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Parameters uncertainties and error propagation in modified atmosphere packaging modelling

 Valérie Guillard , Carole Guillaume , Sébastien Destercke
Postharvest Biology and Technology, 2012, 67, pp.154-166. ⟨10.1016/j.postharvbio.2011.12.014⟩
Article dans une revue hal-00669378v1

Decision Aid Tools for the Preservation of Fruits by Modified Atmosphere Packaging

 Carole Guillaume , Barbara Gouble , Valérie Guillard , Patrice Buche , Nathalie Gontard
Fruit Preservation, Chapter 9, Editions Springer, 2018, Food Engineering Series, 978-1-4939-3309-9. ⟨10.1007/978-1-4939-3311-2_9⟩
Chapitre d'ouvrage hal-02154423v1

Protection of methionol against oxidation by oxygen scavenger: An experimental and modelling approach in wine model solution

 Clara Dombre , Valérie Guillard , Pascale Chalier
Food Packaging and Shelf Life, 2015, 3, pp.76-87. ⟨10.1016/j.fpsl.2015.01.002⟩
Article dans une revue hal-01837522v1

Protein-Based Nanocomposites for Food Packaging

 Helene Angellier-Coussy , Pascale Chalier , Emmanuelle Gastaldi , Valérie Guillard , Carole Guillaume , et al.
Biopolymer Nanocomposites, Blackwell Science, 696 p., 2013, Wiley Series on Polymer Engineering and Technology, 9781118218358. ⟨10.1002/9781118609958.ch25⟩
Chapitre d'ouvrage hal-01837427v1

Moisture barrier and physical properties of acetylated derivatives with increasing acetylation degree

 Claire Bourlieu , M. Ferreira , Bruno Barea , Valérie Guillard , Pierre P. Villeneuve , et al.
European Journal of Lipid Science and Technology, 2009, 111 (5), pp.489-498. ⟨10.1002/ejlt.200800214⟩
Article dans une revue istex hal-02663573v1

Oxygen transfer in foods using oxygen luminescence sensors: influence of oxygen partial pressure and food nature and composition

 Caroline Pénicaud , Stephane Guilbert , Stéphane Peyron , Nathalie N. Gontard , Valérie Guillard
Food Chemistry, 2010, 123 (4), pp.1275-1281. ⟨10.1016/j.foodchem.2010.05.065⟩
Article dans une revue istex hal-02660940v1

Effect of Novel Food Processing Methods on Packaging: Structure, Composition, and Migration Properties

 Valérie Guillard , Miguel Mauricio Iglesias , Nathalie N. Gontard
Critical Reviews in Food Science and Nutrition, 2010, 50 (10), pp.969-988. ⟨10.1080/10408390903001768⟩
Article dans une revue hal-02658670v1
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A decision support tool to predict mass transfer and microorganism growth in modified atmosphere packagingof fresh food products

 Estelle Chaix , Bertrand Broyart , Carole Guillaume , Olivier Couvert , Valérie Guillard
2012 EFFoST Annual Meeting - A Lunch Box for Tomorrow : An interactive combination of integrated analysis and specialized knowledge of food, Nov 2012, Montpellier, France. 2012
Poster de conférence hal-01628134v1

Influence of the experimental errors and their propagation on the accuracy of identified kinetics parameters: oxygen and temperature effects on ascorbic acid oxidation during storage

 Caroline Pénicaud , Philippe Bohuon , Stéphane Peyron , Nathalie Gontard , Valérie Guillard
Industrial and engineering chemistry research, 2012, 51 (3), pp.1131-1142. ⟨10.1021/ie201087h⟩
Article dans une revue hal-01267818v1
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Food structure and moisture transfer : A modeling approach

 Valérie Guillard , Claire Bourlieu-Lacanal , Nathalie Gontard
Springer, 8, pp.67, 2013, SpringerBriefs in Food, Health, and Nutrition, 978-1-4614-6342-9. ⟨10.1007/978-1-4614-6342-9⟩
Ouvrages hal-01209404v1

Controlling pesticide release via structuring agropolymer and nanoclays based materials

 Anne Chevillard , Helene Angellier-Coussy , Valérie V. Guillard , Nathalie Gontard , Emmanuelle Gastaldi
Journal of Hazardous Materials, 2012, 205-206, pp.32-39. ⟨10.1016/j.jhazmat.2011.11.093⟩
Article dans une revue hal-02957433v1

Moisture migration in a cereal composite food at high water activity: Effects of initial porosity and fat content

 Elisabeth Roca , Valérie V. Guillard , Stéphane Guilbert , Nathalie Gontard
Journal of Cereal Science, 2006, 43 (2), pp.144-151. ⟨10.1016/j.jcs.2005.08.008⟩
Article dans une revue istex hal-02957747v1

Impact of selected composition and ripening conditions on CO2 solubility in semi-hard cheese

 Filippo Acerbi , Valérie Guillard , Carole Guillaume , Nathalie Gontard
Food Chemistry, 2016, 192, pp.805-812. ⟨10.1016/j.foodchem.2015.07.049⟩
Article dans une revue hal-01269225v1

Water transport mechanisms in wheat gluten based (nano) composite materials

 Valérie Guillard , Anne Chevillard , Emmanuelle Gastaldi , Nathalie Gontard , Hélène Coussy
European Polymer Journal, 2013, 49 (6), pp.1337 - 1346. ⟨10.1016/j.eurpolymj.2013.02.035⟩
Article dans une revue hal-01268101v1
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Application of FTIR and Raman microspectroscopy to the study of food/packaging interactions

 Miguel Mauricio-Iglesias , Valérie Guillard , Nathalie Gontard , Stéphane Peyron
Food additives and contaminants, 2009, 26 (11), pp.1515-1523. ⟨10.1080/02652030903148306⟩
Article dans une revue hal-00573913v1

Of counter spaces of provisioning : Reframing the sidewalk as a parasite heterotopia

 Dominique Roux , Valérie Guillard , Vivien Blanchet
Marketing Theory, 2018, 18 (2), 218-233 p
Article dans une revue hal-02312361v1

Mechanistic model to couple oxygen transfer with ascorbic acid oxidation kinetics in model solid food

 Caroline Pénicaud , Bertrand B. Broyart , Stéphane S. Peyron , Nathalie N. Gontard , Valérie V. Guillard
Journal of Food Engineering, 2011, 104 (1), pp.96-104. ⟨10.1016/j.jfoodeng.2010.11.033⟩
Article dans une revue istex hal-01000862v1
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Consumer perception data and scientific arguments about food packaging functionalities for fresh strawberries

 Bruno Yun , Patrice Buche , Pierre Bisquert , Sandrine Costa , Madalina Croitoru , et al.
Data in Brief, 2018, 20 (October), pp.1924-1927. ⟨10.1016/j.dib.2018.09.034⟩
Article dans une revue hal-01889268v1

Boulimie d’objets, l’être et l’avoir dans nos sociétés

 Valérie Guillard
De Boeck, pp.213, 2014
Ouvrages hal-01648144v1

L’hybridation des mondes domestiques et marchands sur les plateformes d’achat-vente et de don en ligne

 Simon Borel , Valérie Guillard , Dominique Roux
2nd International Workshop on the Sharing Economy, Jan 2016, Paris, France
Communication dans un congrès hal-02753503v1
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Interval analysis on non-linear monotonic systems as an efficient tool to optimise fresh food packaging

 Sébastien Destercke , Valérie Guillard
Computers and Electronics in Agriculture, 2011, 79 (2), pp.116-124. ⟨10.1016/j.compag.2011.08.014⟩
Article dans une revue hal-00655322v1

Effective moisture diffusivity modelling versus food structure and hygroscopicity

 Valérie Guillard , Bertrand Broyart , Stephane Guilbert , Nathalie Gontard
4th International Workshop on Water in Foods, May 2006, Bruxelles, Belgium. ⟨10.1016/j.foodchem.2007.03.078⟩
Communication dans un congrès istex hal-01173785v1
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A Flexible Bipolar Querying Approach with Imprecise Data and Guaranteed Results

 Sébastien Destercke , Patrice Buche , Valérie Guillard
Fuzzy Sets and Systems, 2011, 169 (1), pp.51-54. ⟨10.1016/j.fss.2010.12.014⟩
Article dans une revue lirmm-00611940v1

Preventing Moisture Transfer in a Composite Food Using Edible Films: Experimental and Mathematical Study

 Valérie V. Guillard , B. Broyart , C. Bonazzi , S. Guilbert , Nathalie Gontard
Journal of Food Science, 2003, 68 (7), pp.2267-2277. ⟨10.1111/j.1365-2621.2003.tb05758.x⟩
Article dans une revue istex hal-02957813v1
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A Food Packaging Use Case for Argumentation

 Nouredine Tamani , Patricio Mosse , Madalina Croitoru , Patrice Buche , Valérie Guillard
MTSR: Metadata and Semantics Research, Karlsruhe University of Applied Sciences. DEU., Nov 2014, Karlsruhe, Germany. pp.344-358, ⟨10.1007/978-3-319-13674-5_31⟩
Communication dans un congrès lirmm-01089612v1

Oxygen and Carbon Dioxide Solubility and Diffusivity in Solid Food Matrices: A Review of Past and Current Knowledge

 Estelle Chaix , Carole Guillaume , Valérie Guillard
Comprehensive Reviews in Food Science and Food Safety, 2014, 13 (3), pp.261 - 286. ⟨10.1111/1541-4337.12058⟩
Article dans une revue hal-01268528v1

Nanostructuring and Microstructuring of Materials from a Single Agropolymer for Sustainable MAP Preservation of Fresh Food

 Thibaut Cagnon , Carole Guillaume , Valérie Guillard , Nathalie Gontard
Packaging Technology and Science, 2013, 26 (3), pp.137 - 148. ⟨10.1002/pts.1973⟩
Article dans une revue istex hal-01268137v1

Processus d’échanges et formes de socialité sur les plateformes collaboratives : une analyse des échanges de biens matériels

 Dominique Roux , Valérie Guillard , Simon Borel
3ème Journée de Recherche en Marketing du Grand Est, Mar 2017, Metz, France
Communication dans un congrès hal-02753349v1

Offrir un cadeau d’occasion : une analyse par la théorie des conventions

 Valérie Guillard , Dominique Roux
15th International Marketing Trends Conference, Jan 2016, Venise, Italie
Communication dans un congrès hal-02753541v1

Activated gallic acid as radical and oxygen scavenger in biodegradable packaging film

 Fabio Di Giuseppe , Fanny Coffigniez , Chahinez Aouf , Valérie V. Guillard , Elena Torrieri
Food Packaging and Shelf Life, 2022, 31, pp.100811. ⟨10.1016/j.fpsl.2022.100811⟩
Article dans une revue hal-03639266v1
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