New Zealand. 2012. ⟨hal-01454209⟩

Olivia Ménard, Claire Bourlieu-Lacanal, Daniel Picque, Thomas Cattenoz, Herve Guillemin, et al.. Development of an in vitro dynamic digestion system to study food digestion. INFOGEST Meeting in Leatherhead 3 Management Committee & Working Groups Meeting of COST Action FA 1005, Oct 2012, Leatherhead, United Kingdom. 2012. ⟨hal-01454224⟩

Claire Bourlieu-Lacanal, Sophie Duquesne, Valérie Briard-Bion, Bruno Barea, Maeva Subileau, et al.. Modulation of milk polar lipids powder composition and functionalities using lipases and phospholipases. 5. International Symposium on Spray Dried Dairy Products, Jun 2012, Saint Malo, France. 2012. ⟨hal-01209390⟩

Claire Bourlieu-Lacanal, Olivia Ménard, Karima Bouzerzour, Giuseppina Mandalari, Adam Macierzanka, et al.. Specificity of infant digestive conditions: Some clues for developing relevant in vitro models. 2nd Management Committee & Working Group Meetings of COST ACTION FA1005 INFOGEST, Oct 2011, Le Croisic, France. 2011. ⟨hal-01454495⟩

Claire Bourlieu-Lacanal, Florence Rousseau. Kinetics of milk fat globules lipolysis and destabilization. 4.IDF Dairy Science and Technology Week, 20-24 th April 2009, Rennes, France, Apr 2009, Rennes, France. 2009. ⟨hal-01454496⟩

Valérie Guillard, Claire Bourlieu-Lacanal, Nathalie Gontard. Food structure and moisture transfer : A modeling approach. Springer, 8, pp.67, 2013, SpringerBriefs in Food, Health, and Nutrition, 978-1-4614-6342-9. ⟨10.1007/978-1-4614-6342-9⟩. ⟨hal-01209404⟩

Claire Bourlieu, Nathalie Barouh, Jeanne Kergomard, Olivia Ménard, Didier Dupont, et al.. Polar Lipids. Handbook of Dairy Foods Analysis, CRC Press, 2021, 978-0367343132. ⟨hal-03138295⟩

Étienne Guillocheau, Marine Milard, Vincent Rioux, Claire Bourlieu-Lacanal, Marie-Caroline Michalski. Nutritional significance of milk lipids: From Bioactive Fatty Acids to Supramolecular Structures Impacting Metabolism. Advanced Dairy Chemistry, 2, Springer, 2021, Lipids, 978-3-030-48685-3. ⟨hal-02915448⟩

Erwann Durand, Pierre Villeneuve, Claire Bourlieu-Lacanal, Frédéric Carrière. Natural deep eutectic solvents: Hypothesis for their possible roles in cellular functions and interaction with membranes and other organized biological systems. Advances in Botanical Research, 97, pp.133-157, 2021, ⟨10.1016/bs.abr.2020.09.005⟩. ⟨hal-02965391⟩

Claire Bourlieu-Lacanal, Nathalie Barouh, Jeanne Kergomard, Olivia Ménard, Didier Dupont, et al.. Polar lipids. Handbook of Dairy Foods Analysis, 2nd Edition, Taylor and Francis, In press. ⟨hal-02918466⟩

Maria Cruz Figueroa-Espinoza, Claire Bourlieu, Erwann Durand, Jérôme Lecomte, Pierre Villeneuve. Lipophilized Antioxidants. Encyclopedia of Food Chemistry, Elsevier, pp.193-201, 2019, Reference Module in Food Science, ⟨10.1016/B978-0-08-100596-5.21673-9⟩. ⟨hal-02965052⟩

Manon Lecomte, Claire Bourlieu-Lacanal, Marie-Caroline Michalski. Nutritional properties of milk lipids: specific function of the milk fat globule. Dairy in human Health and disease accross the lifespan, Academic Press, 2017, 978-0-12-809868-4. ⟨10.1016/B978-0-12-809868-4.00035-2⟩. ⟨hal-01605238⟩

Claire Bourlieu-Lacanal, Valérie Guillard, Baltasar Vallès-Pàmies, N. Gontard. Edible moisture barriers: materials, shaping techniques and promises in food product stabilization. Food Materials Science: Principles and Practice, Editions Springer, 616 p., 2007, Food Engineering Series, 978-0387719467. ⟨hal-01454497⟩

Claire Bourlieu-Lacanal. Journée SFEL. Etats des lieux des innovations technico-économiques dans le domaine des lipides. Journée SFEL. Etats des lieux des innovations technico-économiques dans le domaine des lipides, Jun 2017, Paris, France. 2017. ⟨hal-01606835⟩

Jean-Luc Dubois, Claire Bourlieu, Jérôme Lecomte, Eric Dubreucq, Pierre Villeneuve, et al.. Procédé de production d’ester d’acide ricinoléique par transestérification enzymatique sélective. N° de brevet: WO 2010/100366 A2. 2010, 27 p. ⟨hal-02822200⟩

Bruno Bêche, Véronique Vié, Hervé Lhermite, Didier Dupont, Claire Bourlieu-Lacanal. Biophotonique : Sondes de lumières résonantes intégrées sur puce pour la détection d'espèces biologiques et le diagnostic dynamique en bio-métrologie des processus de la matière molle. 2017, https://spm.univ-rennes1.fr/biophotonique. ⟨hal-01381327⟩

Claire Bourlieu-Lacanal. Biochemistry, nutrition and technology of lipids. Partie II. Master. Postgraduate Food and Nutrition Program (PPGAN) - Unirio (Biochemistry, nutrition and technology of lipids. Partie II), 2017. ⟨hal-02786344⟩

Claire Bourlieu-Lacanal. Biochemistry, nutrition and technology of lipids. Partie I. Master. Postgraduate Food and Nutrition Program (PPGAN) - Unirio (Biochemistry, nutrition and technology of lipids), 2017, 133 p. ⟨hal-02784898⟩