Antoine Bouchoux

Julien Bauland, Antoine Bouchoux, Thomas Croguennec, Marie-Hélène Famelart, Fanny Guyomarc'H. Atomic force microscopy to assess the mechanical properties of individual casein micelles. Food Hydrocolloids, 2022, 128, pp.107577. ⟨10.1016/j.foodhyd.2022.107577⟩. ⟨hal-03622993⟩

Carole Antoine Assor, Denis Cassan, Elizabeth Carvajal-Millan, Antoine Bouchoux, Valérie Micard. Making Dense Covalent Arabinoxylan Gels with High Swelling Properties: A Strategy Based on Water Extraction through Osmotic Compression. ACS Applied Polymer Materials, American Chemical Society, 2021, 3 (12), pp.6176-6185. ⟨10.1021/acsapm.1c01035⟩. ⟨hal-03594494⟩

Coralie Pasquier, Stéphane Pezennec, Antoine Bouchoux, Bernard Cabane, Valérie Lechevalier-Datin, et al.. Protein Transport upon Advection at the Air/Water Interface: When Charge Matters. Langmuir, American Chemical Society, 2021, 37 (42), pp.12278-12289. ⟨10.1021/acs.langmuir.1c01591⟩. ⟨hal-03375385⟩

Fanny Lazzaro, Antoine Bouchoux, Jared Raynes, Roderick Williams, Lydia Ong, et al.. Tailoring the structure of casein micelles through a multifactorial approach to manipulate rennet coagulation properties. Food Hydrocolloids, Elsevier, 2020, 101, pp.105414. ⟨10.1016/j.foodhyd.2019.105414⟩. ⟨hal-02373068⟩

Adeline Boire, Denis Renard, Antoine Bouchoux, Stéphane Pezennec, Thomas Croguennec, et al.. Soft-Matter Approaches for Controlling Food Protein Interactions and Assembly. Annual Review of Food Science and Technology, Annual Reviews, 2019, 10 (1), pp.521-539. ⟨10.1146/annurev-food-032818-121907⟩. ⟨hal-02968011⟩

Cédric Montanier, Mathieu Fanuel, Hélène Rogniaux, David D. Ropartz, Anne-Marie Di Guilmi, et al.. Changing surface grafting density has an effect on the activity of immobilized xylanase towards natural polysaccharides. Scientific Reports, Nature Publishing Group, 2019, 9 (1), pp.5763. ⟨10.1038/s41598-019-42206-w⟩. ⟨hal-02160983⟩

Izabella Bouhid de Aguiar, Martine Meireles, Antoine Bouchoux, Karin Schroën. Microfluidic model systems used to emulate processes occurring during soft particle filtration. Scientific Reports, Nature Publishing Group, 2019, 9 (1), ⟨10.1038/s41598-019-39820-z⟩. ⟨hal-02177349⟩

Floriane Doudies, Anne-Sophie Arsene, Fabienne Garnier-Lambrouin, Marie-Hélène Famelart, Antoine Bouchoux, et al.. Major Role of Voluminosity in the Compressibility and Sol–Gel Transition of Casein Micelle Dispersions Concentrated at 7 °C and 20 °C. Foods, MDPI, 2019, 8 (12), pp.652. ⟨10.3390/foods8120652⟩. ⟨hal-02399317⟩

Izabella Bouhid de Aguiar, Martine Meireles, Antoine Bouchoux, Karin Schroën. Conformational changes influence clogging behavior of micrometer-sized microgels in idealized multiple constrictions. Scientific Reports, Nature Publishing Group, 2019, 9 (1), pp.0. ⟨10.1038/s41598-019-45791-y⟩. ⟨hal-02290262⟩

Izabella Bouhid de Aguiar, Karin Schroën, Martine Meireles, Antoine Bouchoux. Compressive resistance of granular-scale microgels: from loose to dense packing. Colloids and Surfaces A: Physicochemical and Engineering Aspects, Elsevier, 2018, 553, pp.406-416. ⟨10.1016/j.colsurfa.2018.05.064⟩. ⟨hal-01882881⟩

Adeline Boire, Antoine Bouchoux, Said Bouhallab, Anne Laure Chapeau, Thomas Croguennec, et al.. Proteins for the future: A soft matter approach to link basic knowledge and innovative applications. Innovative Food Science and Emerging Technologies, Elsevier, 2018, 46, pp.18-28. ⟨10.1016/j.ifset.2017.06.012⟩. ⟨hal-01608238⟩

Paulo Peres de Sa Peixoto Junior, Juliana Valle Costa Silva, Guillaume Laurent, Marc Schmutz, Daniel Thomas, et al.. How High Concentrations of Proteins Stabilize the Amorphous State of Calcium Orthophosphate: A Solid-State Nuclear Magnetic Resonance (NMR) Study of the Casein Case. Langmuir, American Chemical Society, 2017, 33 (5), pp.1256-1264. ⟨10.1021/acs.langmuir.6b04235⟩. ⟨hal-01462797⟩

Izabella Bouhid de Aguiar, T. van de Laar, Martine Meireles, Antoine Bouchoux, Joris Sprakel, et al.. Deswelling and deformation of microgels in concentrated packings. Scientific Reports, Nature Publishing Group, 2017, 7 (1), 11 p. ⟨10.1038/s41598-017-10788-y⟩. ⟨hal-01606237⟩

C. Pasquier, Sylvie Beaufils, Antoine Bouchoux, S. Rigault, B. Cabane, et al.. Osmotic pressures of lysozyme solutions from gas-like to crystal states. Physical Chemistry Chemical Physics, Royal Society of Chemistry, 2016, 18 (41), pp.28458-28465. ⟨10.1039/c6cp03867k⟩. ⟨hal-01397941⟩

Antoine Bouchoux, Jorge Luis Ventureira, Geneviève Gésan-Guiziou, Fabienne Lambrouin, Peng Qu, et al.. Structural heterogeneity of milk casein micelles: a SANS contrast variation study. Soft Matter, Royal Society of Chemistry, 2015, 11 (2), pp.389-399. ⟨10.1039/c4sm01705f⟩. ⟨hal-01209756⟩

Antoine Bouchoux, Jorge Ventureira, Geneviève Gésan-Guiziou, Fabienne Lambrouin, Peng Qu, et al.. Correction to : "Structural heterogeneity of milk casein micelles: a SANS contrast variation study" (vol 11, pg 389, 2015). Soft Matter, Royal Society of Chemistry, 2015, 11 (4), pp.806. ⟨10.1039/c4sm90166e⟩. ⟨hal-01209856⟩

Peng Qu, Antoine Bouchoux, Geneviève Gésan-Guiziou. On the cohesive properties of casein micelles in dense systems. Food Hydrocolloids, Elsevier, 2015, 43, pp.753-762. ⟨10.1016/j.foodhyd.2014.08.0⟩. ⟨hal-01209711⟩

Paulo D. S. Peixoto, Antoine Bouchoux, Sébastien Huet, Marie-Noëlle Madec, Daniel Thomas, et al.. Diffusion and Partitioning of Macromolecules in Casein Microgels: Evidence for Size-Dependent Attractive Interactions in a Dense Protein System. Langmuir, American Chemical Society, 2015, 31 (5), pp.1755-1765. ⟨10.1021/la503657u⟩. ⟨hal-01116503⟩

Antoine Bouchoux, Peng Qu, Patrice Bacchin, Geneviève Gésan-Guiziou. A General Approach for Predicting the Filtration of Soft and Permeable Colloids: The Milk Example. Langmuir, American Chemical Society, 2014, 30 (1), pp.22-34. ⟨10.1021/la402865p⟩. ⟨hal-01209555⟩

Peng Qu, Geneviève Gésan-Guiziou, Antoine Bouchoux. Dead-end Filtration of Sponge-like Colloids: The Case of Casein Micelle. Procedia Engineering, Elsevier, 2012, 44, pp.1820-1822. ⟨10.1016/j.proeng.2012.08.962⟩. ⟨hal-01454642⟩

Peng Qu, Geneviève Gésan-Guiziou, Antoine Bouchoux. Dead-end filtration of sponge-like colloids : the case of casein micelle. Journal of Membrane Science, Elsevier, 2012, 417, pp.10-19. ⟨10.1016/j.memsci.2012.06.003⟩. ⟨hal-01209571⟩

Antoine Bouchoux, Diane Schorr, Awa Daffé, Mireille Cambert, Geneviève Gésan-Guiziou, et al.. Molecular Mobility in Dense Protein Systems: An Investigation through 1H NMR Relaxometry and Diffusometry. Journal of Physical Chemistry B, American Chemical Society, 2012, 116 (38), pp.11744-11753. ⟨10.1021/jp306078k⟩. ⟨hal-01209318⟩

Mustapha Ouanezar, Fanny Guyomarc'H, Antoine Bouchoux. AFM imaging of milk casein micelles: Evidence for structural rearrangement upon acidification. Langmuir, American Chemical Society, 2012, 28 (11), pp.4915-4919. ⟨10.1021/la3001448⟩. ⟨hal-01209301⟩

Stéphanie-Marie Deutsch, Sandrine Parayre-Breton, Antoine Bouchoux, Fanny Guyomarc'H, Joëlle Dewulf, et al.. Contribution of surface β-Glucan polysaccharide to physicochemical and immunomodulatory properties of Propionibacterium freudenreichii. Applied and Environmental Microbiology, American Society for Microbiology, 2012, 78 (6), pp.1765-1775. ⟨10.1128/AEM.07027-11⟩. ⟨hal-01209311⟩

Anne Jimenez-Lopez, Nadine Leconte, Fabienne Lambrouin, Antoine Bouchoux, Florence Rousseau, et al.. Ionic strength dependence of skimmed milk microfiltration: Relations between filtration performance, deposit layer characteristics and colloidal properties of casein micelles. Journal of Membrane Science, Elsevier, 2011, 369 (1-2), pp.404-413. ⟨10.1016/j.memsci.2010.12.026⟩. ⟨hal-01454151⟩

Antoine Bouchoux, Geneviève Gésan-Guiziou, Javier Pérez, Bernard Cabane. How to Squeeze a Sponge: Casein Micelles under Osmotic Stress, a SAXS Study. Biophysical Journal, Biophysical Society, 2010, 99 (11), pp.3754-3762. ⟨10.1016/j.bpj.2010.10.019⟩. ⟨hal-02104514⟩

Antoine Bouchoux, Belkacem Debbou, Geneviève Gésan-Guiziou, Marie-Hélène Famelart, Jean Louis Doublier, et al.. Rheology and phase behavior of dense casein micelle dispersions. Journal of Chemical Physics, American Institute of Physics, 2009, 131, pp.1-11. ⟨10.1063/1.3245956⟩. ⟨hal-01454089⟩

Geneviève Gésan-Guiziou, Antoine Bouchoux, Anne Jimenez-Lopez, Fabienne Lambrouin. Impact de la force ionique en filtration de lait : analyse des caractéristiques des micelles de caséines et des dépôts. Récents Progrès en Génie des Procédés (Cédérom), 2009, 98, pp.1-6. ⟨hal-01454133⟩

Antoine Bouchoux, Pierre Emerson Cayemitte, Julien Jardin, Geneviève Gésan-Guiziou, Bernard Cabane. Casein Micelle Dispersions under Osmotic Stress. Biophysical Journal, Biophysical Society, 2009, 96 (2), pp.693-706. ⟨10.1016/j.bpj.2008.10.006⟩. ⟨hal-01454090⟩

Antoine Bouchoux, Hélène Roux De-Balmann, Florence Lutin. Investigation of nanofiltration as a purification step for lactic acid production processes based on conventional and bipolar electrodialysis operations. Separation and Purification Technology, Elsevier, 2006, 52 (2), pp.266 - 273. ⟨10.1016/j.seppur.2006.05.011⟩. ⟨hal-01883141⟩

Antoine Bouchoux, Hélène Roux De-Balmann, Florence Lutin. Nanofiltration of glucose and sodium lactate solutions: Variations of retention between single- and mixed-solute solutions. Journal of Membrane Science, Elsevier, 2005, 258 (1-2), pp.123-132. ⟨10.1016/j.memsci.2005.03.002⟩. ⟨hal-01883123⟩

Adeline Boire, Denis Renard, Antoine Bouchoux, Said Bouhallab. Liquid-liquid phase separation in heteroproteinsystems: a mini review. RBPGO 9 : Les 9ièmes Rencontres de Biologie~Physique du Grand-Ouest 2022, comité RBPGO, Jun 2022, Brest, France. ⟨hal-03706888⟩

Julien Bauland, Marie-Hélène Famelart, Fanny Guyomarc'H, Antoine Bouchoux, Thomas Croguennec. Rheological properties of the enzymatic casein gel: dependence with the ion distribution in casein micelles. Journées Plénières du GDR SLAMM (Solliciter LA Matière Molle), CNRS. INRAE, Nov 2021, Biarritz, France. ⟨hal-03428277⟩

Floriane Doudies, Anne-Sophie Arsene, Marie-Hélène Famelart, Fabienne Lambrouin, Antoine Bouchoux, et al.. Effet de la température sur les interactions et le comportement rhéologique de dispersions de micelles de caséines concentrées. 54.congrès annuel du Groupe Français de Rhéologie (GFR), Oct 2019, Montpellier, France. ⟨hal-02338174⟩

Antoine Bouchoux. Projet de Groupement de Recherche INRA-CNRS 2018-2021 : Organisation et dynamique aux échelles intermédiaires. Métaséminaire CEPIA 2017, Mar 2017, Massy, France. ⟨hal-01605536⟩

Cédric Montanier, Antoine Bouchoux, Mathieu Fanuel, Anne-Marie Di Guilmi. Distance between molecules of the xylanase NpXyn11A impacts product profile from methylglucuronoxylan. Gordon research conference: cellulosomes, cellulases and other carbohydrate-active enzymes, 2017, NA, France. ⟨hal-01606959⟩

Antoine Bouchoux. Suivi in‐situ de la dégradation enzymatique de films modèles d'hémicellulose par QCM‐D. Séminaire CEPIA BiLi ' Bioraffinerie des lignocelluloses', Mar 2016, Massy, France. ⟨hal-01605545⟩

Lucie Dianteill, Claire Dumon, Antoine Bouchoux. Etude des cinétiques enzymatiques au niveau des interfaces et en milieu confiné : le cas de la biomasse lignocellulosique. Journées du GDR 2980 AMC2, Nov 2016, Banyuls sur mer, France. ⟨hal-01605539⟩

Lucie Dianteill, Claire Dumon, Antoine Bouchoux. Étude des cinétiques enzymatiques au niveau des interfaces et en milieu confiné : le cas de la biomasse lignocellulosique. Journées du GDR 2980 AMC2, Nov 2016, Banyuls sur mer, France. ⟨hal-02928493⟩

Antoine Bouchoux. Diffusion de rayonnement aux petits angles (SAXS, SANS) : principe, instrumentation, applications. Séminaire du LISBP, Jan 2016, Toulouse, France. ⟨hal-01605540⟩

Stéphane Pezennec, Coralie Pasquier, Sylvie Beaufils, Lay-Theng Lee, Antoine Bouchoux, et al.. Interactions dans des films d'adsorption de protéines globulaires à  l'interface eau-air: comportements différenciés et effets d'ions. Journées du Groupement de Recherche GDR 2980 Approches Multi-physiques pour les Colloïdes Concentrés (AMC2), Oct 2015, Carry le Rouet, France. ⟨hal-01454543⟩

Izabella Bouhid de Aguiar, Florian Lange, Martine Meireles, Antoine Bouchoux. Synthesis and characterization of deformable and porous microparticles. Journées du Groupement de Recherche GDR 2980 Approches Multi-physiques pour les Colloïdes Concentrés (AMC2), Oct 2015, Carcans, France. ⟨hal-01605675⟩

Antoine Bouchoux, Patrice Bacchin, Peng Qu, Geneviève Gésan-Guiziou. Modélisation de la filtration de colloïdes mous et déformables: Cas du lait. Colloque GFP-SFGP OUEST 2013, May 2013, Nantes, France. ⟨hal-01209428⟩

Paolo de Sa Peixoto, M-N. Madec, Juliane Floury, Antoine Bouchoux, Geneviève Gésan-Guiziou. Probing the diffusional and structural properties of casein micelles dispersions through Fluorescence Recovery After Photobleaching (FRAP): from the dilute to the highly concentrated/crowded regime. Colloids and Complex Fluids: Challenges and Opportunities – IFP Energies Nouvelles, Oct 2012, Rueil-Malmaison (FR), France. ⟨hal-00924790⟩

Paolo de Sa Peixoto, Juliane Floury, Antoine Bouchoux, M-N. Madec, Geneviève Gésan-Guiziou. Probing the diffusional and structural properties of casein micelles dispersions through Fluorescence Recovery After Photobleaching (FRAP): from the dilute to the highly concentrated/crowded regime.. 6. International Symposium on Food Rheology and Structure - ISFRS 2012, Apr 2012, Zurich (CH), Switzerland. ⟨hal-00924791⟩

Paulo Peres de Sa Peixoto Junior, Antoine Bouchoux, Juliane Floury, Marie-Noëlle Madec, Geneviève Gésan-Guiziou. Probing the diffusional and structural properties of casein micelles dispersions through Fluorescence Recovery After Photobleaching (FRAP): from the dilute to the highly concentrated/crowded regime. Journées du Groupement de Recherche GDR 2980 Approches Multi-physiques pour les Colloïdes Concentré AMC2, Oct 2012, Rueil-Malmaison, France. ⟨hal-01209871⟩

Antoine Bouchoux, Jorge Luis Ventureira, Fabienne Lambrouin, Geneviève Gésan-Guiziou, Peng Qu, et al.. Structure interne de la micelle de caséine par SANS et variation de contraste. Journées du Groupement de Recherche GDR 2980 Approches Multi-physiques pour les Colloïdes Concentré AMC2, Oct 2012, Rueil-Malmaison, France. ⟨hal-01209869⟩

Coralie Pasquier, Sophie Rigault, Antoine Bouchoux, Sylvie Beaufils, Stéphane Pezennec, et al.. Equation d’état et structure de solutions de protéines globulaires hautement concentrés. Journées du Groupement de Recherche GDR 2980 Approches Multi-physiques pour les Colloïdes Concentré AMC2, Oct 2012, Rueil-Malmaison, France. ⟨hal-01209870⟩

Sophie Rigault, Antoine Bouchoux, Sylvie Beaufils, Stéphane Pezennec. Compression osmotique de protéines globulaires : interactions aux concentrations élevées. Approches Multiphysiques pour les colloides concentrés AMC2, Oct 2011, Toulouse, France. ⟨hal-01454291⟩

Mustapha Ouanezar, Fanny Guyomarc'H, Antoine Bouchoux. High-resolution imaging of milk casein micelles. AFM BIOMED Conference, Aug 2011, Paris, France. ⟨hal-01454240⟩

Peng Qu, Antoine Bouchoux, Geneviève Gésan-Guiziou. Modeling the filtration of deformable and permeable colloidal particles: the case of casein micelles. Journées du Groupement de Recherche GDR 2980 Approches Multi-physiques pour les Colloïdes Concentré AMC2, Oct 2011, Toulouse, France. pp.23 slides. ⟨hal-01454520⟩

Geneviève Gésan-Guiziou, Antoine Bouchoux, Frédéric Pignon, Christopher David, Javier Perez. Exemples d'applications des rayons X pour l'étude des constituants du lait. Séminaire IFR 140 "Imagerie et biologie structurale avec le synchrotron Soleil", Mar 2010, Rennes, France. ⟨hal-01454422⟩

Antoine Bouchoux, Belkacem Debbou, Geneviève Gésan-Guiziou, Marie-Hélène Famelart, Jean Louis Doublier, et al.. Rheology and phase behavior of dense casein micelle dispersions. 5. International Symposium on Food Rheology and Structure, ISFRS 2009, Jun 2009, Zurich, Switzerland. ⟨hal-02198122⟩

Antoine Bouchoux, Pierre Emerson Cayemitte, Julien Jardin, Geneviève Gésan-Guiziou, B. Cabane. Osmotic compression of casein micelle dispersions. Food Colloids, Apr 2008, Le Mans, France. ⟨hal-01454382⟩

Antoine Bouchoux, Lucie Dianteill, Claire Dumon, Cédric Montanier, Claude Le Men, et al.. Enzymatic degration of semidilute hemicellulose solutions: a small-angle neutron scattering study. 13. Carbohydrate Bioengineering Meeting, May 2019, Toulouse, France. ⟨hal-02928989⟩

Cédric Montanier, Mathieu Fanuel, Hélène Rogniaux, David Ropartz, Anne-Marie Di Guilmi, et al.. Immobilized enzymes at work: when surface density matters Context and Objective. 13th Carbohydrate Bioengineering Meeting, May 2019, Toulouse, France. ⟨hal-02966459⟩

Cédric Montanier, Antoine Bouchoux, Thierry Vernet, Anne-Marie Di Guilmi, Michael O'Donohue. A tailored and non-altering enzyme immobilization approach to explore plant biomass deconstruction. The CBM12 - 12th Carbohydrate Bioengineering Meeting, Apr 2017, Vienne, Austria. 2017. ⟨hal-01606958⟩

Antoine Bouchoux, Thierry Vernet, Anne-Marie Di Guilmi, Michael O'Donohue, Cédric Montanier. A tailored and non-altering enzyme immobilization approach to explore plant biomass deconstruction. The CBM12 - 12th Carbohydrate Bioengineering Meeting, Apr 2017, Vienne, Austria. 2017. ⟨hal-02735005⟩

Izabella Bouhid de Aguiar, T. van de Laar, Martine Meireles, Antoine Bouchoux, Joris Sprakel, et al.. Deswelling and deformation of microgels in concentrated packings. 31. Conference of the European Colloid and Interface Society, Sep 2017, Madrid, Spain. 2017. ⟨hal-01603292⟩

Izabella Bouhid de Aguiar, Martine Meireles, Antoine Bouchoux. Compressive behavior of polydisperse suspensions of permeable and deformable microgels. Journées du Groupement de Recherche GDR 2980 Approches Multi-physiques pour les Colloïdes Concentrés (AMC2), Oct 2015, Carry le Rouet, France. 2015. ⟨hal-01603305⟩

Izabella Bouhid de Aguiar, Martine Meireles, Antoine Bouchoux. Membrane filtration of soft and permeable objects: the quest for general rules and guidelines. Euromembrane Conference 2015, Sep 2015, Aachen, Germany. 2015. ⟨hal-01886360⟩

Izabella Bouhid de Aguiar, Martine Meireles, Antoine Bouchoux. Compressive behaviour of micrometer-sized methacrylated dextran microgels. 5. International Colloids Conference, Jun 2015, Amsterdam, Netherlands. 2015. ⟨hal-01269163⟩

Amal Zeidi, Lucie Dianteill, Olga Lefevre - Gherbovet, Claire Dumon, Cédric Montanier, et al.. How to quantify enzyme activity and kinetics in "non-bulk" systems? An example through the enzymatic hydrolysis of hemicellulose thin films. The CBM11 - 11. Carbohydrate Bioengineering Meeting, May 2015, Espoo, Finland. 232p., 2015, The eleventh Carbohydrate Bioengineering Meeting (CBM11). ⟨hal-01269164⟩

Coralie Pasquier, Stephane Pezennec, Antoine Bouchoux, Bernard Cabane, Michel Lund, et al.. Equations d'état de solutions hautement concentrées de lysozyme. 6. Rencontres de Biologie Physique du Grand Ouest, Jun 2014, Le Mans, France. 2014. ⟨hal-01209640⟩

Stephane Pezennec, Lay-Theng Lee, Antoine Bouchoux, B. Cabane, Coralie Pasquier, et al.. Importance of water flux through protein interfacial films as revealed by neutron reflectometry on lysozyme and ovalbumin layers. “Neutrons and Food 3”, Jul 2014, Paris, France. 2014. ⟨hal-01209673⟩

Izabella Bouhid de Aguiar, Florian Lange, Martine Meireles, Antoine Bouchoux. Understanding the behavior of deformable and porous microparticles in filtration: a microfluidic approach. European Conference on Fluid-Particle Separation, Oct 2014, Lyon, France. 2014. ⟨hal-01605604⟩

Paulo Peres de Sa Peixoto Junior, Geneviève Gésan-Guiziou, Sébastien Huet, Daniel Thomas, Juliane Floury, et al.. Extensive molecular trapping of non-sticky probes within casein microgels. International Soft Matter Conference, Sep 2013, Rome, Italy. 2013. ⟨hal-01209490⟩

Antoine Bouchoux, Peng Qu, Patrice Bacchin, Geneviève Gésan-Guiziou. Modeling the filtration of soft and permeable colloids: the milk case study. XIVe congrès SFGP 2013, Oct 2013, Lyon, France. Récents Progrès en Génie des Procédés, 104, 2013, Récents Progrès en Génie des Procédés (Cédérom). ⟨hal-01209570⟩

Geneviève Gésan-Guiziou, F. Pignon, C. David, Antoine Bouchoux, J. Perez. In-Situ characterization by small angle x-ray scattering (SAXS) of accumulated layers during ultrafiltration of casein micelles dispersions. International Membrane Science & Technology, IMSTEC, Nov 2013, Melbourne, Australia. févier 2014, 2013, Journal of Membrane Science. ⟨hal-01209567⟩

Mustapha Ouanezar, Fanny Guyomarc'H, Antoine Bouchoux. Structure d’un colloïde naturel: la micelle de caséine du lait. Forum des Microscopies à Sonde Locale, Mar 2012, Saint-Jacut de la Mer, France. 2012. ⟨hal-01209872⟩

Coralie Pasquier, S. Beaufils, Antoine Bouchoux, - Cabane, Sophie Rigault, et al.. Equation of state and structure of highly concentrated globular protein solutions. ECIS 2012 26. Conference of the European Colloid and Interface Society, Sep 2012, Malmö, Sweden. 2012. ⟨hal-02747794⟩

Paulo Peres de Sa Peixoto Junior, Juliane Floury, Antoine Bouchoux, Marie-Noelle Madec, Geneviève Gésan-Guiziou. Probing the diffusional and structural properties of casein micelles dispersions through Fluorescence Recovery After Photobleaching (FRAP): From the dilute to the highly concentrated/crowded regime. ISFRS (International symposium on food rheology and structure), Apr 2012, Zurich, Switzerland. Peter Fisher, Erich J. Windhab, 2012. ⟨hal-01454212⟩

Peng Qu, Antoine Bouchoux, Geneviève Gésan-Guiziou. Dead-end Filtration of Sponge-like Colloids: the Case of Casein Micelle. Euromembrane Queen Elisabeth II Conference Centre, Sep 2012, Londres, United Kingdom. Procedia Engineering, 44, 2012, ⟨10.1016/j.proeng.2012.08.962⟩. ⟨hal-01454228⟩

Mustapha Ouanezar, Fanny Guyomarc'H, Antoine Bouchoux. Apport de la microscopie à force atomique (AFM) à l'étude d'un objet colloïdal naturel : la micelle de caséine.. 5. Rencontres de Biologie Physique du Grand Ouest, Jun 2011, Rennes, France. 2011. ⟨hal-01454237⟩

Antoine Bouchoux, Geneviève Gésan-Guiziou, J. Pérez, B. Cabane. Casein micelle internal structure : a sponge model. 5. Rencontres de Biologie Physique du Grand Ouest, Jun 2011, Rennes, France. 2011. ⟨hal-01454369⟩

Peng Qu, Antoine Bouchoux, Geneviève Gésan-Guiziou. Modeling the filtration of deformable and permeable colloidal particles: the case of casein micelles. ICOM International Congress of Inorganic Membranes, Jul 2011, Amsterdam, Netherlands. 2011. ⟨hal-01454254⟩

Peng Qu, Antoine Bouchoux, Geneviève Gésan-Guiziou. Modeling the filtration of deformable and permeable colloidal particles: the case of casein micelles. XIII ième congrès de la Société Française de Génie des Procédés, Nov 2011, Lille, France. Récents Progrès en Génie des Procédés, 2011, Récents Progrès en Génie des Procédés (Cédérom). ⟨hal-01454260⟩

Sophie Rigault, Antoine Bouchoux, Sylvie Beaufils, Stéphane Pezennec. Compression osmotique de protéines globulaires : interactions aux concentrations élevées. 5. Rencontres de Biologie-Physique du Grand Ouest, Jun 2011, Rennes, France. 2011. ⟨hal-01454290⟩

Peng Qu, Antoine Bouchoux, Geneviève Gésan-Guiziou. On the determination of a "critical osmotic pressure" from the filtration of compressible soft colloids. ICOM International Congress of Inorganic Membranes, Jul 2011, Amsterdam, Netherlands. 2011. ⟨hal-01454259⟩

Peng Qu, Antoine Bouchoux, Geneviève Gésan-Guiziou. Modeling the filtration of deformable and permeable colloidal particles: the case of casein micelles. Approches Multiphysiques pour les Colloïdes Concentrés-AMC2, Oct 2011, Toulouse, France. 2011. ⟨hal-01454292⟩

Antoine Bouchoux, Geneviève Gésan-Guiziou, Marie-Hélène Famelart, Julien Jardin, Pierre Emerson Cayemitte, et al.. Casein micelles as sticky colloidal microgel particles. 24th Conference of the European Colloid and Interface Society ecis 2010, Sep 2010, Prague, Czech Republic. Springer Verlag, Progress in Colloid and Polymer Science, 138, 197 p., 2010, Progress in Colloid and Polymer Science. ⟨hal-01454257⟩

Diane Schorr, Mireille Cambert, Antoine Bouchoux, Geneviève Gésan-Guiziou, François Mariette. NMR Water Relaxation and Self-Diffusion in Highly Concentrated Casein Systems. Colloque Biopolymères 2010 : matrices alimentaires, Dec 2010, Le Croisic, France. 2010. ⟨hal-01454251⟩

Diane Schorr, Mireille Cambert, Antoine Bouchoux, Geneviève Gésan-Guiziou, François Mariette. NMR Water Relaxation and Self-Diffusion in Highly Concentrated Casein Systems. 10ème Anniversaire de l'International Conference on the Applications of Magnetic Resonance in Food Science, Sep 2010, Clermont-Ferrand, France. 2010. ⟨hal-01454255⟩

Peng Qu, Antoine Bouchoux, Geneviève Gésan-Guiziou. What cohesive forces are involved in the gelation of casein micelle dispersions at high concentration ?. Colloque Biopolymères 2010 : matrices alimentaires, Dec 2010, Le Croisic, France. 2010. ⟨hal-01454250⟩

Antoine Bouchoux, Belkacem Debbou, Marie-Hélène Famelart, Geneviève Gésan-Guiziou, Jean Louis Doublier, et al.. Rheology and phase behavior of dense casein micelle dispersions. De Gennes Discussion Conference Chamonix, Feb 2009, Chamonix, France. 2009. ⟨hal-02198124⟩

Antoine Bouchoux, Pierre Emerson Cayemitte, Julien Jardin, Geneviève Gésan-Guiziou, B. Cabane. Casein dispersions under osmotic stress: the impact of structure and mineral composition. 1st International Symposium on Minerals and Dairy Products, Oct 2008, Saint-Malo, France. EDP Sciences, 89 (3/4), pp.206, 2008, Dairy Science and Technology. ⟨hal-01454381⟩

C. Pasquier, Sylvie Beaufils, Antoine Bouchoux, B. Cabane, S. Rigult, et al.. Equation of state and structure of highly concentrated globular protein solutions. 2012, n.p. ⟨hal-00924769⟩

Antoine Bouchoux, Geneviève Gésan-Guiziou, J. Perez, B. Cabane. Structure de la micelle de caséine : une nouvelle proposition (INRA en lumière 5 ans de partenariat avec soleil). 2012. ⟨hal-01209346⟩

Antoine Bouchoux. Etude de la nanofiltration pour son intégration dans les procédés de production d'acides organiques. Génie chimique. Université Paul Sabatier - Toulouse III, 2004. Français. ⟨NNT : 2004TOU30203⟩. ⟨tel-00712629⟩

Antoine Bouchoux. Comportement de la matière (molle) sous la contrainte d'un procédé de transformation : Interactions, structuration, modélisation. Génie des procédés. Université Toulouse 3 Paul Sabatier, 2017. ⟨tel-01891464⟩

Antoine Bouchoux. Comportement de la matière (molle) sous la contrainte d'un procédé de transformation : interactions, structuration, modélisation. De la filtration du lait à la déconstruction de la biomasse lignocellulosique. Sciences du Vivant [q-bio]. Université Toulouse III - Paul Sabatier, 2017. ⟨tel-02789676⟩